House of Emily








POTATO SKINS
POTATO SKINS
Deep-fried potato skins, typically topped with cheese, bacon, and sour cream. Crispy on the outside and soft inside. Best enjoyed as a finger food appetizer.
THE MAGIC CHEESE (BAKED BRIE)
THE MAGIC CHEESE (BAKED BRIE)
Whole wheel of Brie cheese baked until gooey and melting. Rich, creamy, and buttery. served warm, perfect for spreading on bread or crackers.
SAUSAGE & ROCKET
SAUSAGE & ROCKET
Savory sausages served with a side of fresh rocket (arugula) salad. The peppery greens balance the richness of the meat. A simple and flavorful starter.
MAMA LASAGNA
MAMA LASAGNA
Layers of flat pasta sheets, rich meat sauce, and creamy béchamel or cheese. Baked until bubbly and golden. A comforting and hearty Italian classic.
FRENCH BEEF CHEEK STEW & TRUFFLE MASHED POTATOES
FRENCH BEEF CHEEK STEW & TRUFFLE MASHED POTATOES
Slow-cooked beef cheeks that are incredibly tender and gelatinous. Served with earthy truffle-infused mashed potatoes. A rich and luxurious main course.
MASHED POTATOES
MASHED POTATOES
Smooth and creamy mashed potatoes. A classic savory side dish. Comforting and buttery texture.
LOBSTER CRÊPE
LOBSTER CRÊPE
Lobster, mayo, and Emily's noodles wrapped in a delicate crêpe, crowned with salmon roe and crispy salmon skin chili paste — unexpectedly delicious.
A delicate crepe filled with lobster meat and noodles. Topped with premium seafood elements like salmon roe. A sophisticated fusion appetizer.
THE EMILY RESERVE
THE EMILY RESERVE
Our family's signature salted beef, marinated in a secret sauce and slow-fried to crisp perfection irresistibly rich and savory. (Beef/Pork)
Crispy fried salted meat marinated in a special sauce. Savory, salty, and addictive. Choose between beef or pork.
EMILY'S BITES
EMILY'S BITES
A bold roll of Emily's noodles, tender shredded chicken, crispy pork, and basil — all wrapped in soft rice paper. Served with a spicy mayo dipping sauce, this is a punchy snack or light starter inspired by Northern Thai flavors.
Soft rice paper rolls filled with noodles, chicken, and crispy pork. Served with a spicy mayo dip. A fusion snack blending fresh textures with bold flavors.
PRAWN SALAD ROLL
PRAWN SALAD ROLL
Fresh rice paper rolls packed with Emily's noodles, prawns, ikura, and basil — all wrapped in soft rice paper. Served with a side dip. - A refreshing yet indulgent snack with balanced textures and flavors..
Fresh rolls containing prawns, noodles, and salmon roe (ikura). Wrapped in soft rice paper for a light and healthy feel. Served with a dipping sauce.
NOT A NORMAL CAESAR
NOT A NORMAL CAESAR
Classic Caesar salad crowned with a crispy Emily's signature noodle dome and house-crafted beef jerky. (Beef/Pork)
A twist on the classic Caesar salad featuring a crispy noodle dome and jerky. Creamy dressing with savory toppings. A unique textural experience.
WAVES & NOODLES
WAVES & NOODLES
A refined Seafood sharing platter for 2/4 Guests Showcasing grilled river prawns, steamed crab meat, pan-seared scallops, shrimp, smoked salmon, with warm Emily's noodles, bold Thai green chili dip, and lemon wedges. This is Emily's version of a coastal celebration.
A large seafood platter designed for sharing. Includes river prawns, crab, scallops, and noodles. Served with a spicy Thai seafood dipping sauce.
SIGNATURE NOODLES
SIGNATURE NOODLES
Signature rice vermicelli, thoughtfully seasoned to capture the perfect harmony of tangy, salty, and sweet in every bite, coated in golden garlic oil for a smooth and satisfying finish
Seasoned rice vermicelli noodles tossed in aromatic garlic oil. A simple dish focusing on the balance of sweet, salty, and tangy flavors. Light and satisfying.
EMILY IN BANGKOK
EMILY IN BANGKOK
A signature main dish likely featuring fusion noodles or pasta. Blends Western presentation with Thai flavor profiles. A house specialty.
GOLDEN HOUR
GOLDEN HOUR
Fried sea bass served with a special sauce. Features crispy skin and tender white meat. Savory and aromatic.
CHIANG MAI SUNSET
CHIANG MAI SUNSET
A Northern Thai inspired dish. Likely features spicy tomato-based flavors (Nam Prik Ong). Rich, savory, and slightly sweet.
SCALLOP KAPOW
SCALLOP KAPOW
Scallops stir-fried with holy basil (Kapow) and chilies. Spicy and highly aromatic. A premium seafood twist on a Thai street food classic.
MARBLE ON MARBLE
MARBLE ON MARBLE
Premium Wagyu beef dish known for its rich marbling. Grilled to highlight the meat's tenderness and flavor. A luxurious main course option.
HERITAGE LOBSTER NAM PRIK
HERITAGE LOBSTER NAM PRIK
Lobster served with a traditional Thai chili dip (Nam Prik). Combines the sweetness of lobster with spicy, savory, and tangy Thai flavors. A grand sharing dish.
RIVER PRAWN TOM YUM
RIVER PRAWN TOM YUM
Spicy and sour soup featuring large river prawns. Flavored with lemongrass, galangal, and kaffir lime leaves. A bold and zesty Thai signature dish.
THE REINVENTED
THE REINVENTED
A modern interpretation of a classic Thai dish, likely Khanom Jeen (rice noodles with curry). Savory, aromatic, and complex. Features fresh vegetable accompaniments.
SAIYOK SPRING
SAIYOK SPRING
Still, Sparkling Mineral water 750 ml
Large bottle of mineral water. Available as still or sparkling. Refreshing accompaniment to a meal.
EMILY'S WATER
EMILY'S WATER
Water 300 ml
Standard serving of drinking water. Clean and refreshing.
COKE
COKE
Regular Coke, Coke Light
Carbonated cola soft drink. Sweet and fizzy. Served chilled.
SPRITE
SPRITE
Regular Sprite, Sprite no sugar
Lemon-lime flavored soft drink. Clear, sweet, and carbonated. Refreshing and caffeine-free.
PEACH TEA
PEACH TEA
Emily's Peach tea
Iced tea flavored with peach. Sweet, fruity, and aromatic. A refreshing beverage choice.
LYCHEE TEA
LYCHEE TEA
Emily's Lychee tea
Tea infused with lychee flavor. Floral and sweet notes. Distinctly tropical and refreshing.
HONEY JASMINE TEA
HONEY JASMINE TEA
Emily's Honey Jasmine tea
Jasmine tea sweetened with honey. Floral aroma with a natural sweetness. Smooth and soothing.
THAI TEA
THAI TEA
Emily's Thai tea
Classic Thai iced tea made from strongly brewed tea and milk. Sweet, creamy, and orange in color. A local favorite.
SOLEA
SOLEA
Peach Tea Cocktail Emily's Peach Tea, Kets One Vodka, Umeshu kyu, Lime, Elderflower syrup, Cinnamon Syrup, Peach Slice
A cocktail based on peach tea and vodka. Flavored with plum wine (Umeshu), lime, and elderflower. Sweet, fruity, and complex.
LUMEA
LUMEA
Lychee Tea Cocktail Emily's Lychee Tea, Roku Gin, Lime, Honey, Osmanthus Syrup, Jasmine Syrup, Lychee
A gin-based cocktail infused with lychee tea. Features floral notes from osmanthus and jasmine syrups. Refreshing and aromatic.
AUREA
AUREA
Honey Jasmine Tea Cocktail Honey Jasmine Tea Emily's, Flor De Caña White 4 yrs, Cointreau Orange Liqueur, Lime, Osmanthus Syrup, Honeycomb
A rum-based cocktail mixing honey jasmine tea with orange liqueur. Sweet, citrusy, and floral. Garnished with honeycomb.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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