Honghong Songridan-gil Branch

A hot pot dish made by simmering beef and various vegetables in a rich broth made from beef bones. The subtle aroma of spices gives the broth a deep and refreshing flavor. It's excellent as both a drink accompaniment and a meal.

Crispy fried shrimp topped with a smooth cream sauce and pungent wasabi. A harmonious blend of savory and zesty flavors. It's not greasy and can be enjoyed cleanly.

Crispy fried shrimp tossed in a sweet and spicy chili sauce. The plump shrimp and savory sauce are characteristic. A flavor loved by everyone.

Fried chicken quickly stir-fried in a spicy chili, garlic, and soy sauce. Crispy on the outside and tender on the inside, the savory and spicy flavor is perfect with drinks.

Thick pork, crispy fried and served with a sweet and sour sauce. A Korean-Chinese dish where the meat is juicy and the fried coating is chewy. You can dip it in the sauce or pour it over.

A soup dish made with beef bones broth, beef, and various vegetables, simmered in a spicy and tingly mala sauce. The characteristic numbing spiciness is addictive. The broth is rich and the ingredients are plentiful.

Sichuan-style dish of stir-fried intestines such as pork tripe or large intestine over high heat. The spicy seasoning enhances the savory flavor of the intestines. The chewy texture and smoky flavor make it a great accompaniment to drinks.

Crispy fried chicken served with crisp lettuce, chili peppers, and a sweet and sour soy sauce. The freshness of the vegetables and sauce balances the richness of the fried chicken, making it a refreshing dish.

A dish of stir-fried Taiwanese sausage (Xiangchang) with crisp romaine lettuce. The savory and sweet sausage pairs well with the texture of the vegetables. It's a light and delicious specialty.

A Chinese-style toast made by sandwiching minced shrimp paste between slices of bread and frying it. Crispy on the outside and tender on the inside, it's full of shrimp flavor. Its savory and mild taste is exquisite.

Stir-fried water spinach (morning glory) with garlic, chili peppers, oyster sauce, etc. over high heat. The crisp texture and savory seasoning are excellent as a side dish for rice or as a snack.

Steamed white rice. It's good to have with soup or stir-fried dishes as a meal.

Chinese stir-fried noodles with egg noodles, vegetables, and meat, stir-fried in a soy sauce-based sauce. It has a smoky flavor and is savory, making it a great meal option.

A Chinese distilled spirit with floral and fruity notes. Although high in alcohol content, it has a smooth finish and a fragrant aroma, pairing well with rich Chinese dishes.

A cocktail made with Yeon tae Go-ryu-ju as a base, mixed with soda water. It preserves the fragrant aroma of Go-ryu-ju while lowering the alcohol content, making it light and refreshing.

Enjoy China's representative beer with a refreshing taste as draft beer. Its clean and cool flavor pairs well with fried or spicy dishes.

A beer from Harbin, China, characterized by its smooth and mellow taste. It has moderate carbonation and goes down smoothly, making it a good accompaniment to food.

Singapore's representative lager beer. It has a clean and refreshing taste, pairing well with Southeast Asian food or fried dishes.

Korea's representative lager beer. It features a crisp carbonation and refreshing taste, pairing well with any dish.

A Korean beer made with clean malt. It has abundant carbonation and a clean crispness, making it good to drink cold.

One of Korea's representative soju brands. It is a distilled spirit with a clean and crisp taste that pairs best with Korean food.

A zero-sugar soju without added sugar. It features a clean and smooth taste, allowing you to enjoy it with less calorie concern.

A retro-style Korean soju. Its clean and mild taste makes it smooth to drink and very popular.

A smooth soju made with alkaline reduced water. It goes down well and is clean, pairing perfectly with various side dishes.

A clear carbonated beverage with lemon-lime flavor. Its fizzy crispness refreshes the palate.

A carbonated water with a slightly bitter and sweet taste. It is mainly used to mix with alcohol to make cocktails or drunk as a beverage.

A globally popular sweet carbonated beverage. Its unique fizzy taste pairs well with greasy food.

A calorie-free cola using sweeteners instead of sugar. You can enjoy the unique taste of cola while drinking it lightly.

Lemon slices that can add a refreshing aroma to drinks or alcohol.