Jing-Giseu

A set menu that includes various lamb cuts and grilled pollock roe. The combination of tender lamb and savory pollock roe is excellent. It's great for enjoying with a group.

A set menu featuring a variety of lamb assortments and spicy pork bone soup. You can enjoy abundant lamb and a hearty soup dish simultaneously.

A generous set that includes T-bone lamb, lamb chops, grilled pollock roe, and seasoned egg rice. You can taste various lamb cuts and side dishes at once, making it highly satisfying.

Lamb rump with a tender and chewy texture. It has a delicious, mild, and savory taste. It's best enjoyed grilled and lightly dipped in salt.

A cut from the lamb loin, sliced in a T-Bone shape. You can enjoy both tender meat and a chewy texture. The bone adds a deeper flavor.

Jingis Khan's signature grilled lamb. It is juicy and tender, suitable for all ages. Enjoy it with various sauces.

A precious specialty cut of lamb, offering a unique texture and rich flavor. It's even more special because only a limited amount is available. It's delicious even with just a dip in salt.

A representative Korean soup dish made by boiling pork bones with potatoes and perilla powder. It's good for hangovers, and it's fun to eat the meat off the bones.

A traditional Korean stew made with a savory soybean paste base, various vegetables, and tofu. It's more filling when eaten with rice.

An exotic soba dish with chilled buckwheat noodles and a refreshing lime flavor. The sweet and sour broth and buckwheat noodles create a harmony, making it perfect for a cool meal on a hot day.

Japanese-style egg rice with soft egg garnish on top of rice mixed with soy sauce. It has a savory and mild taste, making it a menu item that children would also like.

Lightly grilled savory pollock roe, enjoyed with seaweed, raw wasabi, and mayonnaise. It has a rich, savory, and smooth pollock roe flavor. It also pairs well with drinks.

A refreshing dish with pineapple and cherry tomatoes on a thin tortilla. It harmonizes well with lamb dishes.

Warm steamed white rice. It is good to enjoy with the main dish.

Korea's representative distilled liquor, made by fermenting rice, etc. With an alcohol content of about 16-20%, it enhances the taste of food when consumed chilled.

A domestic lager beer with a fresh taste. It has a smooth finish and is refreshing. It pairs well with greasy food.

A cocktail made by mixing whiskey with soda water. It has a refreshing and clean taste, and can be enjoyed with various foods without feeling heavy.

A representative Chinese lager beer, characterized by its clean and crisp taste. It pairs especially well with oily Chinese food like lamb skewers.

A traditional Chinese Baijiu (Gaoliang liquor) with an alcohol content of 34 degrees. It has a clean yet distinctive aroma that pairs well with Chinese cuisine. It's good to enjoy with meals.

A premium distilled soju made with Korean rice. You can enjoy various flavors depending on the alcohol content. Its clean taste pairs well with raw fish or light dishes.

A Japanese sake brewed with rice polished to 70% or less. It features a smooth finish and a subtle rice aroma. It tastes even better when served chilled.

Kubota's representative Junmai Ginjo sake. It is characterized by its clean, smooth taste and delicate aroma. It pairs well with seafood or light dishes.

A top-grade sake brewed with rice polished to 50% or less. It boasts a splendid and delicate aroma, and a smooth taste. Suitable for special occasions or entertaining distinguished guests.