PokeShop Montrouge

A complete poké bowl with seasoned rice and marinated raw salmon. It is garnished with a wide variety of fresh and crunchy vegetables like wakame and avocado, with a sweet touch of mango. Seasoned with a sweet lemon sauce for a fresh and tangy flavor.

A fresh bowl featuring raw sea bream on a bed of seasoned rice. Accompanied by green vegetables and pomegranate for crunch, and enhanced by fresh herbs like mint and cilantro. The passion mango sauce adds an exotic and fruity note.

A poké bowl with red tuna and seasoned rice, mixing sweet and savory flavors with pineapple. It offers varied textures thanks to crunchy vegetables and fried onions. Served with a spicy mayo sauce for a creamy and slightly spicy taste.

A version with fried chicken (tempura) flavored with ginger on seasoned rice. It is garnished with colorful vegetables, corn, and pineapple for sweetness. The honey sesame sauce ties it all together with a sweet and grilled flavor.

A Hawaiian version of the Japanese chirashi, simple and effective. Composed of slices of raw salmon and avocado on seasoned rice, with fresh mango. To be enjoyed with the sauce of your choice.

A healthy vegetarian bowl with a brown rice base and tofu. Rich in fresh vegetables and varied textures like wakame and pomegranate. Served with a sweet honey sesame sauce.

An innovative vegetarian poké bowl using plant-based chicken-style slices. It combines fresh vegetables, mango, and a spicy touch with chili powder. Accompanied by a honey sesame sauce.

A gourmet bowl with crispy tempura shrimp on brown rice. Garnished with vegetables, mango, and cilantro, with a light spicy touch. Served with a classic sweet sauce.

Create your own poké bowl by choosing the size, base (rice or salad), and your favorite proteins. Complete with a selection of fruits, vegetables, crunchy toppings, and a homemade sauce.

A classic lunch meal including a standard size poké bowl and a non-alcoholic drink. A simple and effective option.

A complete meal including a poké bowl, a drink, and a 'Wave' dessert. Perfect for a balanced and sweet meal at the end.

The most gourmet meal with a large bowl (Master or Signature), a drink, and a dessert. Ideal for big appetites.

A trendy meal combining your poké bowl with a refreshing Bubble Tea.

A refreshing Taiwanese drink based on green tea (fruity) or black tea (dairy). You can add soft tapioca pearls or fruit popping boba.

A light, traditional Japanese soup made from fermented soybean paste. It is flavorful and comforting.

Crunchy cabbage salad marinated in a sweet and tangy vinaigrette.

Japanese seaweed salad seasoned with sesame. Slightly crunchy texture and iodized taste.

Immature soybeans served in their pods, lightly salted. To be shelled with your teeth to enjoy the beans inside.

Grilled peas coated in a spicy wasabi layer. A crunchy and spicy snack.

Crispy chips made from purple potatoes or a similar vegetable. Original and colorful.

Light and crispy shrimp or chicken fritters, prepared in the Japanese style.

Crispy breaded pieces imitating chicken, entirely plant-based.

Selection of refreshing sparkling drinks and iced teas.

Aloe vera drink, sweet and hydrating, with pieces of pulp.

Light blonde beers, ideal for accompanying a fresh meal.

A selection of various individual desserts ranging from green tea cake to chocolate mousse.

Gourmet desserts like Japanese-flavored cheesecake (matcha or yuzu).

Ice cream balls coated in a thin layer of glutinous rice dough (mochi). Soft texture on the outside and frozen on the inside.

Fresh mix of exotic fruit pieces.