Narang
나랑가ㅤㅤ
OPEN PM 12:00 CLOSE PM 22:00 LAST ORDER PM 14:30 PM 21:30 Closed Tuesdays *Set menu composition is difficult to change. Please inform us if you have a crustacean allergy when ordering! Origin - Rice, Flounder (Domestic), Salmon (Norway), Freshwater Eel (China) Udon is provided one per two people = Additional Udon 3.0 = From June to September, udon will be replaced with soup; udon is not provided for takeout. If you dip sushi in soy sauce, it becomes too salty and the rice (shari) falls apart. Using pickled ginger dipped in soy sauce to brush the sashimi will enhance the flavor. Hot water is self-serve. Entry and ordering are possible only after all members of your party have arrived.

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