King Arthur

A clear, low-fermentation German Lager. Clean, dry, and refreshing taste with a balanced note of bitter hops. Ideal to drink cold on any occasion.

Naturally cloudy German wheat beer. Soft and sweet on the palate with classic hints of banana and cloves. Very refreshing and carbonated.

A bold American IPA with a medium alcohol content. Characterized by abundant hopping that provides citrusy and resinous aromas, balanced by a malty base.

A light and very drinkable Session IPA. Intense aromas of tropical fruit and hops, but with a low alcohol content that makes it easy to drink.

A powerful and structured Double IPA. High alcohol content well masked by a rich body and intense aromatic and bitter hopping.

Belgian abbey-style beer, clear and strong. Complex taste with spicy, fruity, and yeasty notes, with a dry and alcoholic finish.

A dark amber-colored Scottish-inspired Ale. The taste of toasted malt prevails with notes of caramel, toffee, and dried fruit.

The classic dark Irish Stout. Creamy and velvety body with a compact head. Toasted notes of coffee and bitter chocolate.

A sour ale enriched with papaya. Fresh, tart, and fruity taste, very unique and thirst-quenching.

Traditional German Pilsner. Light golden color, balanced taste between malt sweetness and hop bitterness.

Unfiltered Bavarian wheat beer. Rich in suspended yeasts that give a full, fruity, and slightly spicy taste.

Very low alcohol (Session) New England IPA. Hazy and juicy, explosive with tropical fruit aromas but very light to drink.

New England IPA with a soft and silky body. Hazy appearance and intense taste of ripe fruit and citrus, with low bitterness.

Dark Scottish-style beer, ideal for cold seasons. Malty and enveloping taste with notes of caramel and preserved fruit.

Belgian Tripel revisited with the addition of pepper. High alcohol content, structured body, and a spicy, peppery finish from the pepper.

A powerful and fragrant Double IPA. Despite its high alcohol content, it remains drinkable thanks to the balance between malt and aromatic hops.

The famous Irish dark beer with a dense and creamy head. Notes of roasted coffee and chocolate, dry and light taste.

International white wine, fresh and fruity. Usually has notes of apple, citrus, and sometimes hints of vanilla if aged in wood.

Structured red wine typical of Umbria. Intense and tannic taste with aromas of red fruits and spices. Perfect with meat dishes.

Sweet and fruity cocktail based on vanilla vodka, passion fruit liqueur, and lime juice. Often served with a shot of prosecco on the side.