Le Petit Viet

A complete menu including a starter, a main course, and a dessert or a drink. Features Vietnamese classics such as spring rolls, stir-fried noodles, and rice dishes.

A menu including a starter, a main course, and a dessert. Offers a selection of sautéed rice noodle dishes, as well as the famous Phở soup and Luclac rice.

A fully vegetarian menu including a starter, a main course, and a dessert. Highlights tofu and fresh vegetables prepared in the Vietnamese tradition.

Menu designed for children under 10 years old. Includes a main course (fried rice or soup) and ice cream scoops for dessert.