KHAAN Thai Fine Dining Restaurant

11-Course Tasting Menu

Pickled Lime Prawn Andaman Tiger Prawn | Homemade Pickled Lime | Tomalley cracker Grilled Rice Paddy Crab with Sticky Rice Rice paddy crab | Sticky rice Rice Rolls with Vegetables Fermented Sang Yod rice | Dry aged turnip | Thai borage Tom Kha Oysters Barron point oyster | Surat Thani oyster | Lacto-fermentation king oyster mushroom Fish with Shrimp Sauce Seasonal catch by local fisherman | Shrubby basil | Spicy Thai bisque Roast Duck Red Curry Khao Yai duck | Paka-Um-Pun rice | Five spice curry Mango Sticky Rice Seasonal Ripe Mango | Forget husband sticky rice | Mung bean This price does not include vat 7% and 10% service charge.