Northeastern Flavor

Name: Northeastern Flavor
Address: 316 Cheongnyangni-dong, Dongdaemun District, Seoul, South Korea, Seoul
Price range: ₩6000 - ₩38000

동북풍미

A restaurant where you can enjoy various Northeastern Chinese style skewers and dishes.

★ 4.2 (62) 📍 316 Cheongnyangni-dong, Dongdaemun District, Seoul, South Korea

Skewers

Premium Lamb Ribs

고급양갈비

300g

Tender and flavorful premium lamb ribs grilled over charcoal. Rich in juices and excellent texture.

₩30,000 ≈ $20.00

Lamb Skewers

양꼬치

10 Skewers

A signature dish of bite-sized lamb pieces skewered and grilled over charcoal. Enjoyed with spices like cumin.

₩13,000 ≈ $9.00

Lamb Loin

양갈비살

10 Skewers

Tender meat from lamb ribs, deboned and served on skewers. It has a chewy and savory flavor.

₩16,000 ≈ $11.00

Blood Vessel

소혈관

10 Skewers

Skewers made from beef blood vessels, offering a unique and chewy texture.

₩12,000 ≈ $8.00

Pork Cartilage

오돌뼈

10 Skewers

Skewers of chewy pork cartilage seasoned and grilled.

₩12,000 ≈ $8.00

Beef Rib Meat

소갈비살

10 Skewers

Grilled skewers of tender beef rib meat. You can enjoy the unique savory flavor of beef.

₩16,000 ≈ $11.00

Jumbo Shrimp

대하

6 Skewers

Large shrimp grilled in their shells for a rich, savory flavor, served on skewers.

₩9,000 ≈ $6.00

Chicken Gizzards

닭똥집

10 Skewers

Skewers made from chewy and savory chicken gizzards.

₩12,000 ≈ $8.00

Cold Appetizers

Cucumber and Yangjangpi Salad

오이양장피무침

A refreshing cold dish of crisp cucumber and yangjangpi tossed in a sweet and sour sauce. Great for whetting the appetite.

₩13,000 ≈ $9.00

Jellyfish Salad

해파리무침

A refreshing appetizer of chewy jellyfish tossed in a garlic and vinegar-based sauce.

₩18,000 ≈ $12.00

Songhwa Tofu Salad

송화두부무침

A dish of preserved duck eggs (Songhwadan/Pidan) and soft tofu served with a sauce.

₩13,000 ≈ $9.00

Five-Color Vegetable Salad

오색야채무침

A dish made by mixing various fresh vegetables with Chinese glass noodles (laap) in a sweet and sour dressing.

₩18,000 ≈ $12.00

Lamb Flank Salad

양깃머리무침

A good dish for drinking, made with chewy lamb flank, seasoned in a spicy and sour sauce.

₩22,000 ≈ $15.00

Vegetables

Pork and Kimchi Stew

돼지고기백김치찌개

A stew made with pork and white kimchi. Features a refreshing and deep broth.

₩16,000 ≈ $11.00

Beef and Potato Stew

소고기감자찌개

A hearty stew made with plenty of beef and potatoes, simmered until tender.

₩20,000 ≈ $14.00

Hot Pot

훠궈

A Chinese hot pot dish where meat and vegetables are cooked in a rich broth. Great for sharing.

₩38,000~ ≈ $26.00

Meats

Xiang La Chicken Wings

향라닭날개

Crispy fried chicken wings stir-fried with dried chilies and peanuts in a spicy sauce. Popular as a bar snack.

₩16,000 ≈ $11.00

Cumin Beef

즈란소고기

Beef stir-fried with spices like cumin, featuring an exotic aroma and flavor.

₩18,000 ≈ $12.00

Kimchi and Beef Stir-fry

김치소고기볶음

A spicy and savory stir-fry of beef and kimchi, appealing to Korean tastes.

₩20,000 ≈ $14.00

Cumin Marinated Pork Cartilage Stir-fry

즈란오돌뼈볶음

A textural dish of pork cartilage stir-fried with cumin spices over high heat.

₩15,000 ≈ $10.00

Mala Crayfish Tail

마라롱샤꼬리

A delicacy of crayfish tails stir-fried in a spicy and numbing mala sauce.

₩25,000 ≈ $17.00

Seafood

Mala Jumbo Shrimp

마라대하

Jumbo shrimp stir-fried in a spicy and stimulating mala sauce.

₩20,000 ≈ $14.00

Fried Shrimp with Sauce

자우새우튀김

Tender fried shrimp with a crispy exterior and moist interior.

₩18,000 ≈ $12.00

Spicy Squid Stir-fry

매운꼴뚜기볶음

A dish of squid stir-fried in a spicy sauce, offering a chewy texture and spicy flavor.

₩18,000 ≈ $12.00

Jjaktae Stir-fry

작태볶음

Shredded dried fish (jjaktae) stir-fried in a sweet and spicy sauce, with a chewy texture suitable as a side dish.

₩18,000 ≈ $12.00

Iron Plate Mentaiko and Roe

철판명란곤이

Mentaiko and roe stir-fried on an iron plate, maximizing savory and umami flavors.

₩20,000 ≈ $14.00

Spicy Clam Stir-fry

매운바지락볶음

Clams stir-fried in a wok with spicy peppers over high heat, characterized by a savory and spicy taste.

₩15,000 ≈ $10.00

Xiang La Jumbo Shrimp

향라대하

Jumbo shrimp stir-fried with dried chilies, crispy enough to eat with the shells on. Savory and spicy.

₩20,000 ≈ $14.00

Main Dishes

Fried Buns

꽃빵

Crispy fried soft flour buns, with a crunchy exterior and moist interior. Often eaten with condensed milk.

₩6,000 ≈ $4.00

Boiled Dumplings

물만두

Steamed Chinese dumplings. Features a soft wrapper and juicy filling.

₩6,000 ≈ $4.00

Stir-fried Noodles

볶음면

A noodle dish stir-fried with noodles, vegetables, and meat. It has a savory and salty taste.

₩7,000 ≈ $5.00

Warm Noodles

온면

A noodle dish made with corn noodles and other ingredients in a warm broth. Enjoyed soft and warm.

₩6,000 ≈ $4.00

Naengmyeon (Cold Noodles)

냉면

Noodles served in a cold, refreshing broth. Features chewy noodles and a sweet and sour broth.

₩6,000 ≈ $4.00

Fried Rice

볶음밥

Basic meal of rice stir-fried with vegetables, egg, and other ingredients until fluffy.

₩6,000 ≈ $4.00

Green Pepper and Pork Rice Bowl

피망돼지고기덮밥

A rice bowl topped with stir-fried shredded green peppers and pork (similar to Gochu Japchae).

₩8,000 ≈ $5.00

Stir-fried Eggplant Rice Bowl

가지볶음덮밥

A rice bowl topped with tender eggplant stir-fried in a savory sauce.

₩8,000 ≈ $5.00

Xiang La Pork Slices Rice Bowl

향라육슬덮밥

A dish of Xiang La Pork Slices, stir-fried with cilantro and pork in a spicy sauce, served with rice.

₩8,000 ≈ $5.00

Mapo Tofu Rice Bowl

마파두부덮밥

Mapo Tofu Rice Bowl: Tofu and minced meat stir-fried in a spicy doubanjiang sauce, served over rice.

₩7,000 ≈ $5.00

Yu Xiang Pork Slices Rice Bowl

어향육슬덮밥

Shredded pork stir-fried in a sweet, sour, and spicy savory sauce, served over rice.

₩8,000 ≈ $5.00

Egg and Tomato Rice Bowl

계란토마토덮밥

A Chinese home-style dish of scrambled eggs and tomatoes, served over rice.

₩8,000 ≈ $5.00

End of menu

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Place Information

★

4.2

62 ratings on Google Maps

📍 316 Cheongnyangni-dong, Dongdaemun District, Seoul, South Korea

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