Fu Kuay Tiao Pla Prik Sod Si Yaek Mahannak Branch

Crispy green papaya salad, seasoned with fragrant and rich fermented fish sauce, intensely salty and spicy. A popular Isaan dish.

Papaya salad with a balanced sweet and sour taste, no fish sauce, with roasted peanuts and dried shrimp, or choose salted crab for extra salty and creamy flavor.

Papaya salad with added salty creaminess from salted egg or crunchiness from small crispy fish. Can be prepared in Thai style or with fermented fish sauce.

Papaya salad topped with crispy pork cracklings, enjoyable to chew, pairs well with the intensely flavored papaya salad dressing.

Papaya salad with moo yor, tender meat, or choose the authentic Pakse Lao style papaya salad with its unique fermented fish aroma.

Various papaya salad options, choose from Som Tum Sua with khanom jeen, sour and salty pickled clam salad, or Korat salad which is a hybrid of Thai and Lao style.

Papaya salad made with shredded green mango instead of green papaya, offering a tart and zesty taste, or a mixed fruit salad with a refreshing flavor.

Sweet corn papaya salad with the salty contrast of salted egg, or choose the version with soft preserved egg for a rich flavor.

Papaya salad with abundant ingredients, choose fragrant grilled pork neck, tender meat, or add both salted egg and crispy fish in one dish.

Papaya salad with khanom jeen and fresh seafood like shrimp and squid, intensely flavorful.

Crab and fermented fish papaya salad with khanom jeen, topped with sweet and bouncy fresh shrimp. Pairs well with the rich fermented fish sauce.

Papaya salad served on a large platter with various side dishes such as pork cracklings, khanom jeen, boiled eggs, and fresh vegetables. Suitable for sharing.

Soft khanom jeen noodles for pairing with papaya salad or spicy salads to reduce spiciness and add texture.

Hot fragrant jasmine rice or soft sticky rice served in a bamboo container, perfect for pairing with Isaan dishes.

Steamed jasmine rice served with marinated and grilled pork neck, grilled until fragrant, tender and juicy.

Rice topped with fried fish tossed with herbal dressing and fresh chili, intensely flavorful.

Soft chan noodles stir-fried with a balanced pad thai sauce, large fresh shrimp, tofu, and bean sprouts.

Egg fried rice with your choice of meat, seasoned to perfection, with a wok aroma.

Hot rice porridge with a clear, refreshing broth, served with fresh fish or shrimp. Suitable for a light meal.

Glass noodles tossed with spicy dressing, roasted rice, chili powder, and various herbs, with a minty aroma.

Boiled instant noodles made into a spicy salad with abundant ingredients.

Tender moo yor cut into bite-sized pieces, tossed in a delicious dressing.

Boiled fish balls, tender and bouncy, not fishy, tossed with herbs and fresh chili.

Shredded green mango salad with crispy fish, adding a crunchy texture and a perfectly balanced sour and salty taste.

Sweet and fresh shrimp in fragrant, rich fermented fish sauce, spicy and intensely flavorful.

Jelly-like preserved egg, creamy taste, served with dressing and pickled ginger.

Fresh shrimp soaked in seasoned fish sauce, served with a spicy seafood dipping sauce and fresh bitter melon.

Assorted cooked seafood, tossed with a spicy and intensely flavored dressing.

Glass noodles seasoned with larb ingredients, roasted rice, chili powder, and herbs, with a minty aroma.

Cooked minced pork, seasoned in Isaan larb style, sour, salty, spicy, with roasted rice aroma.

Grilled pork neck prepared as Nam Tok, rich flavor, fragrant with roasted rice and chili powder.

Extra spicy salad dishes, emphasizing heat and herbs.

Sliced grilled pork neck, topped with a refreshing lime dressing.

Fried rice with pineapple and curry powder, served in a pineapple shell, sweet, savory, and creamy taste.

Soft egg noodles topped with fragrant grilled pork neck, drizzled with a delicious sauce.

Spicy and sour soup with fresh fish, served in a hot pot, soothing to drink.

Golden chrysanthemum herbal drink, sweet and fragrant, refreshing.

Bottled purified water.

Bubbly carbonated drinks to enhance refreshment.

Plain ice in a glass.

Finely blended fresh watermelon smoothie, sweet and icy, very thirst-quenching.

Fresh apple smoothie, sweet and sour taste, fragrant apple aroma.

Fresh guava smoothie, smooth texture, sweet and creamy taste, rich in vitamin C.

Freshly squeezed lime juice blended with ice, intensely sour and refreshing, invigorating.

Honey and lime smoothie, sweet and sour taste, fragrant honey aroma, smooth on the palate.