El Tapeo

Name: El Tapeo
Address: Gwanak-gu, Bongcheon-ro, 580 2층, Seoul
Price range: ₩2000 - ₩79000

★ 4.4 (319) $$$Pricey 📍 Gwanak-gu, Bongcheon-ro, 580 2층

Menu for 2 people

Menú Valencia (Valencia Menu: Paella menu for 2 people)

Menú Valencia (발렌시아 메뉴: 2인용 빠에야 메뉴)

A menu consisting of fresh salad and Spain's representative rice dish, paella Ensalada Mediterránea: Mediterranean salad with plenty of tomatoes, cucumbers, feta cheese, and herbs Paella (Arroz Negro o Paella Valenciana): 2 servings of paella, a traditional Spanish rice dish (Changes to Arroz Negro or Paella Valenciana depending on the season. Paella Valenciana is sold from January to March and July to September, while squid ink paella is sold from April to June and October to December. Please inquire when ordering.)

A 2-person course meal representing the Valencia region of Spain. It includes a fresh Mediterranean salad and paella, a traditional Spanish rice dish. The paella is served as either squid ink paella or Valencian paella depending on the season. You can enjoy a hearty and healthy meal.

₩43,000 ≈ $29.00

Menú Granada (Granada Menu: Tapa menu to explore alleyways)

Menú Granada (그라나다 메뉴: 골목길을 탐험하며 즐기는 따빠스 메뉴)

Granada Set, a paradise of tapas to enjoy while exploring alleyways. Olivas: Green olives marinated in herbs and lemon in-house. Datiles con Bacon Fritos: Tapa made by wrapping dates in bacon and frying them. Patatas Bravas: Crispy on the outside, soft on the inside Spanish potato dish. Gambas al Ajillo: The most famous tapa, made with shrimp in olive oil with dried chili and garlic. Montaditos de Solomillo: Tapa with grilled pork tenderloin and sangria-caramelized onions on bread.

A 2-person set menu to experience the tapa culture of Granada, Spain. It includes a variety of tapas such as green olives marinated in herbs and lemon, dates wrapped in bacon and fried, Patatas Bravas (crispy and soft fried potatoes), Gambas al Ajillo (shrimp with garlic), and Montaditos de Solomillo (grilled pork tenderloin with sautéed onions on bread).

₩42,000 ≈ $29.00

Menú Sevilla (Sevilla Menu: Meal for 2 people)

Menú Sevilla (세비야 메뉴: 2인을 위한 식사 메뉴)

Walking down the street towards the cathedral, the first tapa bar in the last alley was impressive. Seville Tortilla de Patata: Spanish omelet made with potatoes, onions, and eggs Tapas de Bacon Fritos: Tapa made by wrapping dates in bacon and frying them Gambas al Ajillo: The most famous tapa, made with shrimp in olive oil with dried chili and garlic Cazuela de Chorizos: Tapa made by baking Spanish chorizo with roasted bell peppers

A 2-person meal set capturing the flavors of Seville, Spain. Enjoy a variety of tapas including Tortilla de Patata (Spanish omelet made with potatoes, onions, and eggs), Tapas de Bacon Fritos (dates wrapped in bacon and fried), Gambas al Ajillo (shrimp in olive oil with garlic), and Cazuela de Chorizo (baked Spanish chorizo with bell peppers).

₩46,000 ≈ $31.00

Menu for 3-4 people

Menú Nerja (Nerja Menu: Meal for 3 people)

Menú Nerja (네르하 메뉴: 3인을 위한 식사 메뉴)

Nerja Set, where you can enjoy various tapas and a hearty meal while admiring the Mediterranean sunset. Ensalada Mediterránea: Mediterranean salad with plenty of tomatoes, cucumbers, feta cheese, and herbs. Cazuela de Patatas a lo Pobre: Tapa with potatoes, stir-fried vegetables, egg, and ham. Gambas al Ajillo: The most famous tapa, made with shrimp in olive oil with dried chili and garlic. Solomillo de Cerdo: Grilled pork tenderloin with potatoes, topped with white wine cream sauce.

A 3-person meal set evoking the scenery of Nerja, Spain. It includes Mediterranean salad (tomatoes, cucumbers, feta cheese, herbs), a tapa with potatoes, stir-fried vegetables, egg, and ham, Gambas al Ajillo (garlic and shrimp), and Solomillo de Cerdo (grilled pork tenderloin with white wine cream sauce and potatoes), offering a hearty and satisfying meal.

₩67,000 ≈ $46.00

Menú Bilbao (Bilbao Menu: Meal for 4 people)

Menú Bilbao (빌바오 메뉴: 4인을 위한 식사 메뉴)

Bilbao Set, a city where you can enjoy various attractions with your family. Ensalada Mediterránea: Mediterranean salad with plenty of tomatoes, cucumbers, feta cheese, and herbs Patatas Bravas: Potatoes that are soft on the inside and crispy on the outside Champiñones al ajillo: Tapa made with dried chili, garlic, and mushrooms in olive oil Cazuela de Chorizo: Tapa made by baking Spanish chorizo with roasted bell peppers Solomillo de Cerdo: Grilled pork tenderloin with potatoes, topped with white wine cream sauce

A 4-person meal set capturing the diverse charm of Bilbao, Spain. It includes Mediterranean salad, Patatas Bravas (crispy on the outside, soft on the inside fried potatoes), Champiñones al ajillo (garlic and mushroom tapa), Cazuela de Chorizo (baked Spanish chorizo with bell peppers), and Solomillo de Cerdo (grilled pork tenderloin with white wine cream sauce).

₩72,500 ≈ $50.00

Jamón ◇ Ham Menu

Menú Ronda (Ronda Menu)

Menú Ronda (론다 메뉴)

Enjoy Spain's finest Bellota ham and representative cheeses at a great price with Sangria!!!--) Tabla de Jamón y Queso (45,000): Hand-cut 250 grams served with Spanish cheeses San Simón and Manchego. + Sangria (19,000): A bottle of sweet red wine with fruits (enough for 4 people to have a glass each).

A set menu including 250g of premium Bellota ham (Spanish ham), Spanish cheeses (San Simón, Manchego), and a bottle of sweet red wine sangria. This is a great opportunity to enjoy Spanish ham, cheese, and sangria all at once, with enough sangria for four people to have a glass each.

₩61,000 ≈ $42.00

ENTRANTES • Appetizers

Ensalada Valenciana • Valencian Salad

Ensalada Valenciana • 엔살라다 발렌시아 • 발렌시아 샐러드

A home-style salad from the hometown of Man Tapaos' chef in Valencia. Featuring lettuce, carrots, red onion, tuna, and eggs, it's Man Tapaos' signature salad that balances freshness and health.

A home-style salad from the Valencia region, generously featuring lettuce, carrots, red onion, tuna, and eggs. A representative salad that is healthy and satisfying, with a harmonious blend of fresh vegetables and protein.

₩10,000 ≈ $7.00

Ensalada mediterránea • Mediterranean salad

Ensalada mediterránea • 엔살라다 메디떼라네아 • 지중해식 샐러드

Salad with tomatoes, cucumbers, red onions, feta cheese, and various herbs and olive oil

A Mediterranean salad harmoniously combining fresh ingredients such as tomatoes, cucumbers, red onions, and feta cheese with various herbs and olive oil. It's a refreshing and palate-cleansing appetizer.

₩12,000 ≈ $8.00

TAPAS • Tapas

Olivas • Olives • Olives marinated in various herbs

Olivas • 올리바스 • 다양한 허브로 직접 절인 올리브

Green olives marinated in various herbs, boasting a fragrant flavor. They are sour and salty, making them an excellent appetizer or wine accompaniment to stimulate your appetite.

₩5,000 ≈ $3.00

Croqueta de jamón • Ham Croquette

Croqueta de jamón • 끄로께따 데 하몬

A Spanish croquette made by finely chopping ham (Spanish ham) and mixing it with béchamel sauce before frying. It's crispy on the outside and soft on the inside, with the savory flavor of ham blending with the richness, making it appealing. Great as a tapa or snack.

₩5,000~ ≈ $3.00

Tortilla de Patata • Spanish potato omelet

Tortilla de Patata • 또르띠야 데 빠따따

It's said that the yellow color of the Spanish flag symbolizes Tortilla de Patata, a national joke. It's one of the most beloved and basic tapas by the entire nation (Spanish omelet made with potatoes, onions, and eggs).

A Spanish omelet made with potatoes, onions, and eggs, cooked thick. It has a soft texture and a mild flavor, making it one of the most basic and beloved tapas in Spain. It can also serve as a meal replacement.

₩6,500 ≈ $4.00

Datiles con bacon fritos • Fried date and bacon

Datiles con bacon fritos • 다뗄레스 꼰 바콘 프리또스 • 대추야자 베이컨 튀김요리

A tapa made by wrapping sweet dates with savory bacon and frying them, perfect as a simple bar snack.

An exotic tapa made by wrapping sweet dates in savory bacon and frying them. The sweet and salty combination is appealing, and the freshly fried tapa offers both the soft texture of dates and the crispness of bacon. Especially good as a light bar snack.

₩7,000 ≈ $5.00

Calamar a la andaluza • Andalusian-style squid tapa

Calamar a la andaluza • 깔라마르 알 안달루싸 • 안달루시아식 오징어 따빠

Crispy and chewy fried squid, served with lemon juice and a mayonnaise dip, a popular menu item at Man Tapaos!!

Crispy fried squid, with a savory batter and chewy squid inside. A popular tapa at Man Tapaos, it's even more delicious with a squeeze of lemon or a dip in mayonnaise.

₩8,500 ≈ $6.00

Patatas Bravas • Spanish fried potato dish

Patatas Bravas • 빠따따스 브라바스 • 에스빠냐식 감자튀김요리

One of the most popular tapas locally, featuring Spanish fried potatoes topped with house-made alioli and spicy brava sauce.

Spanish fried potatoes, crispy on the outside and soft on the inside, generously topped with special alioli sauce and spicy brava sauce. One of the most popular tapas locally, it's savory, nutty, and slightly spicy, making it an excellent beer accompaniment.

₩7,000 ≈ $5.00

Champiñones al ajillo • Mushroom tapa

Champiñones al ajillo • 참삐뇨네스 알 아히요 • 양송이 버섯 따빠

A light dish made by frying mushrooms in olive oil with dried chili and garlic. * Crispy toasted baguette is served on the side.

A tapa made by stir-frying mushrooms in olive oil with garlic and dried chili. The chewy texture of the mushrooms and the fragrant garlic blend for a light and clean taste. Served with crispy toasted baguette, it's even more delicious when dipped in the sauce.

₩13,500 ≈ $9.00

Cazuela de patatas a lo pobre • Poor man's potato casserole

Cazuela de patatas a lo pobre • 까수엘라 데 빠따따스 알 로브레

A tapa with authentic Spanish Serrano ham, one of the most common and rustic dishes enjoyed in ordinary households. The combination of egg, ham, and potatoes evokes a sense of nostalgia for Koreans.

A traditional Spanish home-style tapa harmoniously combining ham (Spanish ham), potatoes, and eggs. It can be enjoyed heartily and warmly, characterized by its rustic flavor. Recommended when you want a hearty tapa.

₩15,000 ≈ $10.00

Gambas al ajillo • Shrimp dish

Gambas al ajillo • 감바스 알 아히요 • 새우요리

The combination of shrimp, garlic, and olive oil, the most well-known Spanish tapa in Korea. * Crispy toasted baguette is served on the side.

A representative Spanish tapa made by simmering shrimp in olive oil with garlic. The rich garlic aroma and the firm texture of the shrimp are excellent, and dipping baguette in the warm oil enhances the flavor. It is very popular as a bar snack.

₩16,000 ≈ $11.00

Cazuela de chorizos • Chorizo casserole tapa

Cazuela de chorizos • 까수엘라 데 초리쏘 • 초리쏘를 요리한 따빠

A dish made by grilling authentic Spanish Iberico chorizo on a griddle with a special sauce. * Crispy toasted baguette is served on the side.

A tapa made by grilling authentic Spanish Iberico chorizo on a griddle with a special sauce. The savory and flavorful chorizo harmonizes with the spicy sauce for added taste. Served with crispy toasted baguette.

₩18,000 ≈ $12.00

Cazuela de patatas a lo pobre • Poor man's potato casserole

Cazuela de patatas a lo pobre • 까수엘라 데 빠따따스 알 로브레

A tapa with authentic Spanish Serrano ham, one of the most common and rustic dishes enjoyed in ordinary households. The combination of egg, ham, and potatoes evokes a sense of nostalgia for Koreans.

A tapa harmoniously combining Serrano ham, potatoes, and eggs, traditional Spanish ham. It can be enjoyed heartily and warmly, characterized by its rustic flavor. Recommended when you want a hearty tapa. There are slight differences in price and description compared to the 15,000 won menu.

₩16,000 ≈ $11.00

Pulpo a feira (a la gallega) • Octopus dish

Pulpo a feira (a la gallega) • 뿔뽀 아 페이라 (알 라 가예가) • 문어요리

A representative tapa from the Galicia region of Spain. Served with tender boiled octopus and well-cooked potatoes.

A representative tapa from the Galicia region of Spain, served with tender boiled octopus and well-cooked potatoes. Seasoned with olive oil and paprika powder, it offers a light yet deep flavor with the chewy texture of octopus and the fluffy taste of potatoes.

₩21,000 ≈ $14.00

PLATOS PRINCIPALES • Main Courses

Paella Valenciana • Valencian Paella • Authentic Valencian Paella

Paella Valenciana • 빠에야 발렌시아나 • 발렌시아 정통 빠에야

Authentic Valencian paella from the Valencia region with rabbit, chicken, beans, and rosemary, offering a delicate and savory flavor. 1-serving paella (Man) is pre-cooked in the traditional Valencian style for a long time and served warm upon table order. (Rice: Domestic, Rabbit: Domestic) * Limited quantity available daily. Sold from January-March and July-September. Squid ink paella is sold from April-June and October-December.

An authentic Valencian paella from the Valencia region of Spain, featuring rabbit, chicken, beans, and rosemary for a delicate and savory flavor. Pre-cooked and served warm upon order, available in 1 or 2 servings. The type may vary depending on the season.

₩16,500~ ≈ $11.00

Bacalao con alioli de miel • Cod with honey alioli

Bacalao con alioli de miel • 바깔라우 꼰 알리올리 데 미엘

The famous honey cod dish reinterpreted by Man Tapaos!! Tender baked cod fillet generously topped with honey alioli sauce Enjoy it deliciously with salad and french fries.

Tender baked cod fillet topped with a generous amount of sweet honey and garlic alioli sauce. Served with salad and french fries for a harmonious blend of flavors and textures. A special cod dish reinterpreted by Man Tapaos.

₩21,000 ≈ $14.00

Solomillo de cerdo con salsa a la pimienta • Pork tenderloin with pepper sauce

Solomillo de cerdo con salsa a la pimienta • 솔로미요 데 쎄르또 꼰 살사 알 라 삐미엔따

Tender grilled pork tenderloin served with fresh french fries, generously topped with a creamy sauce made with black pepper and white wine. (Domestic pork - tenderloin)

Tender grilled domestic pork tenderloin generously topped with a creamy sauce made with black pepper and white wine. The savory pork tenderloin and creamy sauce blend for a luxurious taste. Served with fresh french fries.

₩24,000 ≈ $16.00

Filete de aguja de cerdo • Pork neck steak

Filete de aguja de cerdo • 필레떼 데 아구하 데 쎄르또 • 목살 스테이크

A generous Iberico pork neck steak (280g) (Spanish pork - neck) Choose 2 side dishes. 1. Fried bell peppers 2. Fried egg 3. Salad 4. French fries (Choose 2). * The default cooking level is medium-well for the best flavor. Please let us know if you prefer it cooked more.

A steak of Spanish Iberico pork neck (280g), raised on acorns, boasting a generous portion. You can choose 2 side dishes (fried bell peppers, fried egg, salad, french fries), and it's served medium-well by default. Enjoy the juicy pork neck steak to your liking.

₩26,000~ ≈ $18.00

Postre • Dessert

Crema Catalana • Catalan Cream

Crema Catalana • 끄레마 까딸라나

A representative dessert from the Catalonia region, featuring a cold custard cream flavored with lemon and cinnamon, topped with caramelized sugar. Crack the caramelized sugar with your spoon and enjoy it with the cold custard cream! (* Available in limited quantities only in January!!!)

A representative dessert from the Catalonia region of Spain, featuring a cold custard cream flavored with lemon and cinnamon, topped with caramelized sugar. It's characterized by breaking the sugar layer with a spoon and enjoying it with the sweet and smooth custard cream. May be sold in limited quantities.

₩6,900 ≈ $5.00

Café • Coffee

Bombón • Café Bombón

Bombón • 까페 봉봉

Man Tapaos' signature coffee! Deadly rich and sweet café bombón (condensed milk added to café solo).

A Spanish coffee made with rich espresso and sweet condensed milk. The bitterness of the espresso and the sweetness of the condensed milk create a perfect balance, delivering a smooth yet intensely sweet flavor.

₩5,000 ≈ $3.00

Solo • Café Solo (Espresso)

Solo • 까페 솔로 (에스쁘레소)

The most popular coffee in Spain

The most popular espresso coffee in Spain. You can experience the rich and intense coffee flavor, brewed short and strong for an focused enjoyment of the coffee's original aroma.

₩2,500 ≈ $2.00

Americano

Americano • 아메리카노

Espresso diluted with hot water. It has a smooth and clean taste, perfect for those who want to enjoy the coffee's flavor without it being too strong.

₩3,500 ≈ $2.00

Refrescos • Soft Drinks

Cocacola (335ml)

Cocacola • 코카콜라 (335ml)

Coca-Cola in a 335ml bottle. A cool and refreshing carbonated drink with a sweet and crisp taste. It's good for cleansing your palate after a meal or quenching your thirst.

₩2,500 ≈ $2.00

Cocacola Zero (335ml)

Cocacola Zero • 코카콜라 제로 (335ml)

Coca-Cola Zero in a 335ml bottle. A carbonated drink that allows you to enjoy the taste of Coca-Cola without the calories, maintaining its sweetness and refreshment. A good choice for health-conscious individuals.

₩2,500 ≈ $2.00

Sprite (335ml)

Sprite • 스프라이트 (335ml)

Sprite in a 335ml bottle. A clear carbonated drink with a crisp carbonation and refreshing lemon-lime flavor. Its cool and clean taste pairs well with various foods.

₩2,500 ≈ $2.00

Ginger-ale (Canada Dry, 250ml)

Ginger-ale • 진저에일 (캐나다 드라이, 250ml)

Canada Dry ginger ale (250ml). A drink with a subtle ginger aroma and refreshing carbonation, offering a sense of crispness with a slightly spicy note. Good for aiding digestion or as a cocktail mixer.

₩2,000 ≈ $1.00

Agua Con Gas • Sparkling Water (Seagram's Plain, 350ml)

Agua Con Gas • 탄산수 (씨그램 플레인, 350ml)

Seagram's Plain sparkling water in a 350ml bottle. It's a clean and refreshing drink with pure carbonation and no additives, perfect for quenching thirst. Its crisp taste pairs well with food.

₩2,500 ≈ $2.00

Zumo de Naranja • Orange Juice

Zumo de Naranja • 오렌지 주스

Orange juice that captures the fresh, sweet, and tangy taste of oranges. Rich in Vitamin C, its refreshing taste is perfect to enjoy with a meal or on its own.

₩3,500 ≈ $2.00

Tapeo Allioli (Takeout)

Tapeo Allioli • 엘 따빠오 알리올리 (포장)

El Tapeo uses baguette specially ordered from "Jang Boulangerie". * Additional Information * 2 pieces of bread and 2 types of Spanish sauce are provided free once per person (Bread basket set 5,000 won). Additional orders cost 3,000 won for 4 pieces of bread and 1,000 won for sauce.

Baguette specially made to order from Jang Boulangerie and two types of Spanish sauces are provided for takeout. While 2 pieces of bread and 2 types of sauce are provided free per person, additional orders cost 3,000 won for 4 pieces of bread and 1,000 won for sauce.

₩4,000 ≈ $3.00

El Tapeo Especial • Special Menu

Sangria

Sangria • 상그리아

Sweet drink made with Spanish red wine and fruits

A representative Spanish drink made by sweetening red wine with various fruits. It's cool and refreshing, with a low alcohol content, making it easy to enjoy. Available by the bottle or glass.

₩7,500~ ≈ $5.00

Tinto de Verano

Tinto de Verano • 띤또 데 베라노

Drink made by mixing red wine with lemon soda

A cool Spanish summer drink made by mixing red wine and lemon soda. It's lighter and more refreshing than sangria, with a characteristic sweet and sour taste. Great for quenching thirst on hot days.

₩5,000~ ≈ $3.00

Calimotxo

Calimotxo • 깔리모초

Biscay's representative drink made by mixing red wine with cola

A representative drink from the Basque region of Biscay, Spain, made by mixing red wine and cola. The wine's flavor and cola's sweetness create a unique and addictive taste. An unusual alcoholic beverage that can be enjoyed lightly.

₩5,000~ ≈ $3.00

Cerveza • Beer

Cerveza de barril • Draft beer

Cerveza de barril • 생맥주

Fresh and cool draft beer. Available in two sizes, 0.3L and 1.2L, its crisp carbonation and clean taste pair excellently with food. It enhances the enjoyment of your meal while quenching your thirst.

₩7,500~ ≈ $5.00

Estrella Damm (4.6%)

Estrella Damm • 에스트레야 담(4.6%)

A Spanish beer with a good balance of smooth and refreshing taste

One of Spain's representative lagers with an alcohol content of 4.6%. It has an excellent balance of smooth and refreshing taste, characterized by its crispness and maltiness. It pairs particularly well with Spanish cuisine.

₩7,500~ ≈ $5.00

Clara de limón • Lemon Clara

Clara de limón • 끌라라 데 리몬

A light alcoholic drink made by mixing beer with lemon soda

A Spanish cocktail beer made by mixing beer with lemon soda. The refreshing lemon flavor and the crispness of the beer blend together for a light and cool enjoyment. It has a low alcohol content, making it easy to drink.

₩8,500 ≈ $6.00

Cerveza de Botella • Bottled beer

Cerveza de Botella • 병맥주

Cócteles • Cocktails

Agua de Valencia • Water of Valencia

Agua de Valencia • 아구아 데 발렌시아

Valencia's signature cocktail, made with fresh orange juice, gin, vodka, and cava.

Valencia's signature cocktail, made with fresh orange juice, gin, vodka, and sparkling wine (cava). The refreshing and sweet orange flavor combined with various spirits is appealing, creating a crisp and sophisticated atmosphere. Available by the bottle or glass.

₩10,000~ ≈ $7.00

Cuba libre (350ml)

Cuba libre • 쿠바 리브레(350ml)

Bacardi Rum + Canada Dry Tonic

A cocktail made with Bacardi rum and Canada Dry tonic water. The sweet and spicy notes of rum blend with the bitterness of tonic water and the freshness of lime for a cool and clean enjoyment. Served in a 350ml volume.

₩8,500 ≈ $6.00

Gin Tonic

Gin Tonic • 진토닉

Donwongjin + Bombay Gin + Canada Dry Tonic

A classic cocktail combining Donwongjin, Bombay Gin, and Canada Dry Tonic Water. The herbal notes of gin, the bitterness of tonic water, and the refreshing citrus aroma blend harmoniously for a crisp and refreshing taste.

₩7,000 ≈ $5.00

Vermut Negro • Black Vermouth

Vermut Negro • 베르뭇 네그로

One of the most popular cocktails in Spain, with a sweet taste.

A popular sweet dark red vermouth (fortified wine-based) in Spain. It features a complex aroma of herbs and spices, best enjoyed chilled neat or with ice. Good as an aperitif or with light snacks.

₩9,500 ≈ $6.00

Vermut Blanco • White Vermouth

Vermut Blanco • 베르뭇 블랑코

One of the most popular cocktails in Spain, with a sweet taste.

A popular sweet white vermouth (fortified wine-based) in Spain. It has a dry and refreshing taste, with a harmonious blend of herbal and spicy aromas. Best enjoyed chilled neat or with ice.

₩7,000 ≈ $5.00

Macallan single malt whisky (12 year)

A 12-year-old single malt Scotch whisky from the Speyside region of Scotland. It features a smooth, rich fruity aroma and a spicy oak note, leaving a long finish. Best enjoyed neat or on the rocks to savor its deep flavor.

₩12,000 ≈ $8.00

Jose Cuervo Tequila

Jose Cuervo Sangria • 호세 쿠엘보 데낄라

Served with three tonics, salt, lemon, and ice

A cocktail based on Jose Cuervo Tequila. Served with three tonics, salt, lemon, and ice, allowing you to mix and enjoy it to your liking. The intense flavor of tequila combined with refreshing ingredients is great for setting a party mood.

₩82,000~ ≈ $56.00

Bombay Sapphire Gin

Bombay Sapphire Gin • 봄베이 사파이어 진

Served with three tonics, lemon, and ice

A cocktail based on Bombay Sapphire Gin. Served with three tonics, lemon, and ice, allowing you to make your own gin and tonic to your liking. The delicate aroma of gin and the freshness of citrus blend for a clean and refreshing taste.

₩82,000~ ≈ $56.00

End of menu

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