Mos Burger Neihu Wende Store

Patties made from a mixture of tofu and chicken, crispy on the outside and tender on the inside, lighter than traditional fried chicken. Served with fresh shredded cabbage and sweet and sour Thousand Island dressing, this is a uniquely flavored Japanese burger.

A breakfast combination for two, including two different flavored burgers, a snack, two drinks, and a reusable bag. Ample portions to satisfy multiple tastes at once.

Crispy fried cod fillet with rich tartar sauce, sandwiched in a burger bun. The fish is tender and juicy, with a perfect balance of slightly sour sauce.

Using soft and buttery brioche bread, sandwiched with fried egg and bacon. A classic breakfast combination with a charming savory flavor.

Brioche bread sandwiched with fresh tomato slices, cheese, and thick-baked egg. The freshness of vegetables combined with the rich texture of cheese and egg, a balanced nutrition.

Soft brioche bread filled with smooth omelet and ham. Delicate and soft texture, mild flavor, suitable for all ages.

Mos Burger's signature rice burger, with super grains added to the rice for texture and nutrition. The filling is crispy fried seafood tempura (including shrimp and scallops), drizzled with special sweet and savory sauce.

Using chewy rice patties sandwiched with king oyster mushrooms and various vegetables, paired with a savory sauce. Crispy and juicy texture, a great choice for those who love vegetable flavors.

Whole shrimp coated and deep-fried, served with crisp lettuce and special sauce. Every bite offers the elasticity and sweetness of shrimp.

Juicy beef patty with thick fried egg and lettuce. Classic burger flavor, providing full morning energy.

Crispy Japanese fried pork cutlet drizzled with special tonkatsu sauce, served with a generous amount of shredded cabbage. Crispy and refreshing texture, rich sauce flavor.

Classic hot dog sandwiched in a bun, with ketchup and mustard. A simple and delicious American flavor.

Tender and juicy fried chicken pieces with a thin, crispy crust. Best enjoyed with special sweet and sour sauce or hot sauce.

Selected eel sandwiched in a sandwich, with egg slices and lettuce. A unique Japanese-style breakfast option.

Tender chicken with fresh lettuce and special sauce, sandwiched in soft toast. Refreshing and light.

Classic combination of ham and egg salad, smooth and creamy texture, refreshing with lettuce.

Crispy fried pork cutlet sandwiched in toast, with Japanese tonkatsu sauce and shredded cabbage. Moderate portion size, rich in texture.

Enjoy the double deliciousness of Mos Chicken Nuggets and sweet and creamy Golden Sweet Potato Fries at once.

Croquette made with Hokkaido potatoes, crispy on the outside and soft on the inside, with a rich potato aroma and creamy texture.

Refreshing konjac jelly drink with a chewy texture. Available in grape or honey lemon flavors, it's a healthy snack option.

Japanese-style fried chicken thigh pieces with a slightly spicy aroma. Crispy on the outside, tender and juicy on the inside.

Cube-shaped hash browns, crispy texture, full of potato aroma.

Crispy crust made with rice flour, filled with matcha and red bean. A perfect combination of crispy exterior and sweet filling.

Selected high-quality sweet potatoes cut into strips and deep-fried, slightly crispy on the outside, creamy and sweet on the inside, retaining the original flavor of sweet potatoes.