Hei Lu Lu Rou Bian Dang Zhuan Mai Dian

Name: Hei Lu Lu Rou Bian Dang Zhuan Mai Dian
Address: Taipei
Price range: TWD15 - TWD485

黑滷魯肉便當專賣店

Whether mixed with rice, noodles, or vegetables, experience the original flavor and melt-in-your-mouth aroma of the braised pork sauce. Even gourmets can't resist this deliciousness, and it's the best companion for those who eat out. It satisfies your need for safety, deliciousness, hygiene, and convenience all at once!

★ 4.2 (1,128) $Budget

Hei Lu Lu Rou Bian Dang Zhuan Mai Dian menu 1

Bento Boxes

Braised Pork Bento

魯肉便當

A classic Taiwanese bento box, featuring white rice topped with a savory and slightly sweet braised pork sauce (minced pork). Usually served with various seasonal side dishes like vegetables, dried tofu, or braised eggs. Rich in flavor and with a thick sauce that's perfect with rice, it's a common main meal choice.

TWD80 ≈ $3.00

Braised Pork with Karaage Chicken Leg Rice

魯肉卡啦雞腿排飯

A braised pork rice bento box featuring a crispy fried chicken leg. The chicken leg is fried to a golden crisp with a slightly spicy flavor, served with white rice drizzled in braised pork sauce and side dishes. Enjoy the dual satisfaction of crispy skin, tender meat, and braised pork rice.

TWD100 ≈ $3.00

Braised Pork with Sausage Rice

魯肉香腸飯

A braised pork rice bento box paired with traditional Taiwanese sausage. The sausage is firm with a unique sweetness and aroma of wine. Sliced, it pairs perfectly with the savory braised pork rice. Served with abundant vegetable side dishes, it's a filling meal.

TWD105 ≈ $3.00

Braised Pork with Shrimp Roll Rice

魯肉蝦捲飯

A bento box featuring Taiwanese fried shrimp rolls as the main dish. The shrimp rolls have a crispy exterior and a filling of shrimp paste and water chestnuts, offering a sweet and crunchy texture. Served with rice generously topped with meat sauce and side dishes, it's full of traditional flavor.

TWD120 ≈ $4.00

Braised Pork with Fried Pork Chop Rice

魯肉炸排骨飯

A bento box featuring a large fried pork chop as the main dish. The pork chop is marinated, thinly coated, and deep-fried, with a crispy exterior and a chewy texture. Combined with savory braised pork rice, it's a popular choice for meat lovers.

TWD120 ≈ $4.00

Braised Pork with Braised Pork Chop Rice

魯肉滷排骨飯

The main dish is a pork chop that is deep-fried then braised. The pork chop is soaked in a special braising sauce, making the meat tender and flavorful with a rich taste. Served with braised pork rice and side dishes, the overall flavor is robust and very appetizing.

TWD130 ≈ $4.00

Braised Pork with Cod Rice

魯肉鱈魚飯

A bento box featuring a crispy fried cod fillet. The cod is delicate and tender, with a crispy exterior that preserves its fresh flavor. This light seafood main dish balances the richness of the braised pork rice.

TWD130 ≈ $4.00

Braised Pork with Fried Chicken Leg Rice

魯肉炸雞腿飯

A bento box generously packed with a whole large chicken leg. The chicken leg is deep-fried without thick batter, resulting in thin, crispy skin that locks in the juices, and tender meat. It's very filling when eaten with braised pork rice.

TWD130 ≈ $4.00

Braised Pork with Braised Chicken Leg Rice

魯肉滷雞腿飯

The main dish is a whole braised chicken leg. The chicken leg is slow-cooked in aged braising liquid, giving it a dark brown skin and extremely tender meat that falls off the bone easily. It's full of soy sauce flavor and ideal for those who prefer tender textures.

TWD130 ≈ $4.00

A La Carte

Braised Pork Rice

魯肉飯

55/serving

Taiwan's national delicacy. White rice topped with the restaurant's special braised pork sauce, with a balanced ratio of fat to lean meat that melts in your mouth. Simple yet full of savory and sweet sauce flavor, it's recommended to mix well before eating.

TWD55 ≈ $2.00

Braised Egg

滷蛋

15/piece

Eggs slow-cooked in a special braising sauce. The egg white is chewy, and the yolk is creamy, having absorbed the rich flavor of the sauce. An essential classic side dish for braised pork rice.

TWD15 ≈ $0.00

Braised Pork Sauce 160g

魯肉汁160g

90/pack

Vacuum-sealed frozen package (small size) of the restaurant's special braised pork sauce. Thaw and heat to pour over white rice, noodles, or blanched vegetables for an easy way to recreate the restaurant's deliciousness at home.

TWD90 ≈ $3.00

Braised Pork Sauce 1kg

魯肉汁1kg

485/pack

A large package of frozen braised pork sauce for home use. Heat and pour over your main dish for a rich, collagen-filled, convenient, and delicious sauce.

TWD485 ≈ $15.00

Shrimp Rolls

蝦捲

25/stick

A la carte Taiwanese fried shrimp rolls. Made with shrimp paste and vegetables wrapped in bean curd skin and deep-fried. Crispy on the outside, sweet and chewy on the inside. Great as a side dish or snack.

TWD25 ≈ $1.00

Sausage

香腸

30/stick

A la carte Taiwanese sausage. Firm and juicy texture with a unique sweetness. Pan-fried or roasted, it's aromatic and perfect with rice.

TWD30 ≈ $1.00

Karaage Chicken Leg

卡啦雞腿排

60/piece

A la carte crispy chicken leg steak. Similar to American fried chicken, the skin has a flaky, crispy texture with a slightly spicy seasoning and tender meat.

TWD60 ≈ $2.00

Fried Pork Chop

炸排骨

75/piece

A la carte Taiwanese fried pork chop. Marinated pork chop is coated and deep-fried, with a sprinkle of pepper for flavor. Crispy outside and tender inside, it retains its natural sweetness and juices.

TWD75 ≈ $2.00

Braised Pork Chop

滷排骨

80/piece

A la carte braised pork chop. Fried pork chops are simmered in braising liquid, absorbing the rich sauce. The texture is moist and tender with a savory and rich flavor.

TWD80 ≈ $3.00

Cod

鱈魚

80/slice

A la carte crispy fried cod fillet. The fish is white and delicate, melting in your mouth. The outer batter is crispy, and simple seasoning enhances the natural sweetness of the fish.

TWD80 ≈ $3.00

Fried Chicken Leg

炸雞腿

85/piece

A la carte crispy fried chicken leg. Not coated in thick batter, the chicken leg is simply fried until golden and crispy. Thin skin and tender meat, with juices that flow out when bitten. A classic Taiwanese main dish.

TWD85 ≈ $3.00

Braised Chicken Leg

滷雞腿

85/piece

A la carte braised chicken leg. Slow-cooked for a long time, the chicken skin has an appealing sauce color, and the meat is tender and not dry. The rich braising liquid flavor fully penetrates the chicken.

TWD85 ≈ $3.00

End of menu

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