Banhmi 19

A flavorful Vietnamese sandwich with an assortment of differently prepared pork and chicken. Served in a crispy baguette with marinated vegetables.

Baguette sandwich filled with lemongrass-marinated chicken. Fresh and fragrant, served with crunchy raw vegetables.

Vietnamese baguette filled with tender beef and melted cheese. A savory blend of Asian and Western cuisine.

Beef stir-fried with onions sandwich. Savory and slightly sweet thanks to caramelized onions.

Baguette sandwich with spicy curry beef flavored with lemongrass. A rich and aromatic taste.

Sandwich filled with roasted pork with a sweet and savory marinade (char siu). Tender and tasty.

A variation of the Bánh Mì filled with prepared tuna. Fresh and light, served with the usual raw vegetables.

Vegetarian option with crispy fried tofu. Garnished with marinated vegetables and fresh herbs.

Simple and fresh sandwich filled only with pickled vegetables, cucumber, and herbs. Ideal for a light meal.

A rice bowl topped with lemongrass-marinated chicken and fresh vegetables. A complete and balanced dish.

Rice bowl served with a mix of meats: lacquered pork, pâté, and chicken. Served with crunchy vegetables.

Rice bowl with beef prepared according to your choice (onions or curry). Served with fresh vegetables.

Vegetarian rice bowl with fried tofu cubes, marinated vegetables, and fried onions.

Warm rice vermicelli salad with beef, spring rolls, fresh vegetables, and herbs. Served with a nuoc-mâm sauce.

Bò Bún with lemongrass chicken. A fresh dish combining vermicelli, crispy spring rolls, and vegetables.

Complete menu including an appetizer (like spring rolls), a Bánh Mì sandwich, and a drink.

Menu including a Bánh Mì sandwich, a dessert, and a drink.

Menu including a rice bowl, a drink, and a choice between an appetizer or a dessert.

Menu including a Bò Bún salad, a dessert, and a drink.