Moon Asia Sukhumvit49

Japanese-style fried chicken, marinated with spices until flavorful, fried until the skin is crispy and the meat is juicy. Often eaten with various sauces or a squeeze of lemon to cut through richness.

Japanese rice balls made from white rice, shaped into triangles or ovals. May be wrapped in seaweed. Grilled versions have a fragrant aroma from the soy sauce brushed on the slightly charred surface.

Crispy fried potato wedges, lightly salted, a popular snack.

Thick-cut fried potato wedges with skin, firm and tender inside, crispy outside, seasoned with herbs and spices.

Crispy fried chicken wings coated in a sweet and savory sauce, sprinkled with pepper, rich flavor, suitable as a snack.

A fusion dish combining Japanese fried chicken with Thai spicy salad dressing, featuring sour, spicy, salty, and sweet flavors with aromatic Thai herbs.

Rice topped with rich Japanese curry and tender chicken pieces, with a mild flavor, not as spicy as Thai curry, with a unique aroma of spices.

Bite-sized chicken pieces skewered with Japanese green onions, grilled until fragrant, with sweetness from the green onions complementing the tender chicken.

Tender and juicy thigh meat, grilled until the skin is crispy and the meat is cooked to perfection.

Grilled pork belly skewers, the pork fat melts to coat the meat, making it juicy and rich.

Chicken liver grilled over low heat, with a soft and smooth texture, not tough, with a unique rich flavor.

Grilled chicken gizzard with a crispy, enjoyable texture, not chewy.

Chicken skin grilled until crispy and partially de-oiled, rich and satisfying to chew.

Low-fat chicken breast, grilled to perfection, firm yet tender.

Chicken tail with abundant interspersed fat, making it very juicy and rich when grilled.

Chicken Heart, tender and bouncy texture, not chewy, with a unique flavor.

Chicken skin fried until crispy and dry, not oily, lightly salted.

Chicken wings grilled until the skin is taut and crispy, with tender meat inside, fragrant from grilling.

Chicken neck with a chewy texture and interspersed fat, making the meat tender and juicy.

Boiled quail eggs skewered and grilled, often eaten with a sweet and savory sauce.

Ground chicken meatballs, grilled, tender and bouncy, with a well-rounded flavor.

Grilled chicken meatballs served with fresh raw egg yolk for dipping, adding richness and a smooth aroma to the flavor.

Grilled chicken thigh drizzled with sweet and sour plum sauce, adding freshness and cutting through richness.

Tender grilled chicken breast with plum sauce, offering a light and refreshing taste.

Crispy grilled chicken neck drizzled with plum sauce, a perfect flavor combination.

Thinly sliced grilled beef tongue, perfectly bite-sized, with a crispy yet chewy texture.

Thick-cut grilled beef tongue, grilled until fragrant, offering a full bite, juicier than thin slices.

Fried chicken drizzled with tartar sauce and sweet and sour sauce, rich in flavor, creamy from egg and mayonnaise.

A set of 3 popular grilled skewers, ideal for those who want to try multiple flavors.

A small set of 2 grilled chicken skewers for a light snack.

A set of 3 assorted grilled chicken parts with varied textures.

A value set combining the main dish of Karaage fried chicken with Japanese rice balls, suitable for a meal.

A simple bento featuring seaweed-wrapped rice balls served with Karaage fried chicken.

Fried chicken and seaweed bento box, enhanced with pickled takana for a salty and sour taste.

Fried chicken and seaweed bento box, topped with spicy and salty mentaiko.

Skewered grilled chicken from various parts, with a sweet and savory sauce poured over rice.

Pork slices stir-fried with ginger sauce, a sweet and savory flavor with a hint of ginger to stimulate the appetite.

Chicken and egg simmered in dashi sauce, with a mild, sweet, and savory flavor.

Karaage fried chicken bento box with Nanban sauce (sweet and sour) and tartar sauce.

Fried horse mackerel (Japanese mackerel) bento box, breaded and fried, crispy outside and tender inside.

Salt-grilled mackerel bento box, crispy skin, firm flesh, with a salty and rich flavor.

Grilled salmon and seaweed bento box, may include mentaiko for added flavor.

Hot steamed rice topped with crispy Karaage fried chicken, drizzled with special sauce.