Konoha

Name: Konoha
Address: Seoul
Price range: ₩2000 - ₩14000

Kare Konoha is a specialty yakikare restaurant with three kinds of cheese topping. Limited to 50 bowls daily, we are open until 3 PM. Ebi, Chashu, and Katsu Curry are available for takeout.

★ 4.5 (93)

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Ebi Curry

에비카레

Curry with fresh shrimp, hand-prepared and marinated in our own developed seasoning.

Japanese-style curry topped with seasoned shrimp prepared with our special seasoning. Enjoy the savory curry sauce with the firm texture of shrimp.

₩12,000 ≈ $8.00

Chashu Curry

차슈카레

A developed version of the beloved chashu from Menya Konoha, served over curry.

Curry topped with tenderly cooked Japanese-style braised pork (chashu). The savory and rich meat pairs perfectly with the deep curry and rice.

₩11,500 ≈ $8.00

Katsu Curry

카츠카레

A hearty curry topped with thick, handmade pork loin cutlet and fried shrimp.

A generous curry topped with thick pork loin cutlet and fried shrimp. This popular menu item is perfect for dipping the crispy fried toppings into the curry sauce.

₩11,000 ≈ $8.00

Yaki Ebi Curry

야끼에비카레

Yaki curry with fresh shrimp, hand-prepared and marinated in our special seasoning.

Shrimp curry topped generously with cheese and baked in the oven. The savory melted cheese gently envelops the spicy curry.

₩14,000 ≈ $10.00

Yaki Chashu Curry

야끼차슈카레

A developed version of the beloved chashu from Menya Konoha, served over yakikare.

Chashu curry topped with cheese and baked until golden brown. Enjoy the deepened flavor from oven baking and the harmony of cheese and meat.

₩13,500 ≈ $9.00

Yaki Katsu Curry

야끼카츠카레

A hearty yakikare with plenty of thick, handmade pork loin cutlet and fried shrimp.

A baked dish with curry containing pork cutlet and fried shrimp, topped with cheese. Served hot like a gratin, you can taste the cheese, fried toppings, and curry all at once.

₩13,000 ≈ $9.00