MONGOO BNF - Bar à Salade

A custom salad combo composed of a base (like pasta or salad greens) and four 'green' ingredients (classic vegetables). Fresh and light, it adapts to your current cravings. Perfect for a healthy lunch.

A balanced composition with a base, three 'green' ingredients and one 'blue' ingredient (more elaborate or protein-rich). Offers a tasty mix of freshness and indulgence. Ideal for varying your pleasures.

A rich salad mixing two classic ingredients and two premium ingredients on your base. Allows for combining more complex flavors. Recommended for those who want more toppings.

An indulgent combo focusing on premium ('blue') ingredients, with a touch of greenery. Very tasty and generous. To be enjoyed as a complete and satisfying meal.

The most luxurious combo, composed solely of four premium ingredients. A rich experience in tastes and textures. For big appetites or lovers of fine products.

An Italian-inspired salad mixing pasta, arugula, cured ham, and mozzarella. Sun-dried tomatoes and balsamic add sweet and savory notes. A nourishing meal full of Mediterranean flavors.

The perfect choice for cheese lovers, combining Cantal, Feta, Mozzarella, and Mimolette. The croutons add crunch to the creamy texture of the cheeses. Rich, savory, and indulgent.

A complete and nutritious salad based on quinoa and lentils, topped with cured ham and avocado. The honey vinaigrette sweetens the whole dish. A balanced meal with a pleasant mix of textures.

A bold land and sea mix with chorizo, tuna, chicken, and shrimp on a bed of lamb's lettuce and lentils. The Caesar dressing binds everything together smoothly. For those who like variety on their plate.

A colorful vegetarian bowl with falafel, avocado, feta, and crunchy root vegetables. Coriander and balsamic add freshness and zest. Healthy, vibrant, and filling.

A generous salad with a double portion of avocado, served with chicken and Cantal cheese. Fresh vegetables and honey dressing create a sweet and savory balance. Very creamy.