Daylice Café

Takeaway price. (Dine-in price: +€1 supplement)

★ 4.8 (95)

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CREPES

Plain

Nature

A classic plain French crêpe. Thin, soft, and slightly crispy on the edges. Enjoyed as is for the taste of the batter.

€2.50 ≈ $3.00

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Sugar

Sucre

A classic crêpe sprinkled with sugar. Simple, sweet, and slightly crispy thanks to the sugar grains.

€2.50 ≈ $3.00

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Butter - Sugar

Beurre - sucre

A crêpe topped with melted butter and sugar. A traditional rich and flavorful combination.

€3 ≈ $3.00

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Jam

Confiture

A crêpe spread with fruit jam. Sweet and fruity. Usually served folded or rolled.

€3~ ≈ $3.00

Select

Caramel - Salted Butter

Caramel - Beurre salé

A crêpe drizzled with salted butter caramel sauce. A Breton specialty offering a delicious sweet and salty contrast.

€3.50 ≈ $4.00

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NUTELLA

A crêpe generously filled with Nutella. Rich, chocolatey, and creamy.

€4 ≈ $5.00

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Chestnut Cream

Crème de marrons

A crêpe filled with sweetened chestnut cream. A sweet, earthy, and nutty flavor typical of French desserts.

€4 ≈ $5.00

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Cheese

Fromage

A savory crêpe filled with melted cheese. Simple, warm, and comforting.

€6~ ≈ $7.00

Select

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Place Information

★

4.8

95 ratings on Google Maps

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