Hanil sikdang

Name: Hanil sikdang
Address: 16-17 Supyo-ro 20-gil, Jongno District, Seoul, South Korea, Seoul
Price range: ₩2000 - ₩59000

Please order one dish per person. Business Hours: 7:30 AM ~ 8:30 PM Closed on the first and third Sundays of the month. Alcohol is not sold on Sundays and public holidays. Origin: Tofu (Imported), Kimchi (Domestic/China), Red Pepper Powder (Domestic/China), Rice (Domestic) [A Request] From 12 PM to 2 PM, it can be crowded, so we kindly ask for your consideration in hurrying by just 5 minutes for those waiting. For solo diners, we ask that you share a table. Have a pleasant day. All menu items are available for take-out.

★ 4.0 (600) 📍 16-17 Supyo-ro 20-gil, Jongno District, Seoul, South Korea

Assorted Grilled Fish

A menu where you can enjoy various grilled fish at once.

Assorted 3 kinds

모듬3종

(Includes Soybean Paste Stew, Rice) (Mackerel, Mackerel Pike, Saury)

A set menu allowing you to taste three types of grilled fish: mackerel, mackerel pike, and saury. The fish, grilled to be crispy outside and moist inside, is exquisite. It includes soybean paste stew and rice, making for a hearty meal.

₩35,000 ≈ $24.00

Assorted 4 kinds

모듬4종

(Includes Soybean Paste Stew, Rice) (Mackerel, Mackerel Pike, Croaker, Saury)

A generous grilled fish set including mackerel, mackerel pike, croaker, and saury. You can enjoy a variety of fish textures and flavors, making it great for groups. Savory soybean paste stew and warm rice are served together.

₩47,000 ≈ $32.00

Assorted 5 kinds

모듬5종

(Includes Soybean Paste Stew, Rice) (2 Mackerels, Mackerel Pike, Croaker, Saury)

A large assorted grilled fish set including 2 mackerels, mackerel pike, croaker, and saury. Its generous portion is recommended for family meals or company dinners. Enjoy the savory taste of freshly grilled fish with soybean paste stew and rice.

₩59,000 ≈ $40.00

Grilled Fish Set Meal

When you order grilled fish, a basic soybean paste stew and cauldron rice are provided.

Grilled Cutlassfish (Senegal)

갈치구이 (세네갈산)

Thick cutlassfish grilled to a golden brown. The soft and savory flesh melts in your mouth. It's even more delicious served over the accompanying cauldron rice.

₩13,000 ≈ $9.00

Grilled Croaker (China)

조기구이 (중국산)

Grilled croaker with a salty and savory taste. Its chewy yet tender texture is appealing, and it's popular as a side dish for rice. Soybean paste stew and cauldron rice are served together.

₩12,000 ≈ $8.00

Grilled Mackerel (Norway)

고등어구이 (노르웨이)

Grilled Norwegian mackerel, rich in fat and exceptionally savory. Grilled to be crispy on the outside and moist on the inside, it can be enjoyed without any fishy smell. It's one of the most popular grilled fish dishes among Koreans.

₩12,000 ≈ $8.00

Grilled Mackerel Pike (Domestic)

삼치구이 (국내산)

Mackerel pike grilled until thick and tender. Its mild flavor is not overpowering, making it enjoyable for all ages. Dipping it in soy sauce enhances its savory taste.

₩12,000 ≈ $8.00

Grilled Saury (Taiwan)

꽁치구이 (대만산)

Grilled saury with a unique savory and slightly bitter taste. It's grilled until crispy enough to eat with bones, or it's a delicacy when the flesh is flaked and eaten with rice. It's also famous as an autumn delicacy.

₩12,000 ≈ $8.00

Grilled Dried Pollack (Russia)

황태구이 (러시아산)

Dried pollack seasoned and grilled. Its chewy texture and sweet and spicy sauce create a perfect harmony, earning it the nickname 'rice thief'. The savory flavor intensifies with each chew.

₩12,000 ≈ $8.00

Meal

Kimchi Stew (2 servings)

김치찌개 (2인분)

A spicy stew made by simmering well-fermented kimchi with pork. Considered a soul food of Korea, its deep and refreshing broth is exquisite. Served in 2-serving portions, it's good for sharing.

₩20,000 ≈ $14.00

Spicy Stir-fried Pork (Rice)

제육볶음 (공기밥)

Pork stir-fried in a spicy gochujang sauce. The savory sauce is well-absorbed by the meat, creating a perfect match with rice. Recommended when you want a hearty meat side dish.

₩12,000 ≈ $8.00

Cheonggukjang (Rice)

청국장 (공기밥)

A rich stew made from fermented soybeans. It's characterized by its unique savory aroma and deep flavor, and is healthy with plenty of beans. It's even more delicious mixed with rice.

₩9,000 ≈ $6.00

Soft Tofu Stew (Rice)

순두부 (공기밥)

A spicy stew made with soft, silky tofu. The fluffy texture of the tofu and the spicy broth warm you up from the inside. Clams and other seafood add a refreshing taste.

₩9,000 ≈ $6.00

Alcoholic Beverages

Soju

소주

Korea's most popular distilled spirit. Its clear and clean taste pairs well with various Korean dishes such as grilled fish and stews. The alcohol content is usually around 16-17%.

₩5,000 ≈ $3.00

Beer

맥주

A cool and refreshing beer. It cleanses the palate when enjoyed with oily grilled fish or spicy stir-fried dishes.

₩5,000 ≈ $3.00

Makgeolli

막걸리

A traditional Korean rice wine made from fermented rice. It's characterized by its smooth texture and sweet yet slightly fizzy taste. It's good to accompany meals.

₩4,000 ≈ $3.00

Chung Ha (Soju)

청하

A clear liquor brewed by low-temperature fermentation of rice. Its clean and smooth taste does not overpower the original flavor of fish dishes and pairs well with them.

₩6,000 ≈ $4.00

Beverages

음료

A beverage menu consisting of soft drinks, etc. It's good for cleansing your palate during or after a meal.

₩2,000 ≈ $1.00

Take-out

Vacuum-sealed grilled fish now available. 1 pack: 9,500 won

Vacuum-sealed Grilled Fish

진공포장 생선구이

9,500 won per pack (minimum order of 10 packs)

Fish grilled in-house and sold vacuum-sealed. Enjoy the taste of professional grilled fish conveniently at home. Great as a gift or as a side dish for home.

₩9,500~ ≈ $6.00

Cheonggukjang (1kg)

청국장 (1kg)

Taste Guaranteed (10 servings or more)

Delicious cheonggukjang, fermented in-house, is available in a large take-out package. This 1kg package is enough to make over 10 servings. Recommended for those who want to make savory cheonggukjang stew at home.

₩14,000 ≈ $10.00

End of menu

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