Hae Bapsang Dalbit Jumak

Name: Hae Bapsang Dalbit Jumak
Address: South Korea, 가산동 459-11번지 A동 B124호 제이플라츠 금천구 서울특별시 KR, Seoul
Price range: ₩1000 - ₩59000

해밥상달빛주막

★ 4.3 (29) 📍 South Korea, 가산동 459-11번지 A동 B124호 제이플라츠 금천구 서울특별시 KR

Winter Delicacy

Freshly delivered oysters from Tongyeong Oysters, called the "milk of the sea," are most delicious from November to February and are very rich in nutrients. ★ BEST ★ A perfect match of "fresh oysters" and chewy, firm "pork belly" "Pork belly," an indispensable dish at gatherings Rich in protein, vitamins B1, B2, zinc, etc. Its texture is also excellent. "Oysters are rich in nutrients, earning them the name "vitamin milk." They are a seasonal tonic for fatigue recovery, men's health, and immunity enhancement. Why not enjoy this nutritious dish as an accompaniment today? ^^**

Raw Oysters

생굴

Fresh raw oysters caught in Tongyeong. They are full of the scent of the sea and have a soft texture. They taste even better with a side of chojang (spicy vinegar sauce) or lemon juice.

₩23,000 ≈ $16.00

Oyster Jeon

굴전

A jeon made by coating fresh oysters in flour and egg batter and pan-frying them until golden brown. It's crispy on the outside and moist on the inside, allowing you to taste the natural savory flavor of oysters. It's good dipped in soy sauce while warm and pairs excellently with makgeolli.

₩23,000 ≈ $16.00

Oyster Pajeon

굴파전

A seafood pajeon made with fresh oysters and fragrant green onions. The flavor of oysters and the refreshing taste of green onions blend well, allowing you to taste the harmony of seafood and vegetables. It's a delicacy that goes well with makgeolli, dipped in soy sauce.

₩23,000 ≈ $16.00

Oyster Soup

굴탕

A refreshing and clear soup made with plenty of fresh oysters. The deep umami flavor of the oysters makes it a good hangover soup, and it's also a hearty meal with rice.

₩20,000 ≈ $14.00

Oyster Soft Tofu Stew + Noodles

굴순두부전골 + 사리

A hot pot dish made with fresh oysters and soft tofu, simmered in a spicy broth. The spicy yet refreshing broth is excellent, and noodles are provided for a more abundant meal. It's good as a side dish or a bar snack.

₩29,000 ≈ $20.00

Oyster and Pork Belly

굴편육

A winter delicacy where chewy boiled pork belly is enjoyed with fresh oysters. The savory flavor of pork belly and the refreshing taste of oysters harmonize perfectly, making it ideal as a bar snack. It's even more delicious with salted shrimp or kimchi.

₩34,000 ≈ $23.00

Jeon (Pancakes)

Special Assorted Jeon

스페셜모듬전

(Assorted Jeon + Shrimp Jeon + Yukjeon)

A special assorted jeon where you can taste various types of jeon at once. Along with the savory and crispy assorted jeon, chewy shrimp jeon and soft yukjeon are served. It's great for sharing among many people and is popular as a makgeolli snack.

₩34,000 ≈ $23.00

Assorted Jeon

모듬전

(Assorted 10 types of jeon including Donggeurangttaeng, Hobak, Kkaennip, Kkochi, Gochu, etc.)

Assorted jeon consisting of 10 different types, including Donggeurangttaeng, Hobakjeon, Kkaennipjeon, Kkochi-jeon, and Gochu-jeon. You can enjoy the diverse flavors of various ingredients and a savory, crispy texture all at once. It's good as a bar snack with soy sauce.

₩29,000 ≈ $20.00

Mixed Jeon

섞어전

(Perilla Leaf + Pollock + Skewer + Chili Pepper)

A plate of assorted jeon, including perilla leaf jeon, pollock jeon, skewer jeon, and chili pepper jeon. You can enjoy the unique flavors and aromas of each jeon without getting tired of it. It's good as a bar snack or a light meal.

₩21,000 ≈ $14.00

Premium Yukjeon

명품육전

Thinly sliced beef coated in egg batter and pan-fried until tender. It's characterized by its savory flavor and soft texture, allowing you to taste the rich juices of the beef. It's best enjoyed immediately while warm.

₩25,000 ≈ $17.00

Seafood Pajeon

해물파전

A crispy seafood pajeon made with plenty of fresh seafood and green onions. The chewy texture of seafood, the fragrance of green onions, and the savory flavor harmonize, making it a favorite among all ages. It's even more delicious with makgeolli.

₩21,000 ≈ $14.00

Seafood Kimchi Jeon (Half & Half)

해물김치전(반반전)

A special version of seafood kimchi jeon, made with spicy and sour kimchi and fresh seafood. The crispiness of kimchi and the chewiness of seafood blend together for a spicy yet refreshing taste. It's popular as a bar snack.

₩21,000 ≈ $14.00

King Prawn Chive Jeon

왕새우부추전

A jeon made with plenty of plump, fresh king prawns and fragrant chives. The bouncy texture of the king prawns, the fragrance of chives, and the savory flavor blend together for a special taste. It's good as a bar snack.

₩22,000 ≈ $15.00

Seafood Kimchi Jeon

해물김치전

A jeon made with well-fermented spicy kimchi and fresh seafood. The crispiness of kimchi and the chewiness of seafood harmonize, featuring a spicy yet refreshing taste. It's especially popular as a bar snack.

₩18,000 ≈ $12.00

Seafood Chive Jeon

해물부추전

A jeon made with plenty of fresh seafood and fragrant chives. The chewy texture of seafood and the fragrant chives blend for a savory and light taste. It's a good bar snack to enjoy without feeling heavy.

₩18,000 ≈ $12.00

Potato Jeon

감자전

A jeon made by finely grinding fresh potatoes and pan-frying them until golden brown. It's crispy on the outside and chewy on the inside, allowing you to taste the natural savory and light flavor of potatoes. It's good dipped in soy sauce or with a drizzle of honey.

₩16,000 ≈ $11.00

Single Jeon Available

단일 전 가능

(One type of jeon you'd like)

A single menu item where you can choose and taste one type of jeon from various options. It's good when you want to enjoy jeon lightly or try a specific type. It pairs well with makgeolli.

₩18,000 ≈ $12.00

Soups & Stews

Ttukbaegi Odeng Tang (Fish Cake Soup in a Hot Pot)

뚝배기 오뎅탕

A refreshing and spicy fish cake soup simmered in a hot pot. A variety of chewy fish cakes and a deep-flavored broth harmonize to warm you up. It's especially popular as a bar snack.

₩16,000 ≈ $11.00

Pork Kimchi Stew

돼지고기 김치찌개

A representative Korean stew made with well-ripened kimchi and generous pork. The spicy and sour taste of kimchi blends with the savory flavor of pork, offering a rich and deep taste. It's good to eat with rice or as a hangover cure.

₩20,000 ≈ $14.00

Seafood Soft Tofu Stew + Noodles

해물순두부전골 + 사리

A hot pot made with plenty of fresh seafood and soft tofu, simmered in a spicy broth. The refreshing umami of seafood and the softness of soft tofu harmonize, and noodles are provided for a more generous meal. It's good as a side dish or a bar snack.

₩23,000 ≈ $16.00

Spicy Whole Squid Jjamppong Soup

통오징어 얼큰 짬뽕탕

A spicy jjamppong soup made by simmering whole chewy squid with fresh seafood and vegetables. The refreshing and spicy broth and abundant seafood make it good for hangovers and popular as a bar snack.

₩29,000 ≈ $20.00

Side Menu

Mukbap (Acorn Jelly Soup)

묵사발

(Summer)

A summer delicacy where thinly sliced acorn jelly is added to a refreshing broth, topped with kimchi, cucumber, and other garnishes, and served cold. The sweet and sour taste and the chewy texture of the acorn jelly stimulate the appetite on hot days.

₩12,000 ≈ $8.00

Silkworm Pupae Soup

번데기탕

A unique Korean soup made with silkworm pupae simmered in a spicy broth. It has a savory and salty taste, and you can experience the popping texture of the silkworm pupae. It's an exotic snack that goes well with soju.

₩10,000 ≈ $7.00

Seafood Soft Tofu Stew

해물순두부

A stew made with plenty of fresh seafood and soft tofu, simmered in a spicy broth. The refreshing taste of seafood and the savory flavor of soft tofu harmonize, making it a hearty meal with rice.

₩10,000 ≈ $7.00

Hangover Ramen

해장라면

A hangover ramen with a spicy and refreshing broth and chewy noodles. Its spicy flavor clears the palate, making it especially good for relieving hangovers the day after drinking. It's a simple yet satisfying menu item.

₩7,000 ≈ $5.00

Udon Noodles

우동사리

Chewy and soft udon noodles. You can add them to soups or stews for a more abundant and hearty meal.

₩3,000 ≈ $2.00

Ramen Noodles

라면사리

Chewy and firm ramen noodles. You can add them to soups or stews for a more generous and delicious meal.

₩2,000 ≈ $1.00

Jumeokbap (Rice Balls)

주먹밥

Rice balls made by seasoning rice with savory seaweed flakes and pickled radish, then rolling them into bite-sized portions. They have a salty and savory taste, and are even better when paired with stews or spicy dishes.

₩3,000 ≈ $2.00

Bowl of Rice

공기밥

A bowl of freshly cooked, fluffy white rice. It pairs well with all Korean dishes and completes a hearty meal with stews or side dishes.

₩1,000 ≈ $1.00

Set Menu (Chef's Recommendation)

Hae Bapsang Set

해밥상 Set

Assorted Jeon + Acorn Jelly + Odeng Tang

A generous set menu consisting of assorted jeon, refreshing acorn jelly, and warm fish cake soup. It's great for groups and excellent as a bar snack or a hearty meal.

₩59,000 ≈ $40.00

Dalbit Jumak Set

달빛주막 Set

Seafood Pajeon + Stir-fried Whelk + Seafood Soft Tofu Stew

A satisfying set menu consisting of fresh seafood pajeon, spicy and sour stir-fried whelk, and spicy seafood soft tofu stew. It's especially recommended for seafood lovers, and the satisfaction is high as you can enjoy various flavors at once.

₩54,000 ≈ $37.00

End of menu

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