Katsukoubou Chungmuro Station Branch

Katsu don with crispy fried tenderloin pork served over rice. It has a light and savory flavor. Enjoy it with hot rice.

Katsu don with crispy fried pork loin, full of juice, served over rice. You can enjoy the rich juice and crispy texture.

Katsu don topped with a generous portion of tonkatsu. Great for when you want a hearty meal. You can enjoy various flavors.

Katsu don with minced meat katsu served over rice. The combination of tender inside and crispy coating is excellent.

Katsu don with crispy fried chicken katsu served over rice. You can enjoy a light and savory flavor, different from tonkatsu.

Japanese curry rice generously filled with meat. The harmony of rich and smooth curry sauce, rice, and meat is excellent. It's a satisfying meal.

A dish with udon noodles and tonkatsu in spicy kimchi broth. The combination of spicy and refreshing broth with crispy tonkatsu is unique.

A warm, hot pot style udon with udon noodles and various ingredients in a sweet and savory sukiyaki sauce. It features a deep and rich flavor.

A refreshing and crisp highball based on Bombay Sapphire gin. Its light and clean taste is perfect to enjoy with a meal.

A highball based on Yantai Goryeonju, a Chinese baijiu. It features a unique and fragrant aroma, recommended for those who prefer exotic flavors.

A classic highball based on Jim Beam bourbon whiskey. It features a smooth finish and a sweet vanilla aroma. An easy-to-enjoy drink.

A highball based on Johnnie Walker whiskey. It offers a clean and deep flavor with a smoky aroma. Recommended for whiskey lovers.

A highball based on Hwayo, a traditional Korean soju. It has a clean and smooth finish, offering a Korean-inspired flavor.

A highball combining Earl Grey tea and whiskey. The fragrant Earl Grey and the deep flavor of whiskey blend to create a unique and sophisticated taste.