Hoho Sikdang Famille Station branch

A set meal featuring thick, crispy fried pork loin cutlet, served with rice, miso soup, and side dishes. It's characterized by its crispy exterior and tender interior. Dip it in the sauce before eating.

A set meal featuring fish cutlet, made from crispy fried fresh white fish, served with rice, miso soup, and side dishes. The combination of tender fish and crispy batter is excellent. Dip in tartar sauce.

A donkatsu set meal made with tender domestic pork tenderloin, fried to a crispy exterior and moist interior. It's characterized by its crispy outside, moist inside, and tender meat. Served with rice, miso soup, and side dishes.

A Japanese nabe dish made by simmering donkatsu and king prawn tempura in a sweet and savory soy sauce with vegetables. It's hearty as you can enjoy donkatsu with the warm broth. Served with rice.

A set meal featuring tender pork and radish simmered for a long time in soy sauce, served with rice. The pork is melt-in-your-mouth tender, and the sweet and savory sauce is well-absorbed. It's great to enjoy with warm rice.

An Iberico pork steak set meal, grilled from Iberico pork raised on olives and herbs in a Mediterranean climate. It's characterized by its savory flavor and tender texture, served with a special steak sauce. Enjoy a hearty meal with rice.

A Japanese rice bowl topped with fresh salmon slices. The tender salmon and savory soy sauce are a great match. It's even more delicious with sliced onions and wasabi.

A rice bowl topped with fresh, savory salmon belly. It has more fat than regular salmon, making it extra tender and rich in flavor. Enjoy the savory taste of salmon belly.

A Japanese rice bowl generously topped with a variety of fresh seafood. You can taste the full flavor of the sea by enjoying bullet squid, raw shrimp, tuna, salmon, abalone, scallop, sea urchin, and other seasonal seafood all at once. Enjoy with wasabi and soy sauce.

A stamina-boosting rice bowl topped with a whole grilled eel. The sweet and savory glazed eel is tender and moist, making for a hearty meal. Mix with the side ingredients before eating.

A pasta made with a creamy base and savory mentaiko. The combination of smooth cream and the unique umami of mentaiko creates an addictive flavor. The pasta is perfectly chewy.

A traditional Japanese Western-style dish featuring a hamburger steak made from coarsely ground Korean Hanwoo beef, topped with a special house-made sauce. The beef is juicy, and the sauce is exquisite. It's a hearty meal served with rice.

A Japanese udon dish made with chewy udon noodles and a warm, deep broth. It's topped with two pieces of crispy king prawn tempura, adding a hearty and savory flavor. You can dip the tempura in the broth for a softer texture or enjoy it crispy on its own.

A Japanese cold udon dish where chewy udon noodles are mixed with a cold special sauce. It has a cool and clean taste and is served with crispy shrimp tempura. Perfect for a refreshing meal on a hot day.

A Japanese rice bowl topped with tender beef cooked in a sweet and savory soy sauce. The subtle ginger aroma enhances the beef's flavor. It's a hearty and delicious meal.

A salmon steak set meal featuring specially grilled fresh salmon, crispy on the outside and moist on the inside. The combination of tender salmon and special cream sauce is excellent. Served with rice for a hearty meal.

A rice bowl topped with fresh salmon slices and popping salmon roe (ikura). The combination of tender salmon and savory salmon roe is delightful, offering a healthy and fresh seafood taste. Enjoy with wasabi and soy sauce.

Crispy cheese balls made with chewy and savory mozzarella cheese. They are crispy on the outside, with a gooey and savory cheese filling inside. Great to enjoy with your meal.

Croquettes with a crispy fried exterior and a soft, savory potato filling. The warm, soft potato taste is excellent, and it's a favorite for all ages. Great as a side dish or a snack.

A croquette made with tender cream and plump shrimp. It has a crispy exterior, creamy interior, and a harmonious blend of shrimp flavor. Enjoy a richer taste when paired with a meal.

Three large shrimp, freshly prepared and fried to a crispy perfection. They are savory and crispy on the outside, with plump and tender shrimp meat inside. Great as a side dish or enjoyed on their own.

Sashimi made with thinly sliced fresh salmon. You can fully enjoy the tender and savory flavor of salmon. It's great as a side for drinks or a light appetizer, served with wasabi and soy sauce.

A dish of deliciously grilled, tender, and savory mero (black cod). The moist mero fish and savory sauce are a great combination, making it popular as a side for drinks. Served warm.

Japanese-style fried chicken, crispy on the outside and moist on the inside. The savory seasoning makes it flavorful. It's especially popular as a beer snack and also great as a snack.

A set menu perfect for two people to enjoy together. You can choose from main dishes excluding Katsunabe, Gyudon, and Nabe. Experience a variety of Hoho Sikdang's popular dishes at once.

A set menu perfect for three people to enjoy generously. You can choose from main dishes excluding Katsunabe, Gyudon, and Nabe. It's great for experiencing a variety of Hoho Sikdang's flavors together.

A set menu perfect for four people to enjoy generously. You can choose from main dishes excluding Katsunabe, Gyudon, and Nabe. It's ideal for a bountiful meal with family or friends.