Charoen Thai Pochana

Fried crab rolls. Crispy outside, tender inside, fragrant with crab and spices. Served with a sweet and sour plum sauce.

Fried shrimp 'Hae Keun'. Minced shrimp seasoned, wrapped in crispy fried tofu skin. Springy texture, dip in plum sauce for added deliciousness.

Clear soup with grouper, pickled plums, and shredded ginger. The soup has a mellow sour and salty taste, refreshing and not fishy.

Fresh grouper stir-fried with aromatic black pepper sauce, crispy fried dough sticks added for a unique texture and good combination.

Crispy deep-fried whole sea bass, topped with a sweet and savory fish sauce. Crispy outside, tender inside.

Crispy fried sea bass, stir-fried with fresh chilies, garlic, and salt. Spicy and savory flavor, fragrant with garlic.

Chewy sea cucumber stir-fried with a spicy basil sauce, fragrant with holy basil leaves and fresh chilies. A dish that combines the chewiness of sea cucumber with Thai flavors.

Sea cucumber braised in a thick, dark sauce. Tender and mellow flavor, fragrant with sesame oil and Chinese wine in the style of Chinese cuisine.