Khem-Khon Charoennakhon (Khem-Khon Charoennakhon) 100% Vegan

Name: Khem-Khon Charoennakhon (Khem-Khon Charoennakhon) 100% Vegan
Address: Bangkok
Price range: ฿25 - ฿235

Kem-Kon Charoennakhon (เข้ม-ข้น เจริญนคร) 100% Vegan

Plant-based and vegan cuisine featuring Thai and Western dishes.

★ 4.7 (58)

Khem-Khon Charoennakhon (Khem-Khon Charoennakhon) 100% Vegan menu 1

Khem-Khon Charoennakhon (Khem-Khon Charoennakhon) 100% Vegan menu 2

Khem-Khon Charoennakhon (Khem-Khon Charoennakhon) 100% Vegan menu 3

Khem-Khon Charoennakhon (Khem-Khon Charoennakhon) 100% Vegan menu 4

APPETIZER

FRIED OYSTER MUSHROOMS

Oyster Mushrooms with Rice Bran Oil, Flour, and Sweet Sauce (Water, Coconut Sugar, Chili, Salt, and Shiitake Powder).

Deep-fried oyster mushrooms coated in batter, offering a texture similar to calamari or fried chicken. Crispy on the outside and chewy on the inside. Served with a sweet and spicy chili dipping sauce.

฿125 ≈ $4.00

MUNG BEAN FRIES

French Fries (Whole Mung Beans), Served with Salt, Vegan Mayo, and Tomato Sauce.

An alternative to potato fries made from whole mung beans. They offer a savory, nutty flavor with a crisp texture. Dip into the accompanying vegan mayonnaise or tomato sauce.

฿85 ≈ $3.00

FRIED ORGANIC TOFU

Organic Tofu with Rice Bran Oil and Sweet Sauce (Water, Coconut Sugar, Chili, Salt, Shiitake Powder, and Peanuts).

Cubes of organic tofu deep-fried until golden brown. The texture is crispy on the outside and soft on the inside. Served with a sweet chili sauce topped with crushed peanuts.

฿95 ≈ $3.00

Western Menu

Pasta

CARBONARA PASTA

Spaghetti Carbonara & Bacon (Made with Soy Protein and Coconut Oil), with a Creamy Sauce Made from Australian Soy Milk and Champignon Mushrooms, Topped with Parmesan Cashew Cheese.

A plant-based take on the classic Italian carbonara. Spaghetti served in a rich, creamy sauce made from soy milk and mushrooms. Topped with vegan bacon and nut-based cheese.

฿195 ≈ $6.00

BASIL PESTO PASTA

Spaghetti with Pesto Sauce: Sautéed with Mushrooms, Crunchy and Delicious, Topped with Cashew Parmesan Cheese.

Spaghetti tossed in a fragrant green basil pesto sauce. Served with sautéed mushrooms for an earthy flavor. Finished with a sprinkling of cashew-based parmesan.

฿210 ≈ $7.00

BOLOGNESE PASTA

Spaghetti with Plant-Based Pork (Made with Cockle Mushrooms, Non-GMO Soy, Canola Oil, Coconut Oil, and Beetroot), Stir-Fried with Tomato Sauce, Plant-Based Sausage, Peppers, and Garlic, Topped with Cashew Parmesan Cheese.

Hearty spaghetti dish featuring a rich tomato and plant-based meat sauce. Savory and tangy with hints of garlic and peppers. A comforting vegan version of the meat-based classic.

฿195 ≈ $6.00

CASHEW CHEESE LASANGA

Lasagna Filled with Bolognese Sauce, Plant-Based Pork (Made with Cockle Mushrooms, Non-GMO Soy, Canola Oil, Coconut Oil, and Beetroot), Cashew Cheese, and Spinach.

Layers of pasta sheets, savory plant-based bolognese, and spinach. Richness comes from creamy cashew cheese instead of dairy. Baked until bubbly and comforting.

฿195 ≈ $6.00

CROISSANT Mania

Double Trouble

Truffle Bacon Croissant: Served With Coleslaw And A Side Salad.

A buttery croissant filled with plant-based bacon and infused with truffle flavor. Savory and aromatic. Served with fresh sides to balance the richness.

฿235 ≈ $7.00

Tex-Mex Twist

Beef & Cheese Croissant: Served With Mango Salsa.

Croissant stuffed with plant-based beef and cheese. Paired with a sweet and tangy mango salsa for a fusion of flavors.

฿225 ≈ $7.00

Tuna Melt Madness

Tuna & Cheese Croissant: Served With Coleslaw And A Side Salad.

A vegan version of a tuna melt inside a flaky croissant. Features plant-based tuna and melted cheese. Creamy, savory, and satisfying.

฿195 ≈ $6.00

B.B.Q-licious

BBQ Mushroom Croissant: Served With Tofu Salad.

Croissant filled with mushrooms cooked in BBQ sauce. Smoky, sweet, and savory flavors. Accompanied by a light tofu salad.

฿165 ≈ $5.00

Pesto Lotus Root Ham

Lotus Root And Ham Croissant: Served With Pesto Sauce.

Unique croissant filling of plant-based ham and crunchy lotus root. Enhanced with the herbal, nutty flavor of pesto sauce.

฿195 ≈ $6.00

EXPRESS FOOD

FRIED PORK WITH RICE

Rice with Plant-Based Pork (Made with Soy Protein and Rice Protein), Deep-Fried and De-Oiled, Marinated with Signature Sauce, Served with Isaan-Style Spicy Sauce.

Deep-fried plant-based pork strips served over steamed rice. The 'pork' is savory and crispy. Best enjoyed with the accompanying spicy Northeastern Thai dipping sauce (Nam Jim Jaew).

฿125 ≈ $4.00

HAM FRIED RICE

Plant-Based Ham Fried Rice (Made with Soy Protein and Coconut Oil), Stir-Fried to a Dry, Well-Rounded Flavor, Full of Energy from Soy Protein.

Thai-style fried rice with cubes of plant-based ham. Stir-fried until dry and fragrant with a savory wok aroma. A classic, comforting one-plate meal.

฿125 ≈ $4.00

BBQ PORK WITH RICE

Rice Topped with Plant-Based Sweet Pork (Soybean), Topped with Red Gravy, Mellow Sweet Taste.

Rice served with slices of sweet plant-based BBQ pork. Covered in a thick, savory-sweet red gravy. Similar to the popular Thai dish 'Khao Moo Daeng'.

฿135 ≈ $4.00

HOT AND SPICY

STIR-FRIED MORNING GLORY WITH CRISPY PORK

Stir-Fried Morning Glory with Plant-Based Crispy Pork (Made with Soy Protein and Wheat Protein).

Water spinach (morning glory) stir-fried with garlic, chili, and bean paste. Topped with crunchy pieces of plant-based crispy pork. A very popular Thai street food dish with salty and savory flavors.

฿135~ ≈ $4.00

STIR-FRIED ORGANIC TOFU WITH BASIL

A Spicy Dish, Fragrant with the Aroma of Fresh Holy Basil - Delicious and Healthy.

Organic tofu stir-fried with Thai holy basil, garlic, and chilies. Known locally as 'Pad Kra Pao', it offers a spicy and aromatic flavor profile. A staple Thai stir-fry.

฿125~ ≈ $4.00

STIR-FRIED MUSHROOMS WITH BASIL

A Blend of Various Mushrooms with Rich Flavors - Delicious and Healthy.

Assorted mushrooms stir-fried with holy basil and chilies. The mushrooms provide a meaty texture and earthy flavor that absorbs the spicy sauce well.

฿125~ ≈ $4.00

STIR-FRIED FISH TOFU WITH BASIL

Tastes Like Real Fish! High in Protein, Perfect for Health-Conscious Individuals and Vegetarians.

Plant-based fish tofu stir-fried in the classic 'Pad Kra Pao' style with basil and chili. Savory, spicy, and rich in protein.

฿135~ ≈ $4.00

MIXED BASIL STIR-FRY

A Combination of Various Proteins, Full of Flavor, and Delicious in Every Bite.

A mix of different plant-based proteins stir-fried with holy basil and chilies. Offers a variety of textures and flavors in a single spicy dish.