Jeonju Yeongyang Dolsotbapjip

A dish combining chewy mushrooms and tender beef bulgogi. It features a sweet and savory sauce and is served with freshly cooked, hot glutinous rice in a pot.

A set menu where you can enjoy savory stone crab marinated in soy sauce and tender bossam (boiled pork belly) all at once with glutinous rice. A variety of side dishes are served, offering a bountiful meal.

A basic meal served with freshly cooked, chewy stone pot rice and neat side dishes. After your meal, you can pour warm water into the pot to enjoy the savory scorched rice and nurungji (rice punch).

The main dish is soy-marinated crab, made with plump blue crabs aged in our special soy sauce. The umami-rich crab creates a fantastic harmony with the glutinous rice.

A variety of side dishes made in-house. Packaged in sets of 3, you can easily enjoy the restaurant's flavors at home.

You can take home our restaurant's specialty, soy-marinated crab, as a takeout option.