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Futian Teppanyaki Local Teppanyaki

富田鐵板燒 로컬 철판요리

Dine-in includes soup, white rice, and a drink. Take-out includes one soup and white rice.

3.7 (652) $Budget

Couple's Set

Abundant Fresh Seafood: 2 pieces of fish and 4 shrimp. Choose 2 out of 3 meats: Sirloin / Pan-seared Chicken Breast / Matsusaka Pork

Couple's Set
雙人套餐
Includes seafood (2 pieces of fish and 4 shrimp) and choose 2 out of 3 meats.
A rich Teppanyaki combination for two, including seafood and two meat main courses. Perfect for sharing and enjoying a variety of Teppanyaki dishes.
TWD620~ ≈ $20.00

Solo Surf and Turf Set

Solo Seafood Trio: 1 piece of fish, 2 shrimp, and 1 scallop

Set A (Beef Short Ribs or Filet Mignon)
A餐 (牛小排或菲力)
Includes a "Solo" Seafood Trio (1 piece of fish, 2 shrimp, and 1 scallop) and choose 1 out of 2 meat main courses.
A luxurious surf and turf feast for one, combining fresh seafood and premium beef. Rich flavors, satisfying cravings for both the sea and meat at once.
TWD610~ ≈ $19.00
Set B (Premium Sirloin)
B餐 (特級沙朗)
Includes a "Solo" Seafood Trio (1 piece of fish, 2 shrimp, and 1 scallop) and a premium sirloin steak.
A top-tier surf and turf feast for one, featuring premium sirloin steak, tender and juicy. Accompanied by a rich seafood platter.
TWD800 ≈ $26.00

Full Set

Dine-in includes soup, white rice, and a drink. Take-out includes one soup and white rice.

Premium Sirloin
特級沙朗
Premium sirloin beef, pan-fried to the desired doneness. Tender texture with a rich marbling aroma, served with a special sauce.
TWD690 ≈ $22.00
Beef Short Ribs
牛小排
Boneless beef short ribs cut into cubes, with a firm and chewy texture. High-heat stir-frying locks in the juices, creating a rich aroma.
TWD400 ≈ $13.00
Filet Mignon
菲力
Filet mignon with a lower fat content, offering the most delicate and tender texture. Recommended to not cook it fully done to maintain its texture.
TWD340 ≈ $11.00
Matsusaka Pork
松阪豬
Pork neck cut, with a crisp and springy texture. Pan-fried until golden brown and fragrant, an excellent choice for those who don't eat beef.
TWD220 ≈ $7.00
Chicken Breast
雞排
Boneless chicken thigh, pan-fried until the skin is crispy and the meat remains tender and juicy. Usually served with garlic slices or black pepper sauce.
TWD210 ≈ $7.00
Sirloin
沙朗
Classic Teppanyaki beef slices or cubes. Stir-fried with plenty of onions and scallions, savory and pairs well with rice.
TWD200 ≈ $6.00
Crab Meat
蟹肉
Sweet crab meat (usually leg meat), simply seasoned and stir-fried on the griddle. Delicate texture, full of seafood flavor.
TWD240 ≈ $8.00
Scallop
干貝
Fresh scallops pan-fried until lightly browned on the surface, remaining tender inside. Sweet and fresh taste, a popular seafood ingredient.
TWD210 ≈ $7.00
Fresh Oysters
鮮蚵
Fresh oysters, typically stir-fried with fermented black beans or ginger, scallions, and garlic. Tender and smooth texture, rich flavor.
TWD180 ≈ $6.00
Small Squid
小透抽
Small squid (todarodes pacificus), with a Q-tender and chewy texture. Full of fresh flavor, simply pan-fried.
TWD180 ≈ $6.00
Fish Fillet
魚排
White fish fillet (e.g., cod or dory), coated and pan-fried until golden brown and crispy, with tender meat inside. Usually sprinkled with salt and pepper or served with lemon.
TWD170 ≈ $5.00
Squid
花枝
Sliced squid, with a thick and crisp texture. Stir-fried with vegetables, a common seafood main course.
TWD150 ≈ $5.00
Beef Slices
牛肉片
Thinly sliced beef, quickly stir-fried with onions on the griddle. Tender meat, flavorful sauce, perfect for pairing with rice.
TWD150 ≈ $5.00
Lamb Slices
羊肉片
Thinly sliced lamb, usually stir-fried with satay sauce or strong seasonings to remove gaminess. Unique aroma.
TWD150 ≈ $5.00
Pork Slices
豬肉片
Thinly sliced pork, stir-fried with onions and soy sauce on the griddle. Home-style flavor, widely popular.
TWD150 ≈ $5.00

A la carte

Tofu
豆腐
Pork tofu pan-fried on the griddle until golden brown on both sides. Slightly crispy exterior, tender interior, served with soy paste or special sauce.
TWD35 ≈ $1.00
Shiitake Mushroom
香菇
Fresh shiitake mushroom slices stir-fried. Retains the mushroom's moisture and unique aroma, with a tender texture.
TWD45 ≈ $1.00
Fried Egg
荷包蛋
Freshly fried egg on the griddle. Crispy edges, yolk cooked to your preference.
TWD15 ≈ $0.00
Scallion Egg
蔥蛋
Egg mixture with chopped scallions cooked on a griddle. The aroma of egg and scallion combine for a fluffy texture.
TWD25 ≈ $1.00
Basil Egg
九層塔蛋
Fried egg with basil (Taiwanese basil). Rich and unique aroma, with a Taiwanese characteristic.
TWD25 ≈ $1.00
Shirasu (Whitebait) Omelet
吻仔魚蛋
Fried egg with shirasu (small dried fish). Adds umami and calcium, rich in texture.
TWD45 ≈ $1.00
Crab Meat
蟹肉
A la carte crab meat dish. Sweet seafood flavor, suitable for guests who want an extra main course.
TWD210 ≈ $7.00
2 Shrimp
蝦兩尾
Shrimp pan-fried on the griddle. Shrimp shells fried until crispy, shrimp meat firm and springy.
TWD70 ≈ $2.00
Small Squid
小透抽
A la carte squid (small octopus). Crisp texture, full of fresh flavor.
TWD150 ≈ $5.00
Fresh Oysters
鮮蚵
A la carte fresh oyster dish. Tender and juicy, full of ocean flavor.
TWD150 ≈ $5.00
Coke
可樂
Carbonated beverage, strong fizziness, noticeably sweet. Suitable for cutting through greasy food.
TWD25 ≈ $1.00
Beer
啤酒
Alcoholic beverage. Refreshing lager beer with a malty aroma.
TWD50 ≈ $2.00

Business Lunch

Available Monday to Friday lunch, excluding national holidays and weekends. *All sliced meats are restructured meat

Beef Slices
牛肉片
Lunch special item. Thinly sliced beef stir-fried, an economical and affordable choice.
TWD120 ≈ $4.00
Lamb Slices
羊肉片
Lunch special item. Thinly sliced lamb, unique flavor.
TWD120 ≈ $4.00
Pork Slices
豬肉片
Lunch special item. Thinly sliced pork, home-style deliciousness.
TWD120 ≈ $4.00
Squid
花枝
Lunch special item. Q-tender squid, refreshing and appetizing.
TWD120 ≈ $4.00

End of menu

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