Krua Lung Ken

Fried pork rice with scrambled egg sauce, crispy outside, tender inside, pairs well with the mellow scrambled egg sauce, smooth flavor

Rice served with crispy fried pork and crunchy tobiko, adding texture, perfectly salty and savory

Crab stick and tobiko rice, easy to eat, mellow flavor from crab stick and fresh tobiko

Grilled chicken with shoyu sauce on rice, tender chicken fragrant with grill and Japanese sauce, mellow sweet and savory flavor

Grilled mackerel with shoyu sauce on rice, fragrant grilled mackerel, firm meat, served with hot rice, delicious combination

Grilled mackerel with miso sauce, fragrant with Japanese fermented bean paste, rich flavor infused into the fish

Rice served with a meatball stuffed with cheese and topped with a fried egg, tender meat with gooey cheese

Chicken and egg rice in Japanese style, chicken simmered with egg and onion in dashi broth, mellow sweet and savory flavor

Fried rice with salmon, seasoned spicy and hot, fragrant with wok and salmon

Curry rice with shrimp tempura topped with melted cheese, baked until fragrant, rich curry flavor pairs well with cheese and fried items

Pork or beef stir-fried with Korean-style sauce, rich flavor, slightly sweet and spicy, fragrant with sesame oil

Japanese-style crispy breaded pork rice, served with sweet and sour tonkatsu sauce

Fried pork rice (Tonkatsu) topped with onsen egg, runny yolk adds richness and mellowness to the meal

Japanese curry rice, rich flavor, served with crispy fried pork or fried chicken

Curry rice served with fried pork and creamy scrambled egg, rich curry flavor combined with the softness of the egg

Fried rice with Korean chili sauce (Gochujang), spicy, sweet, and rich flavor, choice of pork or beef

Chicken rice with spicy Korean chili sauce, served with a poached egg to balance the spiciness and add mellowness

Korean-style bulgogi marinated grilled pork on rice, sweet and savory flavor, fragrant with grill and sesame

Fragrant garlic fried rice served with tender grilled chicken in miso cream sauce, fusion of savory and creamy flavors

Garlic fried rice served with fresh shrimp stir-fried in tomato sauce, refreshing sweet and sour flavor

Garlic fried rice served with tender grilled pork steak, fragrant with garlic and spices

Crispy tempura battered shrimp rice, served with onsen egg, drizzled with a mellow sauce

Grilled pork with Japanese soy sauce on rice, sliced pork stir-fried with sweet and savory sauce, fragrant with burnt soy sauce

Hot cheese baked rice topped with shrimp and tomato sauce, perfectly balanced sweet, sour, and creamy flavor, stretchy with mozzarella cheese

Hot rice topped with soft scrambled eggs, drizzled with mushroom cream shrimp sauce, creamy and savory flavor

Fried rice with fragrant bacon, salty and savory from bacon, with perfectly separated grains of rice

Korean bibimbap, consisting of various vegetables, meat, egg, and gochujang sauce, mixed together before eating

Fried shrimp with herbs, crispy fried lemongrass, fragrant with lemongrass and Thai herbs, enjoyable as a snack

Crispy battered shrimp topped with sweet and sour lemon cream sauce, creamy and fragrant

Shrimp stir-fried with sauce, served sizzling in a hot plate, emitting a tempting aroma

Baked shrimp with glass noodles and spices, soft and chewy glass noodles fragrant with ginger and pepper

Fried chicken stir-fried with shredded ginger, salty and fragrant with ginger, stimulates appetite

Chicken stir-fried with spicy Korean chili sauce, served in a hot plate

Specialty chicken dish from the restaurant, seasoned to perfection, delicious and appealing

Crispy fried chicken topped with a special sauce, may contain cream or alcoholic beverages for added aroma

Crispy fried chicken topped with lemon cream sauce, refreshing sweet and sour flavor

Chicken dish stir-fried with the restaurant's special recipe, tender chicken with mellow flavor

Beef shank stir-fried with Thai herbs, intense flavor, fragrant with herbs, crunchy texture

Crocodile or meat dish stir-fried with spicy curry paste, intense Thai flavor

Meat stir-fried with rich black pepper sauce, fragrant with black pepper and spices

Japanese-style soy sauce simmered beef rice (Gyudon), thinly sliced beef simmered in sweet and savory broth

Deliciously seasoned beef dish, possibly sun-dried or fried beef with a taste that hits the tongue

Perfectly grilled dory fish, topped with lemon cream sauce, light and easy to eat

Energy drink or restaurant's special menu item

Fish dish stir-fried with various herbs, aromatic and spicy flavor

Dory fish stir-fried with sweet and sour sauce, with various vegetables such as pineapple, cucumber, and tomato

Japanese miso soup, salty and fragrant with miso paste, with seaweed and tofu

Kimchi stew, spicy and sour, rich flavor, with fresh shrimp, napa cabbage kimchi, and tofu

Creamed spinach baked with mozzarella cheese until golden brown, creamy and savory flavor

Crispy fried chicken topped with rich tomato lasagna sauce and baked with cheese

Potato gratin, thinly sliced and baked in cream sauce and cheese, tender and creamy

Fried pork curry rice, enhanced with cheese and baked, rich and gooey flavor

Specialty dish, possibly duck or chicken legs, specially seasoned in Japanese style

Pork sirloin steak, grilled to perfection, tender with slight marbling, served with side dishes

Large bone-in pork steak, tender and juicy, grilled to perfection

Pork neck steak with marbling, pan-seared, tender and rich in flavor

Smoked pork sirloin steak, with a unique smoky aroma

Rib Eye steak, a cut with good marbling, beautiful grain, very tender and juicy

Sirloin steak, firm yet tender, with a slight fat edge

Large grilled salmon steak, grilled until skin is crispy and flesh is perfectly cooked, rich in Omega-3

Breaded and fried dory fish steak, crispy outside, tender inside, smooth white fish meat

Grilled mackerel topped with rich black pepper sauce, fragrant with spices to eliminate the fishy smell

Grilled mackerel with special miso sauce, mellow sweet and savory Japanese flavor

Tender chicken steak marinated and grilled with black pepper sauce, slightly spicy and fragrant

Grilled chicken steak topped with thick mushroom cream sauce, fragrant, creamy, and smooth flavor

Hamburg steak topped with cheese and fried egg, served with sauce

Shoyu ramen soup (Japanese soy sauce), clear and mellow broth, topped with fragrant grilled chicken

Miso ramen soup (fermented bean paste), rich flavor, served with grilled chicken

Japanese-style noodles with thick gravy, mellow flavor, with vegetables and meat

Yakisoba noodles stir-fried with Japanese sauce, with pork and bacon, sweet, sour, and salty flavor, fragrant with stir-fried sauce

Miso ramen topped with tender grilled pork, pairs well with miso soup

Miso ramen served with a large piece of crispy breaded fried pork (Tonkatsu)

Clear shoyu ramen soup, served with fragrant grilled pork, easy to drink

Thick white cream sauce spaghetti, with bacon or fresh shrimp, and tobiko, creamy and savory flavor

Spicy stir-fried noodles with hot and spicy flavor, fragrant with holy basil and young peppercorns

Spaghetti with minced pork in tomato sauce (Bolognese), mellow sweet and sour flavor, a classic dish

Dry spaghetti stir-fried with olive oil, garlic, and bacon, fragrant with fried garlic

Spaghetti stir-fried with cream sauce and fresh shrimp, creamy flavor similar to carbonara but emphasizing the shrimp taste