Nul Bar Ailleurs

A homemade variation of the classic Mojito using amber rum and Angostura for depth. Fresh, sweet, and minty with a touch of bitterness. Best enjoyed very cold with ice.

A cocktail with a distinctive blue color thanks to Curaçao, mixed with vodka and ginger beer. Sweet orange flavor with a spicy ginger note. Served on ice.

A fruity and refreshing cocktail based on vodka and mango juice. Fresh mint adds an herbaceous touch that balances the fruit's sweetness. Fluid texture and tropical taste.

A powerful cocktail mixing several spirits (rum, vodka, gin) with tropical flavors of coconut and pineapple. Sweet, fruity, and complex taste. Warning, this is a strong cocktail.

A rich and creamy variation of the Piña Colada. Mix of amber rum, coconut, and pineapple with fresh cream for smoothness. Very sweet and tropical flavor, like a dessert.

A fruity and sweet cocktail, similar to 'Sex on the Beach'. The combination of peach and cranberry gives a sweet and tangy flavor. Characteristic pink color.

A spicy cocktail mixing two types of rum and ginger, enhanced by chili syrup. Intense flavor with a marked warmth at the end. For thrill-seekers.

An explosion of tropical fruits (coconut, melon, banana, pineapple). Very sweet, colorful, and fragrant. Ideal for those who like candy-flavored drinks.

A floral cocktail based on gin and violet liqueur. Delicate and fragrant flavor, balanced by the citrus of Triple Sec and lime. Elegant purple color.

An herbaceous and very fresh cocktail, a variation of the Gin Basil Smash. The aroma of basil pairs perfectly with gin and lemon. Vegetal and thirst-quenching flavor.