Grapao Baan Suan Bang Yai Branch 2

Mixed seafood soup, intensely seasoned as Yum, no papaya noodles, focusing on fresh seafood, spicy, sour, and salty taste

Raw salmon salad, no noodles, seasoned with our special spicy dressing, intensely flavorful

Mixed salmon and seafood salad, intensely seasoned as a spicy soup (Gaeng Lao) without papaya noodles, focusing on fresh seafood, spicy, sour, and salty taste

Mixed seafood salad with abundant ingredients, including shrimp, squid, oysters, imitation crab, salted egg yolk, and minced pork, with an intense dressing flavor

Salmon and pork sausage salad, perfectly sour and spicy

Spicy salmon salad, the restaurant's recommended dish

Special salmon salad, beautifully colorful and appetizing

Grilled pork neck seasoned as Larb, with toasted rice powder, chili powder, lime, fish sauce, shallots, and mint, fragrant with toasted rice

Slightly fatty grilled beef, seasoned as Namtok, fragrant with toasted rice, intensely flavorful

Pork liver, lightly boiled, seasoned as Larb, sweet taste from fresh liver combined with spicy and sour flavors

Shredded bamboo shoots, boiled and seasoned with herbs and 'nam ya nang' broth, mellow Isaan flavor

Herbal salad with sliced lemongrass and chili paste, intensely flavorful and fragrant with herbs

Boiled cockles seasoned as Pla, with lemongrass and herbal ingredients

Tender pork pieces, seasoned with Pla and Thai herbs

Beef seasoned as Pla, spicy and hot taste, fragrant with lemongrass and chili paste

Mixed seafood seasoned as Pla, intensely flavorful with herbs

Spiced chicken thigh, grilled until fragrant, crispy skin and tender meat

Charcoal-grilled catfish, smoky aroma, served with jaew dipping sauce

Pork intestine, grilled to perfection, not tough, fragrant and delicious

Tender pork neck, marinated with a mellow flavor, grilled until tender, cut into bite-sized pieces

Marbled beef, grilled medium-rare or to your liking, served with bitter or sour jaew dipping sauce

Cooked minced pork, seasoned with chili powder, toasted rice powder, lime, and fish sauce, with spring onions and cilantro

Grilled catfish meat, shredded and seasoned as Larb

Soft boiled glass noodles, seasoned as spicy Larb with minced pork

Glass noodle Larb with mixed seafood, shrimp and squid

Shrimp or squid seasoned as Larb, sour, spicy, and salty taste

Mixed seafood seasoned as Isaan Larb

Minced pork seasoned as Larb with blood (if ordered raw), bitter or sour taste as preferred

Pork Goi seasoned with lime, sour and spicy taste, no blood

Beef seasoned as Isaan-style Goi

Fresh beef and offal, cut into bite-sized pieces, served with bitter jaew dipping sauce

Som Tum with cooked fermented fish sauce, fragrant aroma, savory, spicy, and mellow taste

Som Tum with salted crab and fermented fish sauce, a popular intensely flavorful dish

Som Tum Pu Pla Ra with vermicelli noodles, for extra deliciousness

Som Tum without fermented fish sauce, with peanuts and dried shrimp, sweet and sour taste

Thai Som Tum with salted egg, for added creamy and salty flavor

Som Tum with various ingredients such as vermicelli, bamboo shoots, pickled vegetables, and sea snails, intensely flavorful

Thai Som Tum with fermented fish sauce, combining the sweetness of Thai Som Tum with the savory depth of Pla Ra

Som Tum with pickled mussels, unique sour and salty taste

Som Tum Pu Pla Ra with pickled sea snails, for added richness

Som Tum with boiled cockles

Som Tum with fragrant grilled pork neck

Som Tum with Ubon pork sausage

Som Tum topped with generous pieces of crispy pork

Som Tum with shrimp, choose between raw or boiled shrimp

Som Tum with mixed seafood, including shrimp and squid

Som Tum with fresh horse crab, sweet meat

Som Tum with salmon and fermented fish sauce, spicy and savory taste

Som Tum served on a large platter with various side dishes such as vermicelli, crispy rice crackers, boiled egg, and fresh vegetables

Pork Jim Jum Set, served with herbal soup, fresh vegetables, and jaew dipping sauce

Beef Jim Jum Set, for beef lovers

Seafood Jim Jum Set, includes shrimp, squid, and fish

Mixed Jim Jum Set, includes pork, beef, and seafood

Crispy floating lotus stem, pounded with crab and fermented fish sauce

Floating lotus stem salad with grilled pork neck

Floating lotus stem salad with boiled cockles

Floating lotus stem salad with fresh or cooked shrimp

Floating lotus stem salad with firm pork sausage

Floating lotus stem salad topped with crispy pork

Floating lotus stem salad with mixed seafood

Pounded yardlong beans, seasoned with savory fermented fish sauce

Yardlong bean salad with salted crab for added aroma

Yardlong bean salad with grilled pork neck

Yardlong bean salad with pork sausage

Yardlong bean salad with crispy pork

Yardlong bean salad with fresh or boiled shrimp

Yardlong bean salad with abundant seafood

Sweet corn salad, Thai seasoned, sweet and sour, easy to eat

Corn salad with salted egg, sweet, creamy, and salty taste

Corn salad with grilled pork neck

Corn salad with pork sausage

Corn salad with crispy pork

Corn salad with cockles

Corn salad with fresh or cooked shrimp

Corn salad with mixed seafood

Shredded sour mango, pounded with fermented fish sauce, intensely sour and spicy

Mango salad with pork sausage

Mango salad with crispy pork

Mango salad with grilled pork neck

Mango salad with cockles

Mango salad with fresh or boiled shrimp

Mango salad with mixed seafood

Mama noodles, tossed with Som Tum dressing and grilled pork neck

Mama noodle salad with pork sausage

Mama noodle salad with crispy pork

Mama noodle salad with fresh or cooked shrimp

Mama noodle salad with mixed seafood

Pounded cucumber with crab and fermented fish sauce, crisp and refreshing

Cucumber salad with grilled pork neck

Cucumber salad with cockles

Cucumber salad with pork sausage

Cucumber salad with crispy pork

Cucumber salad with fresh or boiled shrimp

Cucumber salad with mixed seafood

Congee with minced pork or chicken, hot soup

Congee with mixed seafood, includes shrimp or squid

Congee with large pieces of fresh sea bass

Congee with tender braised Chinese herb pork

Congee with beef stew, fragrant with spices

Cooked jasmine rice

Plain congee, to be eaten with side dishes

Fried egg

Side dishes for congee

Crispy fried whole sea bass, topped with a sweet, salty, and fragrant fish sauce, served with mango salad

Crispy fried sea bass, sprinkled with fragrant fried garlic

Fried sea bass topped with a rich herbal salad dressing

Fried sea bass topped with a sweet, sour, and spicy sauce

Crispy fried sea bass topped with a rich mixed seafood salad

Steamed sea bass in a spicy fresh chili and lime broth, intensely flavorful

Spicy fish soup with whole fried snakehead fish, rich flavor, served in a hot pot

Crispy fried tilapia, sprinkled with fried garlic

Fried tilapia topped with herbal salad dressing

Rice topped with stir-fried tender braised pork with holy basil

Rice topped with stir-fried Chinese herb braised beef with holy basil

Rice topped with stir-fried pork spare ribs with holy basil, crunchy texture

Rice topped with stir-fried sea bass with holy basil

Rice topped with stir-fried beef with pungent black pepper

Rice topped with stir-fried pork or chicken in black pepper sauce

Rice topped with stir-fried pork or chicken in fragrant curry powder

Rice topped with stir-fried squid or shrimp in curry powder