Iyeo Gomtang Mapo Branch

A soup with clear beef broth, tender beef, and sliced green onions. Served with rice mixed in. A warm and comforting traditional Korean dish.

A large-sized Gomtang with more beef and broth than the regular version. Recommended for those who want a generous portion. Provides a hearty and satisfying meal.

A soup with clear beef broth, tender beef, dried napa cabbage (ugeoji), and sliced green onions. Served with rice mixed in. Characterized by its refreshing and savory flavor.

A large-sized Ugeoji Gomtang with more dried napa cabbage, beef, and broth than the regular version. Offers a satisfying and richer flavor experience.

A noodle dish with clear beef broth, tender beef, sliced green onions, and noodles. Rice is not included. Recommended for those who prefer a hearty and warm noodle dish.

A large-sized Gomtang Noodles with more beef, noodles, and broth than the regular version. Offers a hearty meal for noodle lovers. Enjoy the rich broth and chewy noodles to the fullest.

A soup with clear beef broth, tender beef, sliced green onions, and chewy tteokguk tteok (rice cakes). Rice is not included. Enjoy a hearty and unique tteokguk experience.

A large-sized Tteok Gomtang with more beef, rice cakes, and broth than the regular version. Provides a hearty and chewy taste with a satisfyingly generous portion.

A soup with clear beef bone broth, tender brisket, and sliced green onions. Served with rice mixed in. Experience the rich and deep flavor of the bone broth.

A large-sized Seolleongtang with more brisket and broth than the regular version. Enjoy a rich and hearty bone broth, excellent as a nourishing meal.

A bibimbap with marinated fresh yukhoe and various vegetables served over warm rice. Comes with two sauces. Best enjoyed mixed with the sweet and sour sauce.

A bibimbap with spicy marinated pollack roe and fresh vegetables served over warm rice. Comes with two sauces. The spicy and sweet pollack roe is exquisite.

A warm hot pot with boiled beef and seasonal vegetables in gomtang broth. Serves 3-4 people, perfect for sharing. Features a harmonious blend of tender beef and fresh vegetables.

Half portion of Suyuk, served with thinly sliced boiled beef and seasonal vegetables simmered in gomtang broth. Suitable for 2 people. A good portion size to enjoy without feeling overwhelmed.

A warm hot pot generously filled with steamed dumplings (Gyusang) and vegetables in gomtang broth. Serves 3-4 people, perfect for sharing. The dumplings and broth blend together for a hearty meal.

Thinly sliced fresh beef marinated with sesame oil, garlic, and pear. A Korean yukhoe dish served chilled, suitable for 2-3 people. Characterized by its savory and fresh taste.

Thinly sliced marinated beef, coated in egg and pan-fried. Served warm, suitable for 2-3 people. Its savory and tender taste makes it a great accompaniment to drinks.

Six steamed dumplings filled with beef and vegetables. Serves 1-2 people, a light and enjoyable option. Features chewy wrappers and juicy filling.

Meat topping that can be added to main broth dishes. Recommended for those who want a richer flavor. Generous portion.

Fresh vegetable topping that can be added to Suyuk or Hot Pot. Adds a healthier and fresher taste.

Meat topping that can be added to Suyuk or Hot Pot. Recommended for those who want more meat. Generous portion.

Noodle addition for broths. Great when you want more noodles. The chewy noodles blend well with the broth.

An extra bowl of warm steamed rice that can be ordered. Enjoy it with your broth dish for a filling meal.

Choice of Soju, Beer, or Makgeolli, Korea's representative alcoholic beverages. Traditional drinks that pair well with Gomtang.

A clear rice wine made from fermented glutinous rice. Characterized by its smooth and clean taste, best enjoyed chilled. Pairs well with seafood dishes.

Choice of Coke or Chilsung Cider. A refreshing and cool carbonated drink, perfect with your meal.