Argentinian Beef Soup
A rich and hearty soup made with beef and traditional Argentinian spices. Savory and warming. Served hot, often as a starter.
฿450
≈ $14.00
0
El Gaucho Sukhumvit Soi 11
El Gaucho Sukhumvit Soi 11
Holiday Menu. El Gaucho Argentinian Steakhouse.
Soups
Lobster and Crab Meat Soup
A luxurious creamy soup featuring sweet chunks of lobster and crab meat. Rich seafood flavor with a velvety texture. Best enjoyed with crusty bread.
฿590
≈ $18.00
0
Starters
Beef Empanada
Served with mixed green salad and chimichurri.
A traditional pastry turnover filled with spiced ground beef. The crust is flaky and golden, enclosing a savory filling. Dip in the accompanying chimichurri sauce.
฿390
≈ $12.00
0
Chorizo
*Contains Pork. Homemade Argentinian spiced sausage. Served with mixed green salad.
A spicy, seasoned pork sausage grilled to perfection. Juicy, smoky, and flavorful. Typically eaten as an appetizer with bread or salad.
฿490
≈ $15.00
0
Salchicha
*Contains Pork. Homemade Argentinian spicy sausage. Served with mixed green salad.
A thin, spiral-shaped spicy pork sausage. Intense savory flavor with a snappy casing. Enjoy with the fresh salad provided.
฿490
≈ $15.00
0
Provoleta
Grilled provolone cheese, tomatoes and a hint of oregano.
A thick slice of provolone cheese grilled until melted and slightly crisp on the outside. Gooey, salty, and milky. Eat it warm, spreading it on bread.
฿690
≈ $21.00
0
Provoleta with Chorizo
*Contains Pork. Grilled provolone cheese, tomatoes and a hint of oregano with homemade Argentinian sausage.
Grilled melted provolone cheese topped with savory chorizo sausage. A rich combination of salty cheese and spicy meat. Perfect for sharing.
฿990
≈ $31.00
0
Beef Carpaccio
With arugula, grana padano, olive oil and lemon.
Thinly sliced raw beef tenderloin served with cheese and greens. Delicate, melt-in-the-mouth texture with a fresh, zesty flavor. An elegant cold appetizer.
฿790
≈ $25.00
0
Wagyu Beef Carpaccio
With arugula, grana padano, olive oil and lemon.
Thinly sliced premium Wagyu beef served raw. Extremely tender with rich marbling that melts on the tongue. Served with parmesan and arugula.
฿1,290
≈ $40.00
0
White Asparagus (Imported)
(Seasonal). Steamed white asparagus and olive oil.
Tender stalks of white asparagus, known for their delicate and slightly sweet flavor. Soft texture. Served simply to highlight the vegetable's natural taste.
฿790
≈ $25.00
0
Jumbo Green Asparagus (Imported)
Steamed | Grilled green asparagus and olive oil.
Large spears of green asparagus prepared to your liking. Grilling adds a smokiness, while steaming keeps them crisp-tender. A light vegetable starter.
฿790~
≈ $25.00
Salads
Arugula Salad
Arugula with onions, tomatoes, grana padano with balsamic dressing.
Fresh peppery arugula leaves tossed with cheese and vegetables. Light and refreshing with a tangy balsamic finish. A healthy side or starter.
฿450
≈ $14.00
0
Arugula & Rib Eye
Arugula with 120g grilled rib eye (entrecôte) slices, onions, tomatoes, mustard, grana padano with balsamic dressing.
A substantial salad topped with slices of grilled rib eye steak. Combines hot savory meat with cool, crisp greens. A meal in itself.
฿990
≈ $31.00
0
Arugula & Filet
Arugula with 100g grilled filet slices, onions, tomatoes, mustard, grana padano with balsamic dressing.
Fresh arugula salad served with premium grilled beef filet slices. Tender meat pairs with the sharp cheese and dressing. Luxurious and light.
฿1,190
≈ $37.00
0
Mixed Green Salad
Served with house dressing on the side.
An assortment of fresh garden greens. Crisp and cleansing. Dress it to your liking with the accompanying house sauce.
฿450
≈ $14.00
0
Burrata and Cherry Tomatoes
Burrata cheese, cherry tomatoes and arugula with balsamic dressing.
Fresh Italian cheese with a solid shell and creamy interior, served with sweet tomatoes. Rich, milky, and refreshing. Best eaten by cutting the cheese to let the cream flow out.
฿690
≈ $21.00
0
Beetroot Salad
Beetroot with arugula, walnuts, olive oil and feta cheese with balsamic dressing.
Earthy beetroot paired with tangy feta cheese and crunchy walnuts. Sweet, savory, and textural. A colorful and healthy option.
฿690
≈ $21.00
0
Avocado Salad
Avocado, feta cheese, onions, corn, tomatoes, olive oil and lemon.
Creamy chunks of avocado mixed with fresh vegetables and feta. Rich yet refreshing with a citrus dressing. Perfect for avocado lovers.
฿790
≈ $25.00
0
Greek Salad
Tomatoes, cucumbers, onions, capsicum, olives, feta cheese with olive oil and lemon.
Classic Mediterranean salad with crisp vegetables and salty feta cheese. Fresh, crunchy, and savory. Dressed simply with oil and lemon.
฿790
≈ $25.00
0
Caesar Salad
Romaine lettuce, crispy bacon bits, grana padano, herb croutons with El Gaucho Caesar dressing.
Crisp romaine lettuce tossed in a creamy, savory dressing with cheese and croutons. Rich and satisfying. A globally popular salad choice.
฿690
≈ $21.00
0
Caesar Salad with Shrimps
The classic Caesar salad topped with grilled shrimps. Adds a sweet seafood protein to the savory greens. A complete light meal.
฿890
≈ $28.00
0
Seafood & Raw Bar
Jumbo Australian Lobster
Wild caught, juicy, medium-firm flesh, sweet and rich in flavor. Minimum order 600g.
Premium large lobster from Australia. The meat is sweet and firm. Grilled or prepared simply to highlight the natural flavor.
฿600~
≈ $19.00
Fine de Claire Oyster No.2
Taste the ocean's essence with Gillardeau and Fine de Claire oysters, harvested from the pristine waters of France to deliver unparalleled freshness.
French oysters known for their balanced saltiness and refined flavor. Juicy and tender. Served raw on ice with lemon.
฿590~
≈ $18.00
Gillardeau Oyster No.2
Taste the ocean's essence with Gillardeau and Fine de Claire oysters, harvested from the pristine waters of France to deliver unparalleled freshness.
Prestigious French oysters, often called the 'Rolls-Royce' of oysters. Meaty, crunchy, and nutty. A luxurious raw delicacy.
฿990~
≈ $31.00
Royal Oscietra Caviar (30g)
Our caviar is prized for its superior quality, dark golden brown color, bold flavor and nutty creamy taste.
Caviar and Champagne 30g
Caviar with toasts and a bottle of Laurent Perrier Champagne 375ml.
A luxurious pairing of premium caviar and high-quality champagne. The bubbly cuts through the rich, salty roe. The ultimate celebration set.
฿5,490
≈ $170.00
0
Caviar 30g
Premium sturgeon roe with a distinct nutty flavor. Served simply to appreciate its complex taste. Eat with a mother-of-pearl spoon or on blinis.
฿3,500
≈ $109.00
0
Salmon Tartare and Caviar
Finely chopped raw salmon topped with premium caviar. A double dose of seafood richness. Fresh, oily, and salty.
฿4,000
≈ $124.00
0
Burrata and Caviar
Creamy Italian cheese paired with salty caviar. The mild creaminess of the cheese balances the intense brine of the roe. A decadent combination.
฿4,000
≈ $124.00
0
El Gaucho Beef Tartares
All our beef tartares are a blend of our filet cuts and are served with fries and toasts.
El Gaucho Tartare with Royal Oscietra Caviar (30g)
Our caviar is prized for its superior quality, dark golden brown color, bold flavor and nutty creamy taste. Hand-cut beef filet with caviar on top, olive oil, capers, red onions, tabasco, worcester sauce and quail yolk.
Raw beef tartare crowned with a generous portion of premium caviar. The ultimate surf-and-turf of raw delicacies. Rich, textural, and briny.
฿4,290
≈ $133.00
0
Truffle Tartare
Hand-cut beef filet with olive oil, grana padano, Urbani Black Truffle Paste and quail yolk.
Raw beef seasoned with aromatic black truffle paste. Earthy and savory flavors permeate the tender meat. Mixed with egg yolk for creaminess.
฿990~
≈ $31.00
El Gaucho Tartare
Hand-cut beef filet with olive oil, capers, red onions, tabasco, worcester sauce and quail yolk.
Classic steak tartare with capers, onions, and sauces. Spicy, tangy, and savory. Spread on toast or eat with fries.
฿790~
≈ $25.00
El Gaucho's Chef Selection
Salmon Tartare
Served with toasts and mixed green salad.
Fresh raw salmon chopped and seasoned. Light and oily with a clean finish. Served with crispy toast.
฿690
≈ $21.00
0
Tuna and Avocado Tartare
Hand cut yellow fin tuna with avocado, lemon, olive oil, coriander, served with toasts and mixed green salad.
Raw yellowfin tuna layered with creamy avocado. Citrusy and fresh with a hint of herbs. A popular, healthy starter.
฿690
≈ $21.00
0
Hokkaido Scallops
Served with mashed potatoes, lobster cream sauce and green onions.
Plump scallops from Hokkaido, Japan, seared until golden. Sweet and tender. Served in a rich lobster sauce.
฿990
≈ $31.00
0
Garlic Chili Tiger Prawns (Spicy)
In garlic white wine and chili butter sauce served with toasts.
Large tiger prawns cooked in a spicy, garlicky butter sauce. Savory and zesty. Use the toast to soak up the delicious sauce.
฿990
≈ $31.00
0
Foie Gras
Pan seared foie gras over mashed potatoes and caramelized apples.
Duck liver pan-seared to a crisp exterior and melting interior. Rich and buttery, balanced by sweet apples. A decadent indulgence.
฿1,190
≈ $37.00
0
Jamón Ibérico 70g (Joselito)
Jamón Ibérico is the finest ham in the world. Joselito Gran Reserva 100% natural ham is like no other. Its shape is elongated and slender and its flesh, fragrant and delicate, has a shiny pink to purplish-red appearance. Indulge in Spain's signature culinary triumph.
World-renowned cured ham from Spain. Intensely savory, nutty, and delicate with melting fat. Enjoy slice by slice on its own.
฿1,990
≈ $62.00
0
Beef
Our USDA Prime steaks are from certified organic cows... Our Black Angus beef is sourced across the Southern Australian plains... Our Australian Wagyu is a premium Japanese black breed... Our Japanese A5 Miyazaki Wagyu is produced from Japanese Black Cattle.
USDA Prime (Greater Omaha)
Certified organic cows, 320 days corn-fed, non hormone treated cattle.
Filet
The most tender cut of beef, lean and mild. USDA Prime grade ensures high quality. Melts in your mouth.
฿2,390~
≈ $74.00
Filet Rossini
Wagyu Filet (MS 9+). Topped with foie gras and served with truffle sauce.
A decadent steak dish topped with seared foie gras. Rich upon rich flavors, enhanced by aromatic truffle sauce. A classic gourmet choice.
฿3,990~
≈ $124.00
Chateaubriand
Filet center cut (Good for two). Served with jumbo green asparagus and red wine sauce.
A large center-cut filet mignon roast intended for sharing. Extremely tender and lean. Served sliced with classic sides.
฿5,290~
≈ $164.00
Rib Eye (Entrecôte)
To ensure the best flavor we recommend medium or more.
A flavorful cut with rich marbling and a fat cap. Juicy and robust beef taste. USDA Prime marbling makes it exceptionally tender.
฿2,190~
≈ $68.00
Rib Eye Rossini
Wagyu Rib Eye (MS 8/9). Topped with foie gras and served with red wine sauce. To ensure the best flavor we recommend medium or more.
Rich Rib Eye steak topped with buttery foie gras. An intense flavor combination for those who love richness. Served with savory red wine sauce.
฿3,390~
≈ $105.00
Rib Eye Cap
The rib eye cap is considered the tastiest cut of beef, combining the rich flavour and marbling of a rib steak with the tenderness of a filet.
The 'Spinalis Dorsi', often called the crown jewel of the ribeye. Incredibly marbled, tender, and flavorful. A rare and sought-after cut.
฿4,590~
≈ $142.00
New York Striploin
A popular steakhouse cut with good marbling and a strip of fat along the edge. Firmer texture than ribeye but very flavorful. A classic choice.
฿1,690~
≈ $52.00
Australian Black Angus & Wagyu
Black Angus Beef sourced across Southern Australian plains. Australian Wagyu premium Japanese Black Breed.
Filet (Australian Black Angus)
Tenderloin cut from Australian Black Angus cattle. Lean and tender with consistent quality. A great value option for filet lovers.
฿1,590~
≈ $49.00
Chateaubriand (Australian Black Angus)
Filet center cut (Good for two). Served with jumbo green asparagus and red wine sauce.
Sharing-sized filet mignon roast from Australian beef. Lean, tender, and elegant. Served with asparagus and sauce.
฿4,690~
≈ $146.00
Rib Eye (Australian Wagyu)
Rib Eye steak from Australian Wagyu cattle. High marbling scores result in a buttery texture and rich flavor. Very juicy.
฿2,390~
≈ $74.00
Rib Eye Rossini (Australian Wagyu)
Wagyu Rib Eye (MS 8/9). Topped with foie gras and served with red wine sauce.
Premium Wagyu Rib Eye topped with pan-seared foie gras. The ultimate in richness and indulgence. Served with a complementary wine sauce.
฿3,390~
≈ $105.00
Wagyu
All our Japanese and Australian Wagyu cuts are recommended to be cooked medium or more to ensure the best flavor!
Filet Mignon (Japanese Wagyu A5)
Japanese Wagyu Miyazaki A5.
The highest grade of Japanese beef. A5 Miyazaki Wagyu is famous for intense snowflake marbling. It literally melts in the mouth like butter.
฿2,490~
≈ $77.00
Rib Eye (Japanese Wagyu A5)
Japanese A5 Wagyu Rib Eye. Incredibly rich and decadent due to the extreme fat content. Best enjoyed in smaller portions.
฿2,790~
≈ $87.00
Striploin (Japanese Wagyu A5)
Japanese A5 Wagyu Striploin. Offers a bit more texture than ribeye but still maintains the signature melt-in-mouth quality.
฿1,790~
≈ $56.00
Filet Mignon (Australian Wagyu MS 9+)
Top-tier Australian Wagyu tenderloin with a marbling score of 9+. Extremely tender and flavorful, bridging the gap between steak and butter.
฿2,990~
≈ $93.00
Rib Eye (Australian Wagyu MS 8/9)
High-marbling Australian Wagyu Rib Eye. Rich, juicy, and intensely beefy. A premium steak experience.
฿2,390~
≈ $74.00
Tomahawk (Australian Wagyu MS 6/7)
Minimum order 1,500g (Good for three-four).
A massive bone-in ribeye steak resembling a tomahawk axe. Great for sharing. Well-marbled and dramatic presentation.
฿580~
≈ $18.00
El Gaucho Special Selection
Filet Duo
125g Filet USDA Prime + 100g Filet Aus Black Angus. Or 125g Filet USDA Prime + 100g Filet Wagyu 9+.
A tasting platter of two different filet cuts. Compare the flavors and textures of different beef breeds side-by-side.
฿1,990~
≈ $62.00
Filet Trio
100g Filet Aus Black Angus + 125g Filet USDA Prime + 100g Filet Wagyu 9+.
Three distinct filet mignons on one plate. Experience the progression from Angus to Prime to high-grade Wagyu.
฿3,490
≈ $108.00
0
Filet Quattro
100g Filet Aus Black Angus + 125g Filet USDA Prime + 100g Filet Wagyu 9+ + 100g Filet Miyazaki A5.
The ultimate filet tasting experience with four cuts. Includes the world-famous Japanese A5 Wagyu. A journey for true beef connoisseurs.
฿5,990
≈ $186.00
0
Mix Grill
(Good for two-three). 200g Filet Aus Black Angus + 250g Rib Eye USDA Prime + Grilled Chicken Thighs + Chorizo *Contains Pork.
A mixed meat platter designed for sharing. Includes steak, chicken, and sausage. Offers a variety of flavors and textures.
฿4,990
≈ $155.00
0
Mix Platter
(Good for four). 250g Filet USDA Prime + 250g Rib Eye USDA Prime + 250g New York Striploin USDA Prime + 300g Lamb Chops.
A grand feast of USDA Prime steaks and lamb chops. Perfect for a group dinner. Generous portions of high-quality meat.
฿6,990
≈ $217.00
0
Bone-In
T-Bone
A classic steak featuring both the strip and tenderloin separated by a T-shaped bone. Offers the best of both worlds.
฿2,790~
≈ $87.00
Porterhouse
T-Bone and Porterhouse are two similar steaks with strip and filet on a T-shaped bone. The Porterhouse is the larger cut, while the strip alone becomes the classic New York Strip.
A massive steak cut from the rear end of the short loin. Features a larger portion of tenderloin than the T-Bone. Ideal for sharing.
฿10,900~
≈ $338.00
Rib Eye (Bone-In)
Rib Eye steak served with the bone in. Cooking on the bone enhances flavor and moisture. Rich and juicy.
฿2,990~
≈ $93.00
Tomahawk (MS 6/7)
Minimum order 1,500g (Good for three-four).
A show-stopping bone-in ribeye with a long bone handle. Excellent marbling and flavor. Served as a centerpiece for group meals.
฿580~
≈ $18.00
Add On
Foie Gras 990
A side of pan-seared duck liver. Adds a rich, buttery luxury to any steak.
฿990
≈ $31.00
0
Tiger Prawns 590
Grilled tiger prawns to add seafood flavor to your meal. Sweet and firm.
฿590
≈ $18.00
0
Caviar (30g) 3,500
A tin of premium caviar. Salty and luxurious. Perfect for topping steaks or tartares.
฿3,500
≈ $109.00
0
Lamb
(Australian Premium Lamb)
Grilled Lamb Chops
(To ensure the best flavor we recommend medium or more).
Premium Australian lamb chops grilled to perfection. Tender and flavorful with a distinct lamb taste. Best eaten off the bone.
฿1,390
≈ $43.00
0
Pork
Kurobuta Pork Ribs with BBQ Sauce
Served with fries.
Ribs from Berkshire pigs (Kurobuta), known for juiciness. Glazed in a savory BBQ sauce. Served with a side of crispy fries.
฿890
≈ $28.00
0
Chicken
Grilled Chicken Thighs
Juicy grilled boneless chicken thighs served with sautéed spring vegetables and mashed potatoes.
Tender dark meat chicken grilled for flavor. Served as a complete meal with vegetables and creamy potatoes. A lighter alternative to red meat.
฿990
≈ $31.00
0
Fish
Salmon
Served with sautéed spring vegetables and mashed potatoes.
Grilled salmon fillet served with healthy sides. Rich in oils and flaky in texture. A classic seafood dish.
฿990
≈ $31.00
0
Side Dishes
French Fries
Classic deep-fried potato sticks. Crispy on the outside, soft on the inside.
฿190
≈ $6.00
0
Truffle Fries
With Grana Padano and Truffle.
Fries tossed with aromatic truffle oil and cheese. savory and luxurious.
฿290
≈ $9.00
0
Sweet Potato Fries
Fried sweet potatoes. Naturally sweet with a crispy exterior.
฿230
≈ $7.00
0
Potato Gratin
Sliced potatoes baked in a rich cream and cheese sauce. Soft and comforting.
฿290
≈ $9.00
0
Baked Potato
With sour cream and bacon.
Whole baked potato served fluffy and hot. Topped with cool cream and savory bacon bits.
฿250
≈ $8.00
0
Mashed Potatoes
Creamy whipped potatoes. Smooth and buttery.
฿250
≈ $8.00
0
Garlic Mashed Potatoes
Mashed potatoes infused with roasted garlic flavor. Savory and aromatic.
฿250
≈ $8.00
0
Truffle Mashed Potatoes
Mashed potatoes enhanced with black truffle. Earthy and decadent.
฿350
≈ $11.00
0
Macaroni and Cheese
Pasta cooked in a creamy cheese sauce. A classic comfort food side.
฿290
≈ $9.00
0
Truffle Macaroni and Cheese
Macaroni and cheese elevated with truffle flavor. Rich and savory.
฿350
≈ $11.00
0
Spinach
Creamed | Sautéed with Garlic.
Spinach cooked to your preference. Creamed for richness or sautéed for a lighter garlic taste.
฿390~
≈ $12.00
Sautéed Mushrooms
Fresh mushrooms cooked in a pan until tender. Earthy and savory.
฿390
≈ $12.00
0
Jumbo Green Asparagus
Steamed | Grilled (Imported).
Large asparagus spears, steamed or grilled. Fresh and crisp-tender.
฿790~
≈ $25.00
Spring Vegetables
Steamed | Sautéed.
A medley of seasonal vegetables. Light and healthy.
฿290~
≈ $9.00
Broccoli
Steamed | Sautéed with Garlic.
Broccoli florets prepared simply. Choose steamed for health or sautéed for garlic flavor.
฿290~
≈ $9.00
Mixed Green Salad
Served with house dressing on the side.
Simple salad of mixed greens. Refreshing palate cleanser.
฿450
≈ $14.00
0
Arugula Salad
Fresh arugula leaves. Peppery and crisp.
฿450
≈ $14.00
0
Corn on Cob
Whole corn cob cooked until sweet and juicy. Classic steak side.
฿290
≈ $9.00
0
Sauces
Chimichurri
Argentinian herb sauce with parsley, garlic, vinegar, and oil. Tangy and fresh.
฿150
≈ $5.00
0
Pepper Sauce
Creamy sauce made with peppercorns. Spicy and savory.
฿150
≈ $5.00
0
Wild Mushroom Sauce
Rich sauce made with wild mushrooms. Earthy and creamy.
฿150
≈ $5.00
0
BBQ Sauce | Spicy
Sweet and smoky barbecue sauce with a spicy kick.
฿150
≈ $5.00
0
Béarnaise Sauce
Classic French sauce made from butter, egg yolks, and herbs. Rich and creamy.
฿150
≈ $5.00
0
Red Wine Sauce
Savory sauce reduced from red wine. Deep flavor that pairs well with beef.
฿150
≈ $5.00
0
Blue Cheese Sauce
Pungent and creamy sauce made with blue cheese. Strong flavor.
฿220
≈ $7.00
0
Horseradish Sauce | Fresh
Sharp and spicy sauce made from horseradish root. Clears the sinuses.
฿220
≈ $7.00
0
Truffle Sauce
Luxurious sauce infused with truffle flavor. Earthy and aromatic.
฿250
≈ $8.00
0
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