Joke Bangkok (Thonglor)

Steamed edamame, lightly salted to enhance its natural sweetness. A pleasant snack while waiting for your meal.

Grilled crocodile skewers, served with sticky rice. Texture similar to chicken but firmer. Grilled until fragrant, enjoyed with hot sticky rice.

Marinated beef skewers, grilled. Rich flavor, fragrant with charcoal grilling. Served with sticky rice.

Perfectly grilled beef, cut into bite-sized pieces. Tender and juicy, with a fragrant marinade.

Marinated beef, seasoned and then fried until golden brown. Crispy outside, tender inside. Delicious as a snack or with rice.

Finely chopped shrimp mixed with seasonings, formed into flat patties, coated in breadcrumbs and deep-fried. Crispy outside, soft inside, with bouncy shrimp. Served with sweet plum sauce.

Marinated pork, grilled until fragrant. Mellow flavor, tender and not tough.

Grilled pork skewers, marinated with coriander root and garlic. Grilled over charcoal until fragrant. Perfectly sweet and salty.

Shrimp-filled wonton wrappers, deep-fried until golden and crispy. Served with a sweet dipping sauce.

Marinated pork slices, fried until golden brown. Salty and rich flavor, easy to eat.

Crispy breaded fish fillet stuffed with cheese, crispy outside, soft inside, with gooey cheese that pairs perfectly with the fish.

Spiced chicken wings, fried until the skin is crispy, while the inside remains juicy. Salty and rich flavor.

Chicken mortadella wrapped in crispy fried tofu skin. Mellow flavor.

Pan-fried dumplings with minced pork and vegetables. Crispy outside, soft inside. Served with a sweet and sour dipping sauce.

High-quality sausages, scored and fried. Served with ketchup or chili sauce.

Marinated pork skewers, grilled. Fragrant with coconut milk and turmeric. Served with sweet peanut sauce and cucumber relish (atchard).

Marinated shrimp skewers, grilled satay style. Sweet and bouncy shrimp meat, fragrant with spices. Served with peanut sauce.

Marinated chicken or pork tenderloin skewers, grilled. Tender and fragrant meat, easy to eat.

Crispy fried potato sticks, lightly salted. A popular snack.

Fish dumplings made from minced fish, shaped into dumplings, boiled until cooked. Springy texture, not fishy. Served with seafood dipping sauce.

Fried egg in a small pan, topped with minced pork, Chinese sausage, and pork roll. Drizzled with seasoning sauce and pepper.

Pan-fried egg set served with additional sausages. A filling breakfast or snack.

Green papaya salad with a mellow sweet and sour taste, contains peanuts and dried shrimp. No fermented fish sauce. Fragrant with lime and palm sugar.

Thai papaya salad with salted crab, adding a salty and rich flavor while maintaining the sweet and sour taste.

Spicy and flavorful papaya salad with cooked fermented fish sauce and salted crab. Unique aroma, with a salty and spicy taste.

Papaya salad with plain salted crab. Similar to Thai papaya salad but with added richness from the crab.

Sweet corn used instead of papaya, mixed with salted egg. Sweet, savory, and salty taste, balanced by the sour dressing.

Spicy papaya salad topped with thick slices of grilled pork neck. Tender, fatty meat complements the spicy salad.

Spicy papaya salad with salted crab and fermented fish sauce, topped with fresh, bouncy shrimp for added spice and premium quality.

Papaya salad with fresh marinated horse crab. The crab meat is sweet and juicy, complementing the spicy salad dressing.

Shredded cucumber used instead of papaya, providing a fresh and crisp texture. Mixed with fresh shrimp. Sour and spicy taste.

Papaya salad made with tender young coconut shoots, offering a unique crisp, sweet, and creamy texture instead of papaya strips. Served with fresh shrimp.

Papaya salad served with large grilled shrimp, fragrant with charcoal grilling. A perfect combination.

Assorted fresh vegetables, chilled and crisp, served to accompany spicy dishes.

Hot steamed sticky rice, soft and fragrant, served in a bamboo container to keep warm. Ideal for accompanying papaya salad and grilled chicken.

Fresh rice vermicelli noodles, portioned into bundles. Pairs well with papaya salad, creating 'Tam Sua' when mixed.

Cooked jasmine rice, with separate grains, soft and fragrant.

Unpolished brown rice, rich in vitamins and fiber. Chewier texture than white rice.

Golden egg noodles, boiled until al dente, chewy and soft.

Crispy fried roti, soft inside. Often eaten with curries like green curry.

A mild green curry made with green curry paste. Sweet, savory, and slightly spicy, fragrant with basil and kaffir lime leaves.

A thick, rich curry with a sweet, savory, and salty flavor. Fragrant with peanuts and kaffir lime leaves.

A rich curry with a dominant sweet flavor, followed by salty notes and fragrant dried spices. Contains peanuts and potatoes. A globally popular curry.

A spicy herbal soup, sour, spicy, and salty, fragrant with galangal, lemongrass, and kaffir lime leaves. Available in creamy or clear broth.

Fried rice with egg and meat, seasoned with soy sauce. Easy to eat, served with lime and cucumber.

A popular Thai dish of stir-fried meat with holy basil, chili, and garlic. Spicy and aromatic with herbs.

Rice noodles stir-fried with tamarind sauce, tofu, egg, peanuts, and bean sprouts. A mellow balance of sweet, sour, salty, and savory flavors.

Vietnamese noodles with chewy noodles in a sweet and savory pork bone broth, served with pork sausage and fried shallots.

Fried pork with egg noodles in hot broth. Soothing and easy to drink.

Stir-fried noodles with seafood and Thai herbs. Spicy and intensely flavorful, fragrant with galangal and young peppercorns.

A fusion dish of noodles topped with rich green curry and crispy fried pork.

Stir-fried Chinese water spinach with garlic and chili, seasoned with fermented soybean paste. Salty and rich flavor, with a wok-hei aroma.

Stir-fried Hong Kong kale with oyster sauce. The crisp sweetness of the vegetables complements the sauce.

Shrimp wontons in a clear, mellow broth. Hot and soothing to drink.

Noodle soup served with thin slices of abalone or abalone-like ingredient. Flavorful broth.

Fried egg in hot oil, crispy whites, runny or cooked yolk as preferred.

Fluffy omelet with minced pork, seasoned salty and rich. Delicious with hot steamed rice.

Beaten eggs fried in oil until golden brown. A simple yet delicious dish.

Omelet with chopped or whole shrimp, adding a crunchy shrimp texture to the soft egg.

Large grilled mixed seafood set, including shrimp, mussels, crab, and squid, grilled over charcoal and served with seafood dipping sauce. Ideal for sharing.

Medium grilled mixed seafood set, suitable for 2-3 people.

Grilled lobster, seasoned with salt. Firm and sweet meat, fragrant with grilling. Served with seafood dipping sauce.

Large river prawns or sea prawns, grilled to perfection. Rich prawn roe.

Freshly grilled shrimp over charcoal, with a slight smoky aroma. Sweet and bouncy meat. Peeled and served with spicy dipping sauce.

Fresh squid, scored and grilled until fragrant. Chewy texture, not tough. Served with seafood dipping sauce.

Grilled sweet clams. Chewy texture with natural sweetness. Served with seafood dipping sauce for added flavor.

Fresh oysters, shucked and ready to eat. Juicy and sweet meat, served with lime, fried shallots, and Sesbania grandiflora leaves.

Popular Thai beer with a rich and refreshing taste.

Smooth and easy-to-drink Thai beer.

Thai premium beer with a unique flavor and a slight bitterness at the end.

World-class premium lager beer with a malty and hoppy aroma.

Full-bodied red wine that pairs well with grilled meat.

Japanese whisky with a deep, smooth flavor and a unique aroma.

Pure vodka, 1 shot. Strong and intense.

Fresh orange smoothie with crushed ice. Refreshing, high in Vitamin C.

Banana smoothie, smooth, sweet, and fragrant.

Strawberry smoothie, with a sweet and sour taste and vibrant color.

Ripe mango smoothie, sweet and fragrant, tropical style.

Coconut smoothie, fragrant and creamy, refreshing.

Fresh aromatic coconut, served whole. Sweet and refreshing coconut water.

A cocktail made with rum, lime, mint, and soda. Refreshing and fizzy.

Korean liquor, available in original and fruit flavors. Easy to drink.

Clean bottled drinking water.

Refreshing orange juice.

Sparkling soda, used for mixing drinks.

Cola-flavored carbonated drink.

Clear, colorless lemon-lime flavored carbonated drink.

Sweet red syrup-flavored carbonated drink. Refreshing.

Yuzu and lemon flavored soda drink, refreshingly sour and fizzy. Sugar-free.

Lemon-flavored soda drink, red in color, with a perfect balance of sweet and sour.

Lemon-flavored soda drink, refreshingly sour and fizzy.