Chipotle Mexican Grill

A large soft wheat tortilla filled with rice, beans, meat, and various toppings. It's a complete, rich meal, easy to eat by hand.

All burrito ingredients served in a bowl, without the wheat wrap. A hearty and customizable meal, to be eaten with a fork.

Three small folded tortillas filled with meat, vegetables, and cheese. They can be soft or crispy. Eaten by hand.

A fresh mix of romaine lettuce and Mexican ingredients, seasoned with a vinaigrette. A light, crunchy, and flavorful dish. Eaten with a fork.

Crispy fried corn tortilla chips, salted, served with a creamy avocado purée. A classic shareable side dish.

Crispy corn tortilla chips served with a tomato and spice-based sauce. Perfect as an appetizer or side dish.

A purée of ripe avocados mixed with onions, cilantro, and lime. Creamy and rich in flavor.

Thin slices of corn tortilla fried until crispy. Lightly salted, they replace bread.

An extra portion of meat to top your dish. Ideal for hearty appetites.

Mexican alcoholic cocktail based on tequila, orange liqueur, and lime juice. Tangy, fresh, and often served with salt on the rim of the glass.

Fermented alcoholic beverage made from malt and hops. Refreshing and sparkling, it pairs well with spicy dishes.

Sweet and fruity drink, ideal for refreshment.

Naturally flavored water with fruits or herbs, or iced tea. Lightly flavored and thirst-quenching.

Still or sparkling bottled mineral water.

Classic sweet carbonated drink.