Le Dish

A French stew made by simmering beef chuck and various vegetables in red wine for a long time. It features a deep, rich flavor, with a harmonious blend of tender beef and vegetables. It's a satisfying meal when enjoyed with warm rice.

An authentic Italian dish made by layering rich Bolognese sauce with tender Béchamel sauce and baking it in the oven. The deep flavor of the meat and the creamy sauce create a rich taste. It's even more delicious when served with a baguette.

A French cream stew made by simmering tender chicken thigh and various vegetables in a fragrant white cream sauce. It is characterized by its savory and creamy taste, and it's a satisfying meal when enjoyed with warm rice.

A traditional vegetable stew from the Provence region of France, made by simmering various vegetables such as eggplant, zucchini, and bell peppers with tomato sauce. The fresh taste of the vegetables and the tangy tomato sauce blend well for a healthy and light meal. It's even better with a baguette.

A dish made by stuffing hollowed-out eggplant with seasoned minced meat and vegetables and baking it. You can enjoy a unique flavor with the tenderness of the eggplant and the richness of the meat. It has an appealing texture that is crispy on the outside and moist on the inside.

A French soup made by simmering caramelized onions in a rich broth. The savory and sweet flavor of the onions provides a deep and smooth taste. It's a good appetizer to warm you up.

A Greek salad made by tossing fresh seasonal vegetables such as tomatoes, cucumbers, and onions with salty feta cheese and an olive oil dressing. It has a refreshing and clean taste and is a light side dish that pairs well with any meal.

A French dessert made by sprinkling sugar over a smooth custard and caramelizing it with a torch. The contrast between the crispy sugar layer and the sweet, moist custard is exquisite. It's a perfect sweet ending to your meal.

A juice that captures the fresh, sweet, and tangy taste of fresh oranges. It's great for quenching thirst and can be enjoyed lightly with a meal.

A refreshing ade made with San Pellegrino, a premium Italian sparkling water. You can choose from three flavors: lemon, grapefruit, and plain. Its effervescent taste cleanses the palate.

A traditional French drink made by adding cinnamon and fruits to warm wine. It has a sweet and fragrant taste and is non-alcoholic, so anyone can enjoy it without hesitation. It's especially good for warming up on cold days.

A refreshing drink that can be chosen between Coke or Fanta. It quenches thirst during your meal and adds a sense of refreshment. It's best enjoyed cold.

Enjoy a glass of a specially selected wine each day. You can choose from red, white, rosé, or moscato according to your preference. These are light wines that pair well with meals.

A service that allows customers to enjoy wine brought from outside the establishment. Wine glasses and openers are provided, and a small fee applies. It's perfect for celebrating special occasions with your favorite wine.

A French bread that is crispy on the outside and soft on the inside. It is often served with stew or pasta sauce, or enjoyed with a salad.

Steamed white rice. It can be enjoyed as a satisfying accompaniment to stews or main dishes.