menufans

Chambae Namu Gol Yeouido Branch

참배나무골 여의도점

Lunch Menu

Lunch Set
점심 세트
Smoked Duck Breast, Whole Roast Duck, and Tteokgalbi served on one plate, with a choice of Doenjang Jjigae or Porridge for the meal. A generous meal where you can enjoy various flavors at once.
Smoked Duck Breast, Whole Roast Duck, and Tteokgalbi served on one plate. Yukgaejang or Doenjang Jjigae is served with the meal. A generous meal where you can enjoy various flavors at once.
₩15,000~ ≈ $10.00
Lunch Special
점심 특선
Smoked Duck Breast + Garlic Duck Confit + Meal (Yukgaejang or Doenjang Jjigae)
A special lunch menu featuring smoked duck breast and garlic duck confit. You can choose between Yukgaejang or Doenjang Jjigae for your meal. You can enjoy a generous duck meal.
₩22,000 ≈ $15.00
Lunch Course
점심 코스
Smoked Duck Breast + Boiled Octopus + Garlic Duck Confit + Meal (Doenjang Jjigae or Porridge)
A course menu including smoked duck breast, boiled octopus, and garlic duck confit. You can choose between Doenjang Jjigae or Porridge for your meal. You can enjoy a variety of high-quality dishes in sequence.
₩27,000 ≈ $18.00
Mud Oven Roast Course
진흙구이 코스
Smoked Duck Breast + Mud Oven Roast Duck + Meal (Doenjang Jjigae or Porridge)
A course menu including smoked duck breast, Seoul duck, and mud oven roast duck, with a meal choice of Doenjang Jjigae or Porridge. You can taste the special mud oven-roasted duck.
₩35,000 ≈ $24.00

A La Carte

Potato Pancake
감자전
A crispy and savory pancake made by pan-frying thinly sliced potatoes. It is crispy on the outside and moist on the inside, and pairs well with makgeolli or beer. It is good to dip in soy sauce.
₩20,000 ≈ $14.00
Assorted Steamed Eel
모듬장어찜
A dish made by steaming various types of eel in a spicy sauce. The tender eel meat and spicy sauce are well-balanced. It is good as a side dish for rice or as a snack with drinks.
₩39,000 ≈ $27.00
Spicy Stir-fried Small Octopus
쭈꾸미 철판볶음
A dish made by stir-frying small octopus and vegetables in a spicy sauce on a hot plate. The chewy texture of the small octopus and the crisp vegetables are excellent. Recommended for those who like spicy food.
₩20,000 ≈ $14.00
Marinated Raw Shrimp
새우장
Shrimp marinated in soy sauce. It has an excellent salty yet sweet taste, and the tender shrimp meat fills your mouth. It is good to eat with warm rice.
₩25,000 ≈ $17.00
Chicken Feet
닭발
A chicken feet dish seasoned and stir-fried or grilled. It is characterized by its chewy and tender texture and pairs particularly well with soju. It is good for relieving stress with its spiciness.
₩15,000 ≈ $10.00
Spicy Skate Salad
홍어무침
A dish made by mixing fermented skate with various vegetables in a spicy and sour sauce. The unique pungent taste and the crisp vegetables are attractive. It is a perfect match with makgeolli.
₩20,000 ≈ $14.00
Spicy Stir-fried Octopus
낙지볶음
Fresh octopus stir-fried with vegetables in a spicy sauce. The chewy texture of the octopus and the smoky flavor are delicious. It is good to mix with rice or as a snack with drinks.
₩25,000 ≈ $17.00
Butter Grilled Abalone
전복버터구이
Fresh abalone grilled in butter. The savory butter aroma and chewy texture of abalone are preserved. It is a nutritious delicacy, good as a side dish for drinks or as a restorative meal.
₩20,000 ≈ $14.00
Smoked Duck Stir-fry
오리훈제볶음
A dish made by stir-frying smoked duck with vegetables. The combination of smoky duck and crisp vegetables is excellent. It is popular as a side dish for rice or a light snack with drinks.
₩15,000 ≈ $10.00
Assorted Mushroom Pancake
버섯모듬전
A soft and fragrant pancake made by pan-frying various types of mushrooms. You can enjoy the diverse textures and deep aroma of the mushrooms. It is even more delicious with makgeolli.
₩20,000 ≈ $14.00
Seasoned Buckwheat Jelly Salad
메밀묵무침
A cool dish made by mixing buckwheat jelly with a sweet and sour sauce and vegetables. The bouncy texture of the buckwheat jelly and the refreshing sauce stimulate the appetite. It is good as a summer delicacy.
₩15,000 ≈ $10.00
Mandu Jeongol (Dumpling Hot Pot)
왕만두전골
A hot pot dish made with large dumplings, various vegetables, and meat, boiled in a spicy broth. The generous dumplings and refreshing broth make it a hearty meal. It is good for enjoying with a group.
₩25,000 ≈ $17.00
Galbitang (Beef Short Rib Soup)
갈비탕
A clear and refreshing soup made by boiling well-cooked beef ribs and radish. It is characterized by its tender ribs and clean broth. It can be enjoyed heartily with rice.
₩13,000 ≈ $9.00
Braised Duck in Soy Sauce
절임오리찜
A dish made by braising duck meat in a soy sauce-based seasoning until tender. The deep flavor of the duck and the sweet and savory sauce are well-balanced. It is good as a side dish for rice or for special occasions.
₩39,000 ≈ $27.00
Nuiori-tang (Duck soup)
누이오리탕
A soup dish made by boiling duck meat with vegetables in a spicy broth. The chewy duck and spicy broth soothe the stomach. It is good as a hangover soup and also for boosting your health.
₩15,000 ≈ $10.00
Seaweed and Oyster Rice
매생이굴밥
A nutritious stone pot rice cooked with fresh seaweed and oysters. The fragrant sea flavor and refreshing oyster taste are combined to provide a healthy and delicious meal. It is good to mix with soy sauce.
₩15,000 ≈ $10.00
Abalone and Nutritious Rice
전복영양밥
A nutritious stone pot rice cooked with fresh abalone, ginkgo nuts, and jujubes. The chewy abalone and savory nuts are well-balanced. It is a restorative meal good for regaining energy.
₩18,000 ≈ $12.00
Dakgaejang (Spicy Beef Brisket Stew)
닭개장
A soup dish made by tearing chicken and boiling it with bracken, bean sprouts, and other vegetables in a spicy broth. It is characterized by its spicy and refreshing broth, and is hearty when enjoyed with rice.
₩10,000 ≈ $7.00
Dried Pollack and Bean Sprout Soup
황태콩나물국
A clear soup dish made by boiling dried pollack and bean sprouts. It has an excellent refreshing and clean taste, and is especially good as a hangover soup. It soothes the stomach.
₩8,000 ≈ $5.00
Smoked Duck
오리훈제
A dish made by smoking duck meat. It is characterized by its tender meat and smoky aroma, and is even more delicious when eaten with mustard sauce or wrapped in pickled radish. It is good as a snack with drinks or for entertaining guests.
₩20,000 ≈ $14.00
Soft Tofu Stew
순두부
A stew made by boiling soft tofu in a spicy broth. It is characterized by its refreshing and spicy taste, combined with ingredients like clams and eggs. It can be enjoyed heartily with rice.
₩6,000 ≈ $4.00
Kimchi Stew
김치찌개
A representative Korean stew made by boiling well-fermented kimchi and pork in a spicy broth. It is characterized by its spicy and deep flavor, and is a beloved menu item in Korea, known as a 'rice thief'.
₩7,000 ≈ $5.00
Rolled Omelette
계란말이
A soft steamed egg dish made by rolling up thinly fried eggs. It is characterized by its moist and savory taste, and is also good as a side dish for children. It can also be enjoyed with sauces like ketchup.
₩5,000 ≈ $3.00
Tofu and Kimchi
두부김치
A dish of stir-fried kimchi with warm tofu and pork. The combination of soft tofu and crisp kimchi is excellent, and it pairs particularly well with makgeolli or soju.
₩6,000 ≈ $4.00
Seaweed and Oyster Soup
매생이굴국
A refreshing and clean soup made with fresh seaweed and oysters. It is characterized by the fragrant sea flavor and the refreshing taste of oysters. It is good as a restorative meal in winter.
₩15,000 ≈ $10.00
Tteokguk (Rice Cake Soup)
떡국
A traditional soup dish made by boiling thinly sliced rice cakes, beef, and egg garnish in a clear broth. It is savory and hearty, making it a good meal. It is mainly eaten during holidays.
₩10,000 ≈ $7.00
Janchi-guksu (Feast Noodles)
잔치국수
A warm and hearty noodle dish made by serving somen noodles in anchovy broth with toppings. The cool and clean broth and soft noodles are well-balanced. It is good for a simple meal.
₩8,000 ≈ $5.00
Bibim Guksu (Spicy Mixed Noodles)
비빔국수
A cold noodle dish made by mixing chewy somen noodles with a spicy and sour gochujang sauce. The combination with crisp vegetables stimulates the appetite. It is popular as a summer delicacy.
₩8,000 ≈ $5.00
Yukgaejang (Spicy Beef Brisket Stew)
육개장
A representative Korean soup dish made by tearing beef and boiling it with bracken, bean sprouts, and other vegetables in a spicy broth. It is characterized by its spicy and refreshing broth, and is hearty when enjoyed with rice.
₩8,000 ≈ $5.00
Doenjang Jjigae (Soybean Paste Stew)
된장찌개
A representative Korean stew made with savory soybean paste. It is cooked with tofu, zucchini, onions, and other vegetables, and is characterized by its deep and refreshing taste. It is a basic side dish to enjoy with rice.
₩8,000 ≈ $5.00
Fried Rice
볶음밥
A dish made by stir-frying rice with various vegetables, meat, etc. in oil. It is savory and hearty, making it a good meal. It is also delicious when served with stew or other dishes.
₩3,000 ≈ $2.00
Rice
공기밥
Freshly cooked warm white rice. It is a staple that cannot be missed with Korean food. It pairs well with all dishes.
₩1,000 ≈ $1.00

Alcoholic Beverages & Ice Cream

Soju

Chamisul
참이슬
One of Korea's representative soju brands, characterized by its clean and smooth taste. It has an alcohol content of about 16-17% and is popularly enjoyed with any Korean dish.
₩5,000 ≈ $3.00
Chum Churum
처음처럼
A Korean soju characterized by its mild and smooth finish. It has an alcohol content of about 16-17% and is popular among those who prefer a smooth taste, as it is made with mineral-rich alkaline water.
₩5,000 ≈ $3.00
Jinro Is Back
진로이즈백
A soju that reproduces the clean and smooth taste with a retro design of the past Jinro soju. It has an alcohol content of 16% and is easy to enjoy. It is popular among the younger generation who like the 'newtro' (new-retro) sensibility.
₩5,000 ≈ $3.00
Hallasan
한라산
A premium soju made with the clear water of Jeju Island. It has a slightly higher alcohol content than regular soju (21%) and is popular among those who prefer a strong and clean taste.
₩6,000 ≈ $4.00
Saero
새로
A zero-sugar soju with a clean and light taste. It has an alcohol content of about 16% and is popular among health-conscious consumers.
₩5,000 ≈ $3.00

Other Alcoholic Beverages

Sansachun
산사춘
A traditional Korean fruit wine made from hawthorn berries. It is characterized by its unique sweet and fragrant taste, and its low alcohol content of 13% makes it easy to enjoy. It pairs well with meals.
₩13,000 ≈ $9.00
Baekseju
백세주
A traditional medicinal wine made with glutinous rice, ginseng, goji berries, and 12 other medicinal herbs. It has a subtle herbal aroma and a smooth finish, with an alcohol content of 13% making it easy to enjoy. It is popular among those who care about their health.
₩10,000 ≈ $7.00
Bokbunja (Black Raspberry)
복분자
A traditional Korean fruit wine made from bokbunja (black raspberry). It is characterized by its sweet and tart taste and deep red color, with an alcohol content of about 15%. It pairs particularly well with seafood or meat dishes.
₩12,000 ≈ $8.00
Maehwa Soo
매화수
A sweet and refreshing Korean fruit wine made from plums. It has an alcohol content of about 12-14%, making it light and fragrant, and is popular among women. It is good to enjoy lightly with meals.
₩10,000 ≈ $7.00
Makgeolli (Korean rice wine)
막걸리
A traditional Korean unfiltered rice wine made by fermenting rice. It is characterized by its smooth, sweet, and slightly carbonated taste. With an alcohol content of 6-8%, it is easy to drink and pairs well with pancakes or spicy food.
₩5,000 ≈ $3.00
Chungha
청하
A clear and clean-tasting Korean rice wine served chilled. It has a clean and smooth finish, with an alcohol content of 13%. It pairs particularly well with delicate dishes such as raw fish or seafood.
₩6,000 ≈ $4.00

Beers

Cass
카스
One of Korea's representative lager beers, characterized by its cool and refreshing taste. It has an alcohol content of about 4.5-5% and pairs well with greasy food or chicken. It is good for quenching thirst.
₩5,000 ≈ $3.00
Terra
테라
A Korean lager beer made with clean Australian malt. It has a clean and cool taste, and its rich carbonation provides a refreshing sensation. The alcohol content is 4.6%. It pairs well with various foods.
₩5,000 ≈ $3.00
Hite
하이트
One of Korea's representative lager beers, characterized by its smooth and clean taste. It has an alcohol content of 4.3% and is a beer that is easy to enjoy. It is even better when served chilled.
₩5,000 ≈ $3.00
Kloud
클라우드
A German traditional unpasteurized beer, characterized by its deep and rich flavor. It has an alcohol content of 5% and is popular among those who prefer a strong beer taste. It pairs well with various dishes.
₩6,000 ≈ $4.00
Guinness
기네스
Ireland's representative stout, characterized by its smooth foam and rich, deep flavor. It has an alcohol content of 4.2% and an excellent nutty and slightly bitter taste. It pairs well with meat dishes or chocolate desserts.
₩10,000 ≈ $7.00

Beverages

Coke
콜라
A representative refreshing drink with a sparkling and sweet taste. It cleanses the palate when consumed with food. It is good to enjoy chilled.
₩2,000 ≈ $1.00
Cider
사이다
A transparent carbonated drink with lemon and lime flavors. It has a sweet yet refreshing taste and is good for quenching thirst. Try enjoying it chilled with ice.
₩2,000 ≈ $1.00
Fanta
환타
A carbonated drink with a sweet fruity flavor. It is mainly orange-flavored, characterized by its refreshing and cool taste. It is a drink that children especially like.
₩2,000 ≈ $1.00
Coco Palm
코코팜
A sweet fruit drink with coconut jelly. The chewy texture of the coconut jelly and the sweet juice flavor combine for a unique enjoyment. It is even more delicious when served chilled.
₩2,000 ≈ $1.00
Zero Coke
제로콜라
A zero-calorie carbonated drink that allows you to enjoy the taste of cola without sugar. It has a similar taste to regular cola but is popular among health-conscious people because it has no calorie burden.
₩2,000 ≈ $1.00

Ice Cream

Ice Cream (Häagen-Dazs)
아이스크림 (하겐다즈)
A product from the premium ice cream brand Häagen-Dazs. It is characterized by its smooth and rich taste, and you can enjoy various flavors. It is good as a dessert after a meal.
₩4,500 ≈ $3.00

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