Les 3 Lotus

A lunch formula allowing you to choose a combination of two dishes. Ideal for a quick and balanced midday meal.

The complete lunch formula including three dishes. An excellent way to enjoy a full meal at a great price.

Fried spring rolls, crispy and golden. The filling is flavorful, available with chicken or vegetables. To be enjoyed wrapped in a lettuce leaf and dipped in sauce.

Small dough bites stuffed with a mixture of shrimp and chicken. Tender and juicy texture. Served hot, often accompanied by soy sauce.

Fried thin pastry triangles filled with spicy minced beef. Crispy on the outside with a curry-flavored filling. A popular finger food starter.

A fresh and crunchy composed salad with shredded cabbage, carrots, and aromatic herbs. Dressed with a light sweet and sour sauce.

The national Vietnamese dish, consisting of a clear, fragrant beef broth simmered for a long time. Served with flat rice noodles and tender beef slices. Flavors of star anise and cinnamon.

A complete Vietnamese salad mixing cold rice vermicelli, fresh raw vegetables, and hot stir-fried meat. Garnished with roasted peanuts and nuoc-mâm sauce. A delicious contrast of textures and temperatures.

Flavorful fried chicken pieces, marinated in a rich oyster-based sauce. Crispy on the outside and tender on the inside. Served with aromatic white rice.

Grilled chicken thighs marinated with fresh lemongrass for a lemony and herbaceous flavor. The meat is juicy and fragrant. Served with white rice.

Rice noodles stir-fried in a wok with a sweet and sour tamarind sauce, eggs, and crunchy vegetables. Topped with crushed peanuts. An iconic Thai dish.

Classic fried rice prepared in a wok with eggs and onions. The grains are slightly toasted and flavorful. A simple and comforting dish.

Tender beef cubes quickly stir-fried in a wok, served with fragrant red tomato rice. Accompanied by fresh vegetables and often a fried egg.

Refreshing mix of fresh seasonal fruits cut into pieces. Naturally sweet and light.

Steamed sticky rice balls, filled with a sweet mung bean paste and rolled in shredded coconut. Soft and warm texture.

Rich and dense chocolate cake, served warm with a molten center. Intense cocoa flavor, perfect for chocolate lovers.

Fresh and creamy dairy product, similar to thick yogurt. Served chilled with your choice of topping.

A hot drink accompanied by an assortment of small desserts. Ideal for finishing the meal with several sweet touches.