menufans

Jing-Giseu

Jingis Khan Assorted Set

(The composition of the lamb assortment may change depending on the situation in Australia.)

Lamb Assortment Set A
양고기 모듬 Set A
Lamb Assortment (480g/600g) + Grilled Pollock Roe
A set menu that includes various lamb cuts and grilled pollock roe. The combination of tender lamb and savory pollock roe is excellent. It's great for enjoying with a group.
₩67,000~ ≈ $46.00
Lamb Assortment Set B
양고기 모듬 Set B
Lamb Assortment (480g/600g) + Pork Bone Soup (Medium/Large)
A set menu featuring a variety of lamb assortments and spicy pork bone soup. You can enjoy abundant lamb and a hearty soup dish simultaneously.
₩72,000~ ≈ $49.00
Recommended T-Bone Assortment Set
추천 부 티본(T-Bone) 모듬 Set
T-Bone Lamb 360g + Lamb Chops (120g/240g) + Grilled Pollock Roe + Ajirama-go (Seasoned Egg Rice)
A generous set that includes T-bone lamb, lamb chops, grilled pollock roe, and seasoned egg rice. You can taste various lamb cuts and side dishes at once, making it highly satisfying.
₩71,000~ ≈ $48.00

Lamb a la carte

(Lamb Australia / 1 year old / Cheese China)

Lamb Rump 120g
양 부채살 120g
12,500 KRW per 100g
Lamb rump with a tender and chewy texture. It has a delicious, mild, and savory taste. It's best enjoyed grilled and lightly dipped in salt.
₩15,000 ≈ $10.00
Recommended T-Bone 120g
추천 부 티본(T-Bone) 120g
12,500 KRW per 100g
A cut from the lamb loin, sliced in a T-Bone shape. You can enjoy both tender meat and a chewy texture. The bone adds a deeper flavor.
₩15,000 ≈ $10.00
Lamb 120g
양 고 기 120g
12,500 KRW per 100g
Jingis Khan's signature grilled lamb. It is juicy and tender, suitable for all ages. Enjoy it with various sauces.
₩15,000 ≈ $10.00
Lamb Specialty Cut 120g
양 특수부위 120g
12,500 KRW per 100g
A precious specialty cut of lamb, offering a unique texture and rich flavor. It's even more special because only a limited amount is available. It's delicious even with just a dip in salt.
₩15,000 ≈ $10.00

Meal

Pork Bone Soup (Large)
부감자탕 (大)
A representative Korean soup dish made by boiling pork bones with potatoes and perilla powder. It's good for hangovers, and it's fun to eat the meat off the bones.
₩15,000 ≈ $10.00
Pork Bone Soybean Paste Stew
부된장찌개
A traditional Korean stew made with a savory soybean paste base, various vegetables, and tofu. It's more filling when eaten with rice.
₩4,000 ≈ $3.00
Lime Soba
라임소바
An exotic soba dish with chilled buckwheat noodles and a refreshing lime flavor. The sweet and sour broth and buckwheat noodles create a harmony, making it perfect for a cool meal on a hot day.
₩7,000 ≈ $5.00
Ajirama-go (Seasoned Egg Rice)
아지라마고 (맛계란밥)
Japanese-style egg rice with soft egg garnish on top of rice mixed with soy sauce. It has a savory and mild taste, making it a menu item that children would also like.
₩4,000 ≈ $3.00

Add-ons

Grilled Pollock Roe
명란구이
(Pollock Roe / Seaweed / Raw Wasabi / Mayonnaise)
Lightly grilled savory pollock roe, enjoyed with seaweed, raw wasabi, and mayonnaise. It has a rich, savory, and smooth pollock roe flavor. It also pairs well with drinks.
₩7,000 ≈ $5.00
Tortilla
또띠아
(Tortilla / Pineapple / Cherry Tomatoes)
A refreshing dish with pineapple and cherry tomatoes on a thin tortilla. It harmonizes well with lamb dishes.
₩2,000 ≈ $1.00
Steamed Rice
공기밥
Warm steamed white rice. It is good to enjoy with the main dish.
₩1,000 ≈ $1.00

Alcoholic Beverages

Soju (Chum Churum)
소주(처음처럼)
Korea's representative distilled liquor, made by fermenting rice, etc. With an alcohol content of about 16-20%, it enhances the taste of food when consumed chilled.
₩4,500 ≈ $3.00
Bottled Beer (Kloud Draft)
병맥주(클라우드 생 드래프트)
A domestic lager beer with a fresh taste. It has a smooth finish and is refreshing. It pairs well with greasy food.
₩5,000 ≈ $3.00
Highball
하이볼
A cocktail made by mixing whiskey with soda water. It has a refreshing and clean taste, and can be enjoyed with various foods without feeling heavy.
₩7,000 ≈ $5.00
Tsingtao
칭따오
A representative Chinese lager beer, characterized by its clean and crisp taste. It pairs especially well with oily Chinese food like lamb skewers.
₩5,000 ≈ $3.00
Yantai Gaoliang Liquor
연태고량주
A traditional Chinese Baijiu (Gaoliang liquor) with an alcohol content of 34 degrees. It has a clean yet distinctive aroma that pairs well with Chinese cuisine. It's good to enjoy with meals.
₩10,000~ ≈ $7.00
Hwayo
화요
A premium distilled soju made with Korean rice. You can enjoy various flavors depending on the alcohol content. Its clean taste pairs well with raw fish or light dishes.
₩20,000~ ≈ $14.00
Junmai 750
준마이 750
A Japanese sake brewed with rice polished to 70% or less. It features a smooth finish and a subtle rice aroma. It tastes even better when served chilled.
₩70,000 ≈ $48.00
Kubota Senju
쿠보타 센쥬
Kubota's representative Junmai Ginjo sake. It is characterized by its clean, smooth taste and delicate aroma. It pairs well with seafood or light dishes.
₩90,000 ≈ $61.00
Junmai Daiginjo
준마이 다이긴죠
A top-grade sake brewed with rice polished to 50% or less. It boasts a splendid and delicate aroma, and a smooth taste. Suitable for special occasions or entertaining distinguished guests.
₩90,000 ≈ $61.00

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