Mei Qing Vietnamese Cuisine

Name: Mei Qing Vietnamese Cuisine
Address: Taipei
Price range: TWD60 - TWD320

玫卿越南料理

(Mon-Fri) 11:00-14:00, 17:00-21:00 (Sat-Sun) 11:00-21:00 Free soup refill

★ 4.3 (1,193) $Budget

(Signature) Soup / Rice Noodles - Beef Broth

Add egg $20, add noodles $40, add meat $60

01. Signature Beef + Beef Tendon

01.招牌牛肉+牛筋

This is the restaurant's signature noodle dish, combining tender beef slices with chewy beef tendon. The broth is simmered from beef bones, offering a rich and sweet flavor. It is recommended to enjoy it hot, and you can add lemon juice or chili to taste.

TWD220~ ≈ $7.00

02. Signature Beef + Beef Balls

02.招牌牛肉+牛丸

Noodle soup with tender beef balls and fresh beef slices. The beef balls are firm and juicy, complementing the clear and sweet beef broth. A classic Vietnamese dish with rich textures.

TWD220~ ≈ $7.00

03. Signature Beef + Fresh Shrimp

03.招牌牛肉+鮮蝦

A luxurious surf and turf combination with beef slices and shrimp. The broth blends the aroma of meat juices with the sweetness of seafood. Suitable for those who enjoy rich toppings.

TWD220~ ≈ $7.00

04. Signature Raw Beef

04.招牌生牛肉

Thin slices of raw beef are placed on top of the noodles, and piping hot broth is poured over them to cook the beef to a medium-rare state. The meat retains its tenderness, and the broth is clear and sweet. This is the most classic way to enjoy Vietnamese pho.

TWD170~ ≈ $5.00

05. Signature Beef Balls

05.招牌牛肉丸

Noodle soup featuring chewy beef balls as the main ingredient. The beef balls are soaked in rich beef bone broth. Suitable for those who enjoy the texture of meatballs alone.

TWD170~ ≈ $5.00

06. Signature Beef Tendon

06.招牌牛筋

Beef tendon noodle soup, simmered until tender. The beef tendon is rich in collagen, soft, and chewy. The broth is concentrated with beef essence, offering excellent flavor.

TWD170~ ≈ $5.00

(Signature) Soup / Rice Noodles - Tomato Broth

Add egg $20, add noodles $40, add meat $60

07. Tomato Beef

07.番茄牛肉

Broth simmered with fresh tomatoes, offering a natural sweet and sour taste, paired with tender beef slices. The flavor is light and appetizing, suitable for those who enjoy sweet and sour broths.

TWD180~ ≈ $6.00

08. Tomato Beef Balls

08.番茄牛丸

Tomato broth paired with springy beef balls. The sweet and sour tomato broth seeps into the meatballs, creating a unique flavor.

TWD180~ ≈ $6.00

09. Tomato Beef Tendon

09.番茄牛筋

Soft and tender beef tendon with tomato broth. The collagen-rich beef tendon and the slightly sour broth create a perfect balance.

TWD180~ ≈ $6.00

10. Tomato Seafood

10.番茄海鮮

(Shrimp + Squid)

Tomato broth with shrimp and squid. The sweetness of the seafood blends into the sweet and sour broth, offering a milder flavor similar to Thai seafood soup.

TWD180~ ≈ $6.00

11. Tomato Shrimp

11.番茄鮮蝦

Tomato noodle soup made with only shrimp. The shrimp is firm and sweet, a classic pairing with the tomato broth.

TWD180~ ≈ $6.00

12. Tomato Tilapia Fillet

12.番茄鯛魚片

Delicate tilapia fillets with tomato broth. The fish is tender and boneless, becoming more delicious after absorbing the sweet and sour broth. A light and healthy choice.

TWD180~ ≈ $6.00

13. Tomato Assorted

13.番茄綜合

(Shrimp + Pork Slices)

Noodle soup with shrimp and pork slices. The combination of seafood and meat makes this tomato noodle soup more substantial.

TWD180~ ≈ $6.00

14. Tomato Chicken Shreds

14.番茄雞肉絲

Light shredded chicken with tomato broth. The chicken is tender and not dry, pairing well with the sweet and sour broth, a low-calorie delicious dish.

TWD170~ ≈ $5.00

15. Tomato Pork Slices

15.番茄豬肉片

Tomato noodle soup featuring pork slices. The richness of the pork fat blends with the sourness of the tomatoes, a home-style and delicious dish.

TWD170~ ≈ $5.00

(Signature) Soup / Rice Noodles - Hot and Sour Broth

Add egg $20, add noodles $40, add meat $60

16. Hot and Sour Beef

16.酸辣牛

Vietnamese hot and sour broth with tender beef. The broth has the aroma of lemongrass and chili, is sour and spicy, and is the top choice for those who like strong flavors.

TWD180~ ≈ $6.00

17. Hot and Sour Beef Tendon

17.酸辣牛筋

Tender beef tendon simmered in hot and sour soup, absorbing the sour and spicy essence of the broth. Rich in texture and flavor.

TWD180~ ≈ $6.00

18. Hot and Sour Beef Balls

18.酸辣牛丸

Springy beef balls with a stimulating hot and sour broth. A simple yet satisfying combination.

TWD180~ ≈ $6.00

19. Hot and Sour Seafood

19.酸辣海鮮

(Shrimp + Squid)

Hot and sour seafood noodle soup with shrimp and squid. The sweetness of the seafood balances the spiciness of the broth, similar to Thai Tom Yum, and is very popular.

TWD190~ ≈ $6.00

20. Hot and Sour Shrimp

20.酸辣鮮蝦

Hot and sour noodles with shrimp as the main ingredient. The shrimp is delicious, and the hot and sour broth enhances the flavor.

TWD180~ ≈ $6.00

21. Hot and Sour Pork Slices

21.酸辣豬肉片

Pork slices with a hot and sour broth. An appetizing and filling choice.

TWD180~ ≈ $6.00

22. Hot and Sour Chicken Slices

22.酸辣雞肉片

Tender chicken slices in a hot and sour soup, with a smooth texture and unique flavor.

TWD170~ ≈ $5.00

23. Hot and Sour Assorted

23.酸辣綜合

Hot and sour noodle soup with various toppings. Satisfies cravings for both seafood and meat at once.

TWD180~ ≈ $6.00

24. Hot and Sour Fish Fillet

24.酸辣鯛魚片

Tender tilapia fillets in hot and sour soup, delicious and not greasy, a popular seafood choice.

TWD180~ ≈ $6.00

(Signature) Soup / Rice Noodles - Mixed Broth

Add egg $20, add noodles $40, add meat $60

25. Assorted

25.綜合

(Shrimp + Pork Slices)

Noodle soup with shrimp and pork slices, and a clear, sweet broth. Enjoy both land and sea flavors at once.

TWD170~ ≈ $5.00

26. Shrimp

26.鮮蝦

Clear noodle soup with shrimp as the main ingredient. The sweetness of the shrimp infuses the broth, making it light and delicious.

TWD170~ ≈ $5.00

27. Shredded Chicken

27.雞肉絲

Simple shredded chicken noodle soup, a common Vietnamese breakfast or light meal option. Light flavor, suitable for any time.

TWD160~ ≈ $5.00

28. Pork Slices

28.豬肉片

Pork slices noodle soup with a clear and sweet broth. The meat slices are tender, a comforting home-style dish.

TWD160~ ≈ $5.00

Stir-fried Rice Noodles / Egg Noodles (with soup)

Add egg $20, add noodles $40, add meat $60

29. Stir-fried Beef

29.生炒牛

Beef and noodles stir-fried over high heat. The beef is tender and juicy, and the noodles absorb the aroma from the wok, creating a rich flavor.

TWD180~ ≈ $6.00

30. Beef Tendon

30.牛筋

Stir-fried noodles with tender and chewy beef tendon. The beef tendon, after cooking, has a soft and chewy texture, adding a rich layer of flavor to the noodles.

TWD180~ ≈ $6.00

31. Seafood

31.海鮮

(Shrimp + Squid)

Seafood fried rice with shrimp and squid. The sweetness of the seafood is stir-fried with vegetables, resulting in a delicious flavor.

TWD190~ ≈ $6.00

32. Shrimp

32.鮮蝦

Shrimp stir-fried rice noodles or noodles. The shrimp is springy, and the aroma after stir-frying is mouthwatering.

TWD170~ ≈ $5.00

33. Shrimp

33.蝦仁

Noodles stir-fried with peeled shrimp. Easy to eat, with delicious shrimp in every bite.

TWD170~ ≈ $5.00

34. Shredded Chicken

34.雞肉絲

Shredded chicken fried noodles, a lighter flavor. Shredded chicken stir-fried with vegetables and noodles, a balanced and nutritious dish.

TWD170~ ≈ $5.00

35. Shredded Pork

35.豬肉絲

Classic shredded pork fried noodles. Savory and flavorful, the most popular choice.

TWD170~ ≈ $5.00

Fried Rice (with soup)

Add egg $20, add rice $20, add meat $60

36. Raw Beef Fried Rice

36.生牛肉炒飯

Fried rice with tender beef slices stir-fried over high heat. The rice grains are distinct, with a rich meaty aroma and wok hei.

TWD200~ ≈ $6.00

37. Salmon Fried Rice

37.鮭魚炒飯

Savory fried rice with salmon flakes. The aroma of salmon oil coats the rice, making it delicious.

TWD200~ ≈ $6.00

38. Seafood Fried Rice

38.海鮮炒飯

(Shrimp + Squid)

Fried rice with shrimp and squid. The sweetness of the seafood makes the fried rice more delicious and texturally rich.

TWD210~ ≈ $7.00

39. Pork Ribs Fried Rice

39.排骨炒飯

Fried rice served with a crispy fried pork chop. The pork chop is crispy on the outside and tender on the inside, a substantial meal.

TWD200~ ≈ $6.00

40. Mixed Fried Rice

40.綜合炒飯

(Two types of meat)

Mixed fried rice with two types of meat. Satisfies multiple flavor preferences at once.

TWD210~ ≈ $7.00

41. Shrimp Fried Rice

41.鮮蝦炒飯

Fried rice stir-fried with whole shrimp. The rice absorbs the shrimp's flavor, releasing a rich aroma.

TWD190~ ≈ $6.00

42. Shrimp Fried Rice

42.蝦仁炒飯

Fried rice with shrimp, easy to eat. Each bite offers a taste of the firm shrimp.

TWD190~ ≈ $6.00

43. Shredded Chicken Fried Rice

43.雞肉絲炒飯

Light shredded chicken fried rice. Not greasy and nutritionally balanced, suitable for a light palate.

TWD190~ ≈ $6.00

44. Shredded Pork Fried Rice

44.豬肉絲炒飯

Home-style shredded pork fried rice. The aroma of pork combines with the fragrance of egg, a simple and delicious choice.

TWD190~ ≈ $6.00

45. Vietnamese Pork Ribs Rice

45.越式排骨飯

(Pork Chop + Fried Egg + White Rice)

Classic Vietnamese pork ribs rice. Marinated and fried pork ribs served with a fried egg and white rice, usually with a sweet and sour fish sauce dressing poured over the rice.

TWD200~ ≈ $6.00

Ovo-lacto vegetarian

Add egg $20, add rice $20, add noodles $40, add meat $60

46. Stir-fried Rice Noodles

46.炒河粉

Vegetarian stir-fried rice noodles. Stir-fried with plenty of vegetables and eggs, full of wok hei. Suitable for ovo-lacto vegetarians.

TWD190~ ≈ $6.00

47. Stir-fried Egg Noodles

47.炒雞蛋麵

Vegetarian stir-fried egg noodles. Chewy noodles stir-fried with vegetables, offering a rich texture.

TWD190~ ≈ $6.00

48. Mixed Vegetable Fried Rice

48.綜合蔬菜炒飯

Egg fried rice with various vegetables. Colorful, nutritious, light, and not greasy.

TWD200~ ≈ $6.00

49. Cabbage Fried Rice

49.高麗菜炒飯

Fried rice featuring sweet cabbage. The crisp sweetness of the cabbage combines with the aroma of the rice, a simple and delicious dish.

TWD190~ ≈ $6.00

Cold Rice Noodles and Vermicelli Dishes

Add egg $20, add noodles $40, add meat $60

50. Stir-fried Beef with Onion

50.洋蔥炒牛肉

Cold rice noodles or vermicelli salad topped with stir-fried onions and beef. The contrast of hot and cold textures, served with a sweet and sour fish sauce dressing, is very appetizing.

TWD180~ ≈ $6.00

51. Stir-fried Beef Tendon with Onion

51.洋蔥炒牛筋

Cold noodle dish with stir-fried beef tendon and onion. The beef tendon is chewy and flavorful, paired with refreshing cold noodles and vegetables for a rich texture.

TWD180~ ≈ $6.00

52. Stir-fried Pork with Onion

52.洋蔥炒豬肉

Stir-fried pork with onion placed on cold noodles. The savory pork and the sweet and sour fish sauce dressing are a perfect match.

TWD170~ ≈ $5.00

53. Stir-fried Grilled Pork with Onion

53.洋蔥炒烤肉

Classic Vietnamese grilled pork cold noodle salad. The grilled pork has a charcoal aroma, served with refreshing vermicelli, lettuce, and crushed peanuts, drizzled with fish sauce dressing.

TWD170~ ≈ $5.00

54. Stir-fried Shredded Chicken with Onion

54.洋蔥炒雞肉絲

A cold noodle dish with refreshing shredded chicken. It's light and healthy, perfect for summer.

TWD170~ ≈ $5.00

55. Stir-fried Shrimp with Onion

55.洋蔥炒鮮蝦

Stir-fried shrimp with onion placed on top of cold noodles. The sweetness of the shrimp enhances the overall flavor.

TWD180~ ≈ $6.00

56. Raw Beef Salad

56.涼拌生牛肉

Tender beef slices, lightly cooked and served cold. The meat is tender, and the sweet and sour, slightly spicy dressing is very appetizing.

TWD180~ ≈ $6.00

57. Shredded Chicken Salad

57.涼拌雞肉絲

Classic shredded chicken cold noodle salad. Refreshing shredded chicken with plenty of lettuce and peanuts, drizzled with fish sauce. A popular summer dish.

TWD160~ ≈ $5.00

58. Shrimp Salad

58.涼拌鮮蝦

Refreshing shrimp cold noodles. The sweetness of the shrimp pairs perfectly with the sweet and sour dressing.

TWD170~ ≈ $5.00

59. Mixed Salad

59.涼拌綜合

Mixed cold noodles with various toppings. Rich and diverse textures, suitable for those who want a little bit of everything.

TWD170~ ≈ $5.00

60. Grilled Pork Salad

60.涼拌烤肉

Vietnamese grilled pork cold noodle salad. The aroma of grilled pork is combined with refreshing vermicelli and vegetables, a common street food delicacy in Vietnam.

TWD160~ ≈ $5.00

61. Fried Spring Rolls Salad

61.涼拌炸春捲

Crispy fried spring rolls cut into small pieces and placed on cold noodles. The crispy texture contrasts with the soft vermicelli, creating an excellent mouthfeel.

TWD180~ ≈ $6.00

Special Dish - Braised Beef Soup Base

Add egg $20, add rice $20, add noodles $40, add meat $60

62. Vietnamese Beef Brisket / Baguette

62.越南牛腩/麵包

Braised beef brisket, simmered until tender, with a rich broth and spices. Classic Vietnamese style when eaten with French bread for dipping.

TWD230~ ≈ $7.00

63. Vietnamese Beef Brisket / Rice Noodles

63.越南牛腩/河粉

Vietnamese beef brisket with rice noodles. The rich broth is absorbed by the smooth rice noodles, with generous chunks of beef brisket.

TWD230~ ≈ $7.00

64. Vietnamese Beef Brisket / Rice Noodles

64.越南牛腩/米線

Vietnamese beef brisket with rice noodles. The fine rice noodles absorb the essence of the broth even better, offering a delicate texture.

TWD230~ ≈ $7.00

65. Vietnamese Beef Brisket / Egg Noodles

65.越南牛腩/雞蛋麵

Braised beef brisket with egg noodles. The chewy noodles pair perfectly with the rich brisket broth.

TWD230~ ≈ $7.00

66. Vietnamese Beef Brisket / White Rice

66.越南牛腩/白飯

Braised beef brisket rice. Rich sauce poured over white rice, served with tender beef brisket, a very satisfying dish.

TWD210~ ≈ $7.00

Special Dish - Rich Broth Base

Add egg $20, add rice $20, add noodles $40, add meat $60

67. Coconut Curry Chicken / Baguette

67.椰漿咖哩雞/麵包

Rich coconut milk curry chicken with a strong coconut aroma and spicy curry notes. Excellent flavor when paired with French bread for dipping.

TWD230~ ≈ $7.00

68. Coconut Curry Chicken / Rice Noodles

68.椰漿咖哩雞/河粉

Coconut curry chicken noodle soup. Smooth rice noodles soaked in rich curry broth, full of Southeast Asian flavor.

TWD230~ ≈ $7.00

69. Coconut Curry Chicken / Rice Noodles

69.椰漿咖哩雞/米線

Coconut curry chicken with rice noodles. The rice noodles soak up the rich curry broth, offering a full and flavorful experience.

TWD230~ ≈ $7.00

70. Coconut Curry Chicken / Egg Noodles

70.椰漿咖哩雞/雞蛋麵

Coconut curry chicken noodle soup. Chewy egg noodles combined with a rich broth, delicious and filling.

TWD230~ ≈ $7.00

71. Coconut Curry Chicken / White Rice

71.椰漿咖哩雞/白飯

Coconut curry chicken rice. Rich curry sauce poured over white rice, with tender chicken, a top choice for pairing with rice.

TWD210~ ≈ $7.00

Stir-fried Dishes

72. Steamed Fish with Lemon

72.檸檬蒸魚

(Perch)

Whole perch steamed and drizzled with a special lemon sauce. The fish is tender and delicate, with a spicy and appetizing flavor, a classic Vietnamese seafood dish.

TWD320 ≈ $10.00

73. Lemongrass Fish Soup

73.香茅魚湯

(Whole Perch)

Fish soup simmered with whole perch and lemongrass. The broth is clear and sweet with a unique lemongrass aroma, and the fish is fresh.

TWD320 ≈ $10.00

74. Steamed Shrimp with Lemon

74.檸檬蒸鮮蝦

Steamed shrimp with hot and sour lemon sauce. Retains the sweetness of the shrimp, and the sourness of the lemon enhances the flavor.

TWD250 ≈ $8.00

75. Tamarind Stir-fried Shrimp

75.酸枳炒鮮蝦

Shrimp stir-fried with tamarind sauce. The sweet and sour sauce coats the shrimp, offering a unique and appetizing flavor.

TWD250 ≈ $8.00

76. Stir-fried Beef with Onion

76.洋蔥炒牛肉

Beef slices and onion stir-fried over high heat. The beef is tender and smooth, the onion is sweet, a delicious stir-fried dish that pairs well with rice.

TWD250 ≈ $8.00

77. Stir-fried Beef Tendon with Onion

77.洋蔥炒牛筋

Onions stir-fried with tender and chewy beef tendon. Rich in texture and collagen.

TWD250 ≈ $8.00

78. Stir-fried Shrimp with Onion

78.洋蔥炒鮮蝦

Shrimp stir-fried with onion. Simple seasoning highlights the original flavor of the ingredients, with sweet and springy shrimp.

TWD250 ≈ $8.00

79. Stir-fried Shredded Chicken with Onion

79.洋蔥炒雞肉絲

Shredded chicken stir-fried with onion. Home-style flavor, suitable for all ages.

TWD220 ≈ $7.00

80. Stir-fried Shredded Pork with Onion

80.洋蔥炒豬肉絲

Shredded pork stir-fried with onion. Savory and pairs well with rice, a common stir-fried dish.

TWD220 ≈ $7.00

81. Cabbage Stir-fried Beef

81.高麗菜炒牛肉

Stir-fried beef slices with cabbage. The sweetness of the vegetables combines with the savory juices, resulting in a crisp and refreshing dish.

TWD250 ≈ $8.00

82. Shredded Cabbage Stir-fried Chicken

82.高麗菜炒雞肉絲

Cabbage and shredded chicken combination. Light flavor, balanced nutrition.

TWD220 ≈ $7.00

83. Water Spinach Stir-fried Pork

83.高麗菜炒豬肉絲

Stir-fried cabbage with shredded pork. A classic home-style stir-fry, delicious and savory.

TWD220 ≈ $7.00

84. Water Spinach Stir-fried Beef

84.空心菜炒牛肉

Tender beef slices stir-fried with crisp water spinach. High-heat stir-frying preserves the vegetables' green color and texture, while the beef remains tender.

TWD250 ≈ $8.00

85. Water Spinach Stir-fried Chicken

85.空心菜炒雞肉絲

Shredded chicken stir-fried with water spinach. Light and not greasy, healthy and delicious.

TWD220 ≈ $7.00

86. Water Spinach Stir-fried Pork

86.空心菜炒豬肉絲

Water spinach stir-fried with shredded pork. Moderately savory and delicious, pairs perfectly with rice.

TWD220 ≈ $7.00

Stir-fried Vegetable Dishes

87. Stir-fried Cabbage with Shrimp Paste

87.蝦醬炒高麗菜

Cabbage stir-fried with special shrimp paste. The rich flavor of the shrimp paste makes the cabbage even more delicious.

TWD120 ≈ $4.00

88. Stir-fried Water Spinach with Shrimp Paste

88.蝦醬炒空心菜

Classic water spinach with shrimp paste. The rich aroma of shrimp paste coats the crisp and tender water spinach, a must-order vegetable dish.

TWD120 ≈ $4.00

89. Stir-fried Chinese Lettuce with Shrimp Paste

89.蝦醬炒大陸妹

Chinese lettuce (Romaine) stir-fried with shrimp paste. The lettuce is crisp and pairs well with the shrimp paste.

TWD120 ≈ $4.00

90. Stir-fried Seasonal Vegetables with Shrimp Paste

90.蝦醬炒時蔬

(Three types of vegetables)

Three types of seasonal vegetables stir-fried with shrimp paste. Enjoy multiple vegetables at once with a rich texture.

TWD160 ≈ $5.00

91. Stir-fried Seasonal Vegetables

91.清炒時蔬

(Three types of vegetables)

Stir-fried three seasonal vegetables. No shrimp paste, simply stir-fried with garlic to retain the vegetables' natural sweetness.

TWD150 ≈ $5.00

92. Stir-fried Cabbage

92.清炒高麗菜

Stir-fried cabbage over high heat. Crisp, sweet, and delicious.

TWD110 ≈ $4.00

93. Stir-fried Water Spinach

93.清炒空心菜

Stir-fried water spinach. Garlic and vegetable aromas combine for a refreshing and palate-cleansing dish.

TWD110 ≈ $4.00

95. Stir-fried Chinese Lettuce

94.清炒大陸妹

Stir-fried Chinese lettuce. Crisp texture, light and healthy.

TWD110 ≈ $4.00

Soups (à la carte)

123. Beef Brisket Soup

123.牛腩湯

Braised beef brisket soup (à la carte). Rich broth with tender and flavorful beef brisket. Does not include staple food, suitable for those who want soup or an extra dish.

TWD160 ≈ $5.00

124. Coconut Curry Chicken Soup

124.椰漿咖哩雞湯

Coconut curry chicken soup (à la carte). A rich soup full of Southeast Asian flavor.

TWD160 ≈ $5.00

125. Raw Beef Soup

125.生牛肉湯

Raw beef soup (à la carte). Piping hot broth poured over raw beef slices, resulting in a fresh and tender meat.

TWD110 ≈ $4.00

126. Beef Ball Soup

126.牛丸湯

Beef ball soup (à la carte). Chewy beef balls with clear beef bone broth.

TWD110 ≈ $4.00

127. Beef Tendon Soup

127.牛筋湯

Beef tendon soup (à la carte). Tender beef tendon rich in collagen, with a mellow broth.

TWD110 ≈ $4.00

128. Hot and Sour Seafood Soup

128.酸辣海鮮湯

(Shrimp + Squid)

Hot and sour seafood soup (à la carte). Appetizing hot and sour broth with generous ingredients.

TWD120 ≈ $4.00

129. Hot and Sour Shrimp Soup

129.酸辣鮮蝦湯

Hot and sour shrimp soup (à la carte). A perfect combination of shrimp and hot and sour broth.

TWD120 ≈ $4.00

130. Hot and Sour Beef Soup

130.酸辣牛肉湯

Hot and sour beef soup (à la carte). Rich hot and sour broth with tender beef.

TWD120 ≈ $4.00

131. Hot and Sour Pork Soup

131.酸辣豬肉湯

Hot and sour pork soup (à la carte). Appetizing and delicious pork soup.

TWD110 ≈ $4.00

132. Hot and Sour Chicken Soup

132.酸辣雞肉湯

Shredded chicken hot and sour soup (à la carte). Refreshing chicken in a hot and sour broth.

TWD110 ≈ $4.00

133. Hot and Sour Mixed Soup

133.酸辣綜合湯

Hot and sour mixed soup (à la carte). Contains various seafood and meat toppings.

TWD120 ≈ $4.00

134. Tomato Beef Soup

134.番茄牛肉湯

Tomato beef soup (à la carte). Sweet and sour tomato broth with beef.

TWD120 ≈ $4.00

135. Tomato Beef Tendon Soup

135.番茄牛筋湯

Tomato beef tendon soup (à la carte). Soft and chewy beef tendon with tomato soup.

TWD120 ≈ $4.00

136. Tomato Mixed Soup

136.番茄綜合湯

(Pork Slices + Shrimp)

Tomato mixed soup (à la carte). A rich tomato soup with many ingredients.

TWD120 ≈ $4.00

137. Tomato Pork Soup

137.番茄豬肉湯

Pork slices tomato soup (à la carte). A home-style tomato soup.

TWD110 ≈ $4.00

138. Tomato Chicken Soup

138.番茄雞肉湯

Tomato chicken soup (à la carte). Light and sweet and sour.

TWD110 ≈ $4.00

139. Tomato Fish Soup

139.番茄魚湯

(Tilapia Fillet)

Tomato fish soup (à la carte). Uses tilapia fillets, tender and healthy.

TWD120 ≈ $4.00

140. Mixed Soup

140.綜合湯

(Shrimp + Pork Slices)

Mixed clear soup (à la carte). Surf and turf, clear and flavorful soup.

TWD110 ≈ $4.00

141. Shredded Chicken Soup

141.雞肉絲湯

Clear soup with shredded chicken. Light and warming.

TWD100 ≈ $3.00

142. Pork Slices Soup

142.豬肉片湯

Pork slices clear soup (à la carte). Simple and delicious.

TWD100 ≈ $3.00

Assorted Small Bites (with soup)

95. Beef Pancake

95.牛肉煎餅

(Beef + Bean Sprouts + Yam + Scallion)

Famous Vietnamese pancake (Banh Xeo). A golden, crispy exterior filled with stir-fried beef, bean sprouts, etc. Eaten by wrapping the pancake in lettuce and dipping it in fish sauce.

TWD190 ≈ $6.00

96. Shrimp Pancake

96.鮮蝦煎餅

(Shrimp + Bean Sprouts + Yam + Scallion)

Vietnamese pancake with shrimp. The sweetness of the shrimp is a great match for the crispy pancake.

TWD180 ≈ $6.00

97. Shredded Chicken Pancake

97.雞肉絲煎餅

(Shredded Chicken + Bean Sprouts + Yam + Scallion)

Vietnamese pancake with shredded chicken. A lighter flavor.

TWD180 ≈ $6.00

98. Shredded Pork Pancake

98.豬肉絲煎餅

(Shredded Pork + Bean Sprouts + Yam + Scallion)

Vietnamese pancake with shredded pork. A traditional classic flavor.

TWD180 ≈ $6.00

99. Mixed Vietnamese Pancake

99.綜合越南煎餅

(Shredded Pork + Shrimp + Yam + Scallion)

Seafood and meat combination Vietnamese pancake. Enjoy a variety of fillings for a rich texture in one dish.

TWD190 ≈ $6.00

100. Beef Fresh Spring Rolls

100.牛肉生春捲

Transparent, chewy rice paper rolls filled with beef, rice noodles, and lettuce. Refreshing and healthy, even better when dipped in sauce.

TWD120 ≈ $4.00

101. Fresh Shrimp Fresh Spring Rolls

101.鮮蝦生春捲

The most classic Vietnamese fresh spring rolls. The whole shrimp is clearly visible through the transparent rice paper, offering a dual visual and taste experience.

TWD110 ≈ $4.00

102. Shrimp + Pork Slices Fresh Spring Rolls

102.鮮蝦+肉片生春捲

Fresh spring rolls with shrimp and pork slices. A richer texture combination.

TWD110 ≈ $4.00

103. Grilled Pork Fresh Spring Rolls

103.烤肉生春捲

Fresh spring rolls with grilled pork. The aroma of the grilled pork contrasts with the refreshing lettuce.

TWD100 ≈ $3.00

104. Shredded Chicken Fresh Spring Rolls

104.雞肉絲生春捲

Shredded chicken fresh spring rolls. Low-fat and refreshing, a healthy choice.

TWD100 ≈ $3.00

105. Shredded Cabbage Beef Salad

105.洋蔥絲涼拌牛肉

Beef salad with onion. Onion shreds mixed with beef in a sweet and sour dressing, a refreshing and appetizing side dish.

TWD190 ≈ $6.00

106. Onion Shreds Seafood Salad

106.洋蔥絲涼拌海鮮

(Squid + Shrimp)

Seafood salad. Includes squid and shrimp, hot, sour, and refreshing.

TWD220 ≈ $7.00

107. Shredded Cabbage Squid Salad

107.洋蔥絲涼拌中卷

Cold squid salad. Fresh, chewy squid mixed with onion shreds, offering an excellent texture.

TWD190 ≈ $6.00

108. Shredded Cabbage Shrimp Salad

108.洋蔥絲涼拌鮮蝦

Shrimp salad. The sweetness of the shrimp is well-balanced with the spiciness of the onion.

TWD180 ≈ $6.00

109. Shredded Cabbage Shredded Chicken Salad

109.洋蔥絲涼拌雞肉絲

Shredded chicken salad. Light and refreshing.

TWD180 ≈ $6.00

110. Shredded Cabbage Grilled Pork Salad

110.洋蔥絲涼拌烤肉

Grilled pork salad. The aroma of the grilled pork adds flavor to the salad.

TWD180 ≈ $6.00

111. Shredded Papaya Beef Salad

111.木瓜絲涼拌牛肉

Green papaya salad with beef. The green papaya shreds are crisp and appetizing with a sweet and sour flavor.

TWD190 ≈ $6.00

112. Shredded Papaya Seafood Salad

112.木瓜絲涼拌海鮮

(Squid + Shrimp)

Green papaya seafood salad. A classic refreshing and delicious salad in Vietnamese and Thai cuisine.

TWD220 ≈ $7.00

113. Shredded Papaya Squid Salad

113.木瓜絲涼拌中卷

Green papaya salad with squid. Chewy and crisp texture.

TWD190 ≈ $6.00

114. Shredded Papaya Shrimp Salad

114.木瓜絲涼拌鮮蝦

Green papaya shrimp salad. A refreshing and palate-cleansing appetizer.

TWD180 ≈ $6.00

115. Shredded Papaya Shredded Chicken Salad

115.木瓜絲涼拌雞肉絲

Green papaya shredded chicken salad. A healthy, low-calorie option.

TWD180 ≈ $6.00

116. Shredded Papaya Grilled Pork Salad

116.木瓜絲涼拌烤肉

Green papaya grilled pork salad. A wonderful combination of charcoal-grilled aroma and spicy green papaya.

TWD180 ≈ $6.00

117. Shredded Cabbage Beef Salad

117.高麗菜絲涼拌牛肉

Shredded cabbage salad with beef. Crisp texture.

TWD190 ≈ $6.00

118. Shredded Cabbage Seafood Salad

118.高麗菜絲涼拌海鮮

(Squid + Shrimp)

Shredded cabbage seafood salad. Refreshing and delicious.

TWD220 ≈ $7.00

119. Shredded Cabbage Squid Salad

119.高麗菜絲涼拌中卷

Shredded cabbage squid salad.

TWD190 ≈ $6.00

120. Shredded Cabbage Shrimp Salad

120.高麗菜絲涼拌鮮蝦

Shredded cabbage shrimp salad.

TWD180 ≈ $6.00

121. Shredded Cabbage Shredded Chicken Salad

121.高麗菜絲涼拌雞肉絲

Shredded cabbage chicken salad.

TWD180 ≈ $6.00

122. Shredded Cabbage Grilled Pork Salad

122.高麗菜絲涼拌烤肉

Shredded cabbage grilled pork salad.

TWD180 ≈ $6.00

Fried Items

143. Mixed Fried Items

143.綜合炸物

(Side Dish) (Fried Rolls + Moon Shrimp Cake)

A platter of fried spring rolls and moon shrimp cakes. Enjoy two popular fried items at once, served with lettuce to cut through the richness.

TWD300 ≈ $10.00

144. Moon Shrimp Cake

144.月亮蝦餅

Crispy on the outside, thick filling on the inside moon shrimp cake. Each bite is full of shrimp paste, even more delicious when dipped in the special sweet plum sauce.

TWD270 ≈ $9.00

145. Fried Rolls

145.炸卷捲

(Beef Shank + Taro)

Vietnamese fried spring rolls. The filling includes minced meat and taro, fried to a golden crisp with a rich aroma.

TWD180 ≈ $6.00

146. Pork Ribs (à la carte)

146.單點排骨

(with side dish)

Vietnamese fried pork ribs (à la carte). Marinated and flavorful, crispy on the outside and tender on the inside.

TWD160 ≈ $5.00

147. Vietnamese Baguette with Beef