Somsak Pu Ob Ladya Branch

Fresh, firm-fleshed crab baked with glass noodles in a clay pot, seasoned with a special sauce, pepper, and coriander root. The chewy glass noodles are soaked in the rich, sweet and savory sauce, fragrant with spices. Served with a spicy seafood dipping sauce.

Rich egg crab baked with chewy glass noodles. The intense flavor permeates the noodles, fragrant with crab roe mixed with spices and seasoning sauce. Served hot with a spicy seafood dipping sauce to balance the richness.

Large fresh prawns baked with glass noodles and aromatic herbs. The chewy glass noodles absorb the flavor of the seasoning sauce and prawn roe. Fragrant with pepper, the taste is mellow. Served with a spicy seafood dipping sauce.

Fresh mussels baked with Thai herbs such as lemongrass and basil to eliminate any fishy smell and enhance fragrance. The mussel meat is sweet and tender. Served with a delicious spicy seafood dipping sauce.

Cockles quickly blanched in hot water to the perfect doneness. The meat is sweet and crunchy, easy to peel and eat. Pairs perfectly with a spicy seafood dipping sauce.

Refreshing bottled drinking water to quench your thirst.

A refreshing, sweet, and fizzy cola. It effectively cuts through the richness of seafood.

Clean, cold, and refreshing plain ice, suitable for beverages.