menufans

Aune

※ Origin Information Ham/Sausage/Bacon - USA Samgyeopsal (Pork Belly) - Domestic (Refrigerated) / Hangjeongsal (Pork Jowl) - Domestic (Refrigerated) Rice/Cabbage/Chili Powder - Domestic Beef - Domestic, Australia / Samgyeop Kimchi - China

Rice Dishes

Budae Jjigae
부대찌개
(Includes rice, available for 2 or more people)
A spicy stew made with ham, sausage, kimchi, and vegetables. It features a rich and savory broth. Great for a hearty meal with rice.
₩10,000 ≈ $7.00
For single diner
1인분만 주문시
Spicy Sausage Stew
A single serving of Budae Jjigae for solo diners. Enjoy a spicy stew with ham and sausage in a single portion.
₩12,000 ≈ $8.00
Budae Hot Pot
부대전골
A hot pot dish with an even more abundant variety of ham and sausages than Budae Jjigae. Enjoy a deep and rich broth, perfect for sharing as a meal or with drinks among a group.
₩34,000~ ≈ $23.00

Extra Noodles

Ramen
라면
Ramen noodles to add to stews or hot pots. Their firm texture complements the broth well.
₩1,000 ≈ $1.00
Glass Noodles
당면
Chewy and translucent noodle add-on. Absorbs broth well for a smooth taste.
₩1,000 ≈ $1.00
Udon
우동
Plump and soft udon noodle add-on. Adds to the heartiness of the dish.
₩2,000 ≈ $1.00
Jjolmyeon
쫄면
A chewy and elastic noodle add-on. Holds its texture well, ensuring deliciousness until the end.
₩2,000 ≈ $1.00
Ham Add-on
햄사리
Add ham to the stew for a richer flavor.
₩4,000 ≈ $3.00
Sausage Add-on
소시지사리
Add plump sausages for a richer flavor and texture.
₩4,000 ≈ $3.00

Grilled Dishes

Fresh Pork Belly
생삼겹살
Pork Belly (150g / 10,666 per 100g)
Fresh, refrigerated pork belly. The balanced ratio of fat and lean meat makes it savory and chewy when grilled. Enjoy grilled on a hot plate with ssamjang and vegetables.
₩16,000 ≈ $11.00
Pork Jowl
항정살
(150g / 12,000 per 100g)
This cut comes from the pork neck, characterized by its light pink hue and good marbling. Its uniquely crisp yet chewy texture and rich juices are exceptional.
₩18,000 ≈ $12.00
Bacon Assortment Grill
베이컨모듬구이
A mixed grill of savory bacon and various sausages. Its savory and salty taste pairs excellently with alcoholic beverages.
₩38,000 ≈ $26.00

Alcohol/Beverages

Soju
소주
Korea's representative clear distilled spirit. Its clean and crisp taste pairs exceptionally well with samgyeopsal or stews.
₩6,000 ≈ $4.00
Beer
맥주
(Cass/Hanmac)
A refreshing Korean beer. Enjoy it cold to cleanse the palate from rich, oily food.
₩6,000~ ≈ $4.00
Hwayo
화요
A premium distilled soju made from Korean rice. Offers a deeper aroma and smoother finish than regular soju.
₩25,000 ≈ $17.00
Chungha
청하
A clear rice wine (cheongju) made through low-temperature fermentation of rice. Its clean and smooth taste is perfect for a light enjoyment.
₩6,000 ≈ $4.00
Makgeolli
막걸리
A traditional Korean rice wine (makgeolli) brewed from rice. It has a milky white appearance and is characterized by its sweet and tangy carbonation.
₩5,000 ≈ $3.00
Coke/Sprite
콜라/사이다
A carbonated beverage. Its sweet and fizzy taste refreshes the palate.
₩2,000~ ≈ $1.00

Add-ons

Ham and Egg Roll
햄계란말이
Finely chopped ham mixed with egg batter and rolled thickly. The combination of soft egg and savory ham is a favorite among children.
₩12,000 ≈ $8.00
Ham and Egg Casserole
햄계란찜
A dish steamed in an earthenware pot with ham and eggs until puffed up. Its warm and soft texture is comforting.
₩10,000 ≈ $7.00
Grilled Sausage
소시지구이
A dish of assorted sausages grilled to a golden brown. Their popping texture and savory flavor are perfect with beer.
₩15,000 ≈ $10.00
Mini Naengmyeon
미니냉면
(Mul/Bibim)
A small-sized naengmyeon to enjoy lightly after a meal. Choose between Mul Naengmyeon with its refreshing broth or Bibim Naengmyeon with its spicy sauce. Features chewy noodles.
₩6,000~ ≈ $4.00
Doenjang Jjigae
된장찌개
A stew made with fermented soybean paste, tofu, and zucchini. Its savory broth is a great accompaniment after a meat dish.
₩3,000 ≈ $2.00
Rice
공기밥
Freshly cooked white rice served in a bowl. Eaten as a staple Korean meal with stew or side dishes.
₩1,000 ≈ $1.00

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