Mangez et cassez-vous

A generous burger topped with a creamy and full-bodied Roquefort sauce. Accompanied by onions, peppers, and lettuce for crunch. Intense flavor for blue cheese lovers.

Burger flavored with an aromatic herb sauce and melted cheddar cheese. Peppers and onions add a touch of freshness and texture. A savory balance between herbs and cheese.

A burger with character, highlighting Munster, a strong cheese from the Vosges region. Enhanced by a house sauce, tangy pickles, and fresh vegetables. Rustic and powerful flavor.

Inspired by the classic American cheeseburger, this burger combines mild mustard, ketchup, pickles, and cheddar. Familiar savory and tangy flavors for simple, effective enjoyment.

Portion of classic fries, golden and crispy. Simply salted. The essential traditional side.

Fries seasoned with a blend of curry spices. A fragrant and slightly spicy flavor that's a change from the ordinary.

Fries seasoned with spicy spices. For those who like to add a little heat to their side dish.

Fries topped with a melted cheddar cheese sauce. Indulgent, creamy, and rich in flavor.

The ultimate indulgence: fries with melted cheddar sprinkled with crispy bacon bits. Smoky and savory flavors.

Extra melted cheddar cheese. Add to your fries or burger for extra creaminess.

Beef bacon slices. Adds a crispy texture and intense smoky flavor without pork.

Extra ground beef patty to double the meat in your burger. Ideal for big appetites.

A bowl of hot soup, usually a vegetable purée. A lighter, comforting option.

Warm chocolate cake with a molten center. Moist texture and rich cocoa flavor.

Dessert consisting of a creamy vanilla custard topped with a layer of crunchy caramelized sugar.

Choice of cold drink (soda, water, juice, etc.). Refreshing and perfect to accompany your meal.