Muro

This is a hearty meal with various main ingredients such as beef tripe, brisket, salmon, and fried items placed on top of rice. You can enjoy the taste and texture of each ingredient simultaneously, and it becomes even richer when paired with the dipping sauce. You can enjoy it according to your preference, such as eating the ingredients separately on top of the rice or dipping the salmon in the sauce.

A dish with thinly sliced beef brisket placed on top of rice. It features the savory and tender taste of brisket, enhanced by a special sauce for a rich flavor. We recommend eating it as is on top of the rice or dipping the brisket in the sauce, but mixing it is also good.

A rice bowl topped with savory beef tripe, seasoned with a special sauce. The chewy and rich texture of the tripe harmonizes with the creaminess of the egg yolk, and it can be enjoyed with a clean taste when paired with wasabi. It is recommended to dip the tripe in the egg yolk, place it on the rice, and then enjoy it with your preferred side dishes such as onions, chives, and wasabi. We recommend eating the tripe on top of the rice rather than mixing it.

A rice bowl topped with fresh salmon slices and pickled onions. The combination of the tender and moist salmon with the sweet and sour pickled onions is excellent, and the pungency of wasabi adds to the flavor. It is recommended to eat the salmon with pickled onions on top of the rice, and it tastes even better with wasabi.

A rice bowl topped with spicy seasoned chicken. It is characterized by its very spicy flavor due to crushed peanuts and Cheongyang chili peppers, combined with the savory taste of the chicken. If you enjoy spicy food, mixing it is good, or you can control the spiciness by eating it separately.

A rice bowl topped with crispy pork cutlet and tender chicken. It's a satisfying meal where you can enjoy the flavors of two main toppings at once. We recommend enjoying it in balance with the rice.