Khanom Wan Talat Phlu Mai Mi Sakha

Thai dessert made from tapioca starch, rice flour, and coconut milk, steamed in layers. Chewy and soft texture, sweet and fragrant with pandan, coffee, or sweet syrup flavors.

Sweet and creamy coconut jelly, crisp and bouncy. Topped with various ingredients like soft custard, jackfruit, or water chestnuts. Sweet and refreshing.

Bean custard cake with a smooth and soft texture, sweetened with coconut milk and eggs. Topped with fried shallots to cut through the richness. A mellow flavor.

Steamed custard dessert with a smooth and soft texture. Made from coconut milk, eggs, and sugar. Flavored with pandan, taro, or pumpkin. Sweet and mellow.

Coconut sticky rice pressed into a tray and cut into bite-sized pieces. Topped with savory coconut cream. A perfect balance of sweet, creamy, and savory.

Steamed Thai dessert made from cassava, banana, or pumpkin mixed with flour and coconut milk. Chewy and soft texture, naturally sweet and fragrant.

Thai dessert in a pandan leaf cup. The bottom is sago or a mixture of taro/corn. Topped with savory coconut cream, creating a perfect contrast.

A smooth and dense stirred dessert made from taro or beans mixed with coconut milk and sugar. Sweet, creamy, and fragrant.

Dessert made from sticky rice flour mixed with grated coconut and palm sugar. Pan-fried until cooked and fragrant. Chewy texture, sweet and creamy.

Sweet fragrant coconut sticky rice, served with custard topping (sweet) or fish/shrimp topping (sweet and savory). A popular snack.

A golden auspicious dessert made from beaten egg yolks dropped into boiling syrup. Teardrop shape, sweet and juicy.

Dessert made from stirred beans shaped like jackfruit seeds, coated in egg yolk, and boiled in syrup. Smooth and soft texture, sweet and creamy.

An auspicious dessert made from egg yolks boiled in syrup, then pleated into cups to form flower shapes. Beautiful, sweet, and fragrant.

Thai dessert made from egg yolks drizzled into boiling syrup, forming beautiful patterns. Sweet taste, chewy and soft strands.