In Seoul BBQ Halal Seacon Srinakarindra

Korean hot pot noodles in a spicy tom yum soup, blending Thai spicy and sour flavors with Korean style, served hot with side dishes.

Tom Yum soup hot pot noodles enhanced with stretchy cheese, rich and creamy with spicy and sour flavors.

Giant Tom Yum Hot Pot: Packed with ingredients and noodles in a delicious tom yum soup, suitable for sharing.

Extra large Tom Yum Hot Pot topped with generous cheese, perfect for gatherings, rich and mellow flavor.

Original Kimchi Soup Hot Pot Noodles: Authentic Korean sour, salty, and spicy flavor from fermented kimchi.

Rich kimchi soup served with cheese, adding creaminess and richness to the kimchi flavor.

Giant Kimchi Soup Hot Pot: Packed with ingredients, authentic Korean flavor, perfect for sharing.

The largest kimchi hot pot with cheese, enjoy authentic Korean flavors and the richness of cheese.

Korean instant noodles stir-fried in a spicy and sweet sauce, chewy noodles in Korean style.

Korean instant noodles stir-fried with chicken and topped with stretchy cheese, rich flavor that pairs well with cheese.

Fusion dish with instant noodles stir-fried in a special sauce, blending Thai and Korean flavors, with a unique spicy kick.

Steamed rice served with Korean stir-fried chicken, spicy and sweet flavor in one dish.

Set of meat stir-fried with Bulgogi sauce, savory and sweet, fragrant with sesame oil.

Fried rice with kimchi, perfectly sour and spicy, served with a soothing soup.

Spicy Korean chicken (Bul-dak) topped with cheese and flame-broiled for extra aroma.

Steamed rice served with intensely flavored gochujang stir-fried chicken.

Stir-fried Korean chili chicken with various vegetables, spicy and mellow flavor, a popular dish.

Chewy tteokbokki stir-fried in a spicy and sweet red sauce, a popular Korean snack.

Tteokbokki stuffed with cheese, extra delicious with gooey cheese inside the tteok.

Korean Bibimbap: Rice, various vegetables, meat, egg, and gochujang sauce. Mix well before eating.

Noodles with black bean sauce and minced pork, savory and sweet, chewy noodles.

Napa cabbage pickled with Korean chili and spices, sour and spicy flavor, served as a side dish.

Kimchi stir-fried with egg, the sourness of kimchi balances the soft texture of the egg.

Chicken stir-fried with kimchi, rich flavor that penetrates the meat.

Beef stir-fried with kimchi, fragrant with beef and kimchi spices.

Fresh squid stir-fried with kimchi, the crunchy texture of squid complements the spicy and sour flavor.

Korean-style stew made from kimchi and tofu, sour, spicy, and hot, refreshing to drink.

Stir-fried Korean glass noodles (Japchae) with vegetables and meat. Chewy noodles, fragrant with sesame oil, sweet and salty.

Crispy fried Korean chicken coated in a special Korean sauce, choose between spicy or honey garlic flavor.

Korean fried chicken served with cheese for dipping or drizzling, adding richness to the fried chicken.

Korean chicken dish served with soft whipped cheese.

New Orleans style marinated chicken, rich flavor, aromatic spices.

Salt-seasoned fried chicken, simple yet mellow, crispy outside, tender inside.

Tender chicken marinated and grilled to perfection, served with your choice of sauce.

Black pepper marinated chicken steak, fragrant with pepper, slightly spicy.

Grilled chicken steak with rich BBQ sauce, fragrant with grilling.

Spicy chicken steak for those who love intense flavors.

Crispy fried chicken steak, crispy outside, tender inside.

Marbled ribeye steak, grilled for tenderness and juiciness.

T-bone steak, offering the textures of both sirloin and tenderloin.

Sirloin steak, firm meat, enjoyable to chew, full beef flavor.

Crispy fried dory fish, tender white fish, served with sauce.

Grilled salmon steak, crispy skin, tender flesh, rich in healthy fats.

Chicken steak topped with spinach and cheese, baked until gooey, creamy flavor.

Beef steak topped with spinach and cheese, a blend of beef and cheese flavors.

Value combo set with spicy chicken steak and fried dory fish on the same plate.

Combo set for beef lovers, featuring both ribeye steak and tender chicken.

Customizable noodle dish. Choose noodles (Spaghetti/Macaroni/Instant Noodles) and various stir-fried sauces (e.g., Drunken, Tom Yum, Red Sauce) with your preferred meat.

Rich cream carbonara spaghetti with ham, savory and creamy flavor.

Carbonara ham spaghetti enhanced with cheese for a richer flavor.

Carbonara spaghetti topped with crunchy tobiko.

Carbonara ham served with a fried egg.

Deluxe carbonara dish with ham, cheese, and fried egg.

Spaghetti with mushroom cream white sauce, mild flavor, fragrant with mushrooms.

Cheesy baked pasta, rich and creamy, choose between spaghetti or macaroni.

Spaghetti black ink stir-fried seafood drunken noodles, spicy and hot with Thai herbs.

Macaroni stir-fried with egg, seasoned with tomato sauce, suitable for all ages.

Clear macaroni soup, mellow flavor, soothing to drink.

Fresh salad served with crispy fried shrimp, drizzled with dressing.

Crispy salad with bite-sized fried chicken.

Vegetable salad topped with firm tuna, a healthy dish.

Fresh salad served with shredded crab sticks.

Mixed fresh vegetable salad, healthy.

Tuna salad topped with tobiko, adding a crunchy texture.

Crab stick salad topped with tobiko, flavors blend well with the dressing.

Layered pasta with tuna and white sauce, baked with cheese until fragrant.

Lasagna with minced meat stir-fried in a rich tomato sauce, baked with melted cheese.

Minced beef lasagna enriched with spinach and cheese.

Rich cream mushroom soup, fragrant and creamy, served with toasted bread.

Cream soup mixed with tuna, mellow flavor.

Spinach cream soup, light green, mild flavor, healthy.

Tender chicken burger sandwiched between buns and fresh vegetables.

Juicy beef burger, fragrant with grilled meat.

Black charcoal burger with beef filling, novel and delicious.

Korean soybean powder Bingsu (Injeolmi), fragrant and rich, served with mochi and almonds.

Fresh milk Bingsu topped with crushed Oreos and chocolate sauce. A favorite for chocolate lovers.

Rainbow-colored fresh milk Bingsu, sweet and refreshing.

Bingsu topped with golden threads (Khanom Chan), sweet and fragrant Thai dessert, served with finely shaved ice.

Bingsu loaded with chewy brownie, Oreos, and crunchy almonds.

A perfect combination of banana and chocolate on shaved ice Bingsu.

Bingsu drizzled with Hokkaido cream cheese, rich and creamy Japanese flavor.

Red bean paste Bingsu, perfectly sweet, served with cake and toppings.

Fresh orange Bingsu, sweet and sour, refreshing flavor.

Kiwi Bingsu, bright green, refreshing, sweet and sour, high in vitamins.

Bingsu served in a melon shell or with sweet, juicy melon balls, fragrant with melon.

Special large portion Melon Bingsu, generous serving size.

Strawberry Bingsu with strawberry sauce, sweet and sour flavor.

Strawberry Bingsu enhanced with chunks of dense cheesecake.

Strawberry Bingsu mixed with the sourness of yogurt and cheesecake.

Golden yellow ripe mango Bingsu, sweet and fragrant Thai flavor.

Mango Bingsu served with cheesecake, a perfect combination.

Mango Bingsu with yogurt sauce and cheesecake topping.

Rambutan Bingsu with pitted rambutan, sweet and juicy Thai fruit.

Longan Bingsu with clear, sweet, and crisp flesh.

Lychee Bingsu, uniquely fragrant and sweet.

Watermelon Bingsu, bright red, refreshing, quenches thirst and cools the heat.

Cantaloupe Bingsu, fragrant and sweet, refreshing.

Large Bingsu set, fully loaded with various toppings, perfect for parties.

Bingsu decorated to resemble Korean Bibimbap with fruits and various toppings, unique and appealing.

Shibuya style honey toast, thick bread crispy outside, soft inside, served with ice cream and honey.

Toast with chocolate sauce and Ferrero Rocher topping.

Toast with banana and caramel sauce, sweet and fragrant.

Black charcoal toast, crispy baked, served with various fresh fruits.

Set toast mix, allowing you to taste multiple flavors in one dish.

Hot crepe with seafood and pizza sauce, rich Italian flavor.

Hot crepe with spinach, ham, and gooey cheese.

Hot crepe with stir-fried tuna and chili paste, Thai flavor, spicy, sweet, and creamy.