Lucky Panda Xpress - American Chinese Eats (Habito Mall)

Deep-fried chicken chunks coated in a spicy, sweet, and tangy sauce. The coating is crispy while the meat remains tender. A staple of American-Chinese cuisine, typically eaten with rice.

Battered and fried chicken pieces glazed in a sweet orange-flavored sauce. Crispy texture with a prominent citrus aroma. A popular sweet and savory main dish.

Crispy fried chicken served with a classic vibrant red sweet and sour sauce. The sauce has a balanced acidity from lemon. A kid-friendly favorite.

Fried chicken coated in a sticky, sweet honey sauce with subtle ginger notes. Crunchy on the outside, juicy on the inside. A comforting, savory-sweet dish.

Sliced beef stir-fried with green onions in a savory brown sauce. The beef is tender and flavorful. Usually served over rice or crispy vermicelli noodles.

A stir-fry of tender beef slices and broccoli florets in a soy-based sauce. The broccoli retains a fresh crunch. A simple and balanced meat and vegetable dish.

Soft wheat egg noodles stir-fried with soy sauce and vegetables. Savory, slightly chewy, and rich. A traditional noodle dish.

Stir-fried noodles with cabbage, celery, and onions. Often slightly crisper than Lo Mein. Seasoned with soy and other savory sauces.

Wok-fried rice with egg, vegetables, and soy sauce. The grains are separate and slightly toasted. A classic accompaniment to Chinese dishes.

Steamed long-grain white rice. Fluffy and mild. Essential for soaking up sauces from main dishes.

Crispy fried wonton wrappers filled with seasoned cream cheese. Crunchy outside with a warm, creamy center. Similar to Crab Rangoon but without the seafood.

Deep-fried dumplings filled with a mixture of cream cheese and crab meat (or imitation crab). Crispy and savory-sweet. A very popular appetizer.

Fried cylindrical rolls filled with minced chicken and vegetables wrapped in a thick egg dough skin. The skin is bubbly and crunchy.

Pan-fried or deep-fried dumplings filled with seasoned ground pork. They have a chewy dough wrapper and juicy filling. Often dipped in soy vinegar sauce.

A sampler assortment of various appetizers. Great for trying different items like dumplings and rolls in one order.

A personal meal bowl that combines one starch (rice or noodles) with one main entree. A convenient and filling single-serving option.

A larger combo platter featuring a choice of starch, a main entree, and a second side which can be another main dish or an appetizer.

Bottled drinking water.

Classic cola carbonated soft drink.

Zero-sugar version of the classic cola.

Citrus-flavored carbonated soft drink, bright green in color.

Sugar-free sparkling soft drink with raspberry flavor.

Sugar-free sparkling soft drink with lime flavor.

Unique spiced cherry-cola flavored soda.

Baked sweet cookie containing chocolate chips. Soft and chewy or crispy depending on the style.

A thick, peppery, and tangy soup with ingredients like tofu, bamboo shoots, and egg ribbons. Known for its distinct vinegar sourness and chili heat.