MET CAFE

Thin pasta stir-fried with dry Thai Laab seasoning, with a spicy taste and a fragrant aroma of roasted rice and herbs.

Thin pasta stir-fried with minced shrimp and fresh bird's eye chili, with a spicy Thai flavor.

Thin pasta stir-fried with crab meat and fresh bird's eye chili, with a mellow spicy taste.

Penne pasta stir-fried with stink beans and minced pork, seasoned with shrimp paste and Southern Thai curry paste, with a rich taste and unique aroma.

Penne pasta stir-fried with stink beans, served with large grilled prawns, with a spicy Southern Thai flavor.

Spaghetti in a rich cream sauce, mixed with bacon, cheese, and egg yolk, with a mellow salty and creamy taste.

Spaghetti with a tomato sauce simmered with minced pork and Western herbs, with a mellow sweet and sour taste.

Spaghetti stir-fried with bacon, seasoned with dried chili and garlic, fragrant, creamy, and slightly spicy.

Spaghetti stir-fried with Italian sausage, seasoned with herbs and spices.

Spaghetti served with perfectly grilled salmon.

Spaghetti tossed with a rich shrimp roe sauce, served with tiger prawns, with a fragrant and creamy taste.

Spaghetti served with beef braised in beer sauce until tender, with a rich taste.

Spaghetti stir-fried with minced beef and young peppercorns, with a spicy and Thai herbal aroma.

Spaghetti stir-fried with mixed mushrooms, seasoned mellowly. Suitable for those who like to eat vegetables.

Shanghai noodles in a spicy Tom Yum soup with salmon.

Stir-fried Shanghai noodles seasoned with our special recipe, with a mellow homemade taste.

Glass noodles stir-fried with three pungent vegetables (Cha-om, Stink Beans, Pickled Garlic), with a rich and unique flavor.

Vietnamese noodles in a sweet and mellow broth, served with thinly sliced Australian ribeye beef.

Vietnamese-style noodles with a clear, sweet, and fragrant broth, served with tender pork.

Rich boat noodles in a waterfall soup, with braised pork that melts in your mouth.

Rich boat noodles in a waterfall soup, served with imported Australian beef.

Northern-style rich curry coconut milk noodles, served with a chicken drumstick and accompaniments such as pickled mustard greens, shallots, and chili paste.

Rich Khao Soi served with tender braised beef shank.

Special Khao Soi recipe with braised oxtail, tender meat and crispy skin, pairs well with the rich curry.

Egg noodles served with boiled chicken topped with Hong Kong-style soy sauce, with a fragrant sesame oil aroma.

Fried gourami fish, crispy and fluffy, tossed with a sweet, sour, and spicy dressing. Served with rice gruel.

Clams stir-fried with chili paste and basil leaves, with a rich and creamy taste.

Chopped sweet preserved radish stir-fried with chicken eggs, with a mellow salty-sweet taste. A classic side dish for rice gruel.

Minced pork stir-fried with ground Chinese olives until well combined, with a wok aroma and a salty-creamy taste.

Fresh cabbage stir-fried with good fish sauce in a very hot pan, crispy and delicious with a slightly burnt aroma.

Eggplant stir-fried until soft with minced pork and fermented soybean paste, with a salty-sweet taste.

Clear soup with minced pork and preserved plums, with a refreshing sour and salty taste, easy to drink.

Crispy fried tofu stir-fried with chili and salt, salty and spicy taste (as per English name on menu) or braised tofu in red sauce (as per Thai name).

Crispy fresh kale stir-fried with salted fish, with a fragrant and mellow salty taste.

Dry-style Sichuan green beans stir-fried with minced pork and dried shrimp, with a rich taste.

Hot rice gruel to eat with side dishes. Choose between white rice gruel or red brown rice gruel.

Rich coffee with a roasted aroma.

Black coffee mixed with water, rich yet easy to drink.

Coffee mixed with fresh milk and thick foam, sprinkled with cocoa powder or cinnamon.

Coffee mixed with fresh milk, with a smooth, rich, and creamy taste.

Coffee mixed with cocoa and milk, with a rich, sweet, and fragrant taste.

Coffee mixed with milk and vanilla syrup, drizzled with sweet caramel sauce.

Rich and creamy chocolate drink, with a fragrant and rich taste.

Smooth drip coffee, bringing out the best flavors of the coffee beans.

Espresso shot mixed with fresh orange juice, providing refreshment and a perfect balance of flavors.

Our signature coffee menu.

Thai tea mixed with lime, with a refreshing sweet and sour taste.

Rich matcha green tea mixed with milk, fragrant and creamy.

Fruity iced tea, blending the sweet aroma of lychee and peach.

Unique iced tea, blending the aromas of vanilla, yuzu, and melon.

French black tea flavored with flowers and fruits from China and Tibet, with a unique fragrant aroma.

Caffeine-free Rooibos red tea, refreshing aroma from mint and rose.

Green tea with a delicate aroma of red fruits and mild spices.

Classic black tea flavored with bergamot, fresh and fragrant.

Rooibos red tea with vanilla flavor, sweet, soft, and mellow.