Mok

Aromatic Thai-style fried rice. Choose with crab meat or fresh shrimp, stir-fried with jasmine rice and egg. Seasoned to perfection, served with chili fish sauce, cucumber, and lime.

Wide rice noodles stir-fried in a wok over high heat until they have a smoky wok aroma. Includes egg and meat. Crispy on the outside, tender on the inside. Served with chili sauce for added flavor.

Wide rice noodles stir-fried with a smoky wok aroma, topped with a thick savory sauce made from fermented soybean paste. Includes Chinese broccoli and tender marinated pork or shrimp. Mellow flavor.

Macaroni stir-fried with Thai-style tomato sauce, egg, onion, and meat. Sweet and sour flavor, easy to eat, popular with all ages.

Fresh vegetable salad served with cooked pork or shrimp, topped with a mellow creamy salad dressing. A light and refreshing dish.

Fresh shrimp coated in batter and deep-fried until golden brown and crispy. The shrimp is tender and sweet, served with a sweet and sour plum dipping sauce.

Pork marinated with seasonings until tender, fried with garlic and pepper until fragrant. Rich salty and savory flavor, delicious with hot jasmine rice.

A signature dish where shrimp or crab meat is stir-fried with curry powder, egg, evaporated milk, and chili paste. Rich, creamy, and tender flavor.

Bite-sized chicken pieces stir-fried with crispy cashew nuts, dried chilies, and various vegetables. Seasoned with a special sauce, with a mellow sweet and savory taste.

Famous spicy Thai soup with sour, spicy, and salty flavors, aromatic with herbs like galangal, lemongrass, and kaffir lime leaves. Choose shrimp or fish as desired. A warming and soothing soup.

Fresh fish slices stir-fried with celery, seasoned with fermented soybean paste and ginger. Salty, mellow flavor with aromatic herbs that help mask the fishy taste.

Mixed vegetables stir-fried with pineapple, tomatoes, and cucumber. Seasoned with a sweet and sour Thai-style sauce. Beautifully colored and refreshing taste.

Boiled pork slices topped with a spicy and sour dressing, garnished with crispy kale stems and thinly sliced garlic. A popular appetizer.

Assorted fresh seasonal vegetables stir-fried over high heat with oyster sauce. Well-balanced flavor with the sweetness and crispness of the vegetables.

Pork marinated in Korean-style sauce, grilled or stir-fried until cooked and fragrant. Mellow sweet and savory flavor, often sprinkled with white sesame seeds for aroma.