Aroi Wanghin

Fresh shrimp baked with chewy glass noodles, seasoned with aromatic spices. Mellow flavor.

A special recommended dish from the restaurant, guaranteed delicious, meticulously prepared.

A special dish that requires a little cooking time to achieve the best flavor.

Specially prepared menu worth the wait, with rich and intense flavors.

A signature dish that requires meticulous preparation and cooking time.

Fried river prawns topped with a mellow sweet and sour tamarind sauce, sprinkled with fried shallots and chili.

Nile tilapia larb, seasoned with roasted rice, chili powder, lime, and fish sauce. Spicy flavor.

Steamed sea bass with soy sauce, ginger, and spring onions. Perfectly salty and sweet.

Minced shrimp fried until crispy and fluffy. Served with a zesty dressing and shredded mango.

Crispy fried sea bass served with miang ingredients and a delicious dipping sauce. Best enjoyed with fresh vegetables.

Tender crab meat stir-fried with curry powder and egg. Rich and creamy flavor.

Crispy skinned roasted duck, tender meat, aromatic spices. Served with special sauce.

Mixed seafood cooked in curry paste, served in a young coconut. Rich and creamy coconut milk flavor.

A creative dish where sea bass is prepared in the restaurant's unique style.

Seafood Hor Mok. Packed with ingredients, intense curry paste flavor.

Steamed tilapia, perfectly cooked, topped with spicy Jaew sauce and seasoned herbs.

Pork belly stir-fried with chili and salt. Crispy outside, tender inside, salty and spicy.

Firm and bouncy shrimp cakes, fried to golden yellow. Served with plum sauce.

Fresh river prawns marinated in seasoned soy sauce. Salty, sweet, and rich. Best enjoyed with hot rice.

Rich and flavorful spicy sour soup with omelette and shrimp, served in a hot pot. Sweet and sour taste.

Crispy Fried Chicken Wings, choose between sweet and salty fish sauce flavor or aromatic herbs.

Fermented pork ribs with a slightly sour taste, fried until fragrant. Enjoyable as a snack.

Crispy fried potato sticks, lightly salted. Served with sauce.

Crispy fried crackers, large pieces, enjoyable to chew.

Fried Pork Neck with Fish Sauce. Fragrant and perfectly salty and savory.

Crispy fried onion rings, naturally sweet.

Crispy fried chicken tendons. Chewy and crunchy. Served with chicken chili sauce.

Seasoned minced pork, shaped into balls and fried. Crispy outside, soft inside, with roasted rice and herb aroma.

Spicy and savory peanut salad or fried nuts. Chewy and enjoyable.

Fried sun-dried pork. Mellow flavor, perfect as a snack or with drinks.

Fried sun-dried beef. Aromatic marinated flavor, perfectly chewy.

Bite-sized crispy pork belly stir-fried with chili and salt. Intensely spicy and salty.

Blanched tender pork with a zesty dressing, sprinkled with roasted rice.

Fried crispy pork belly, seasoned. Choose between salty or fish sauce flavor.

Crispy fried duck bill marinated with spices. Addictive and aromatic.

Spicy Som Tum. Choose from papaya, long beans, or cucumber. Authentic fermented fish sauce flavor.

Sweet and sour Thai Som Tum with peanuts and dried shrimp. No fermented fish sauce.

Thai Som Tum with salted crab, adding a savory and mellow flavor.

Sweet and sour Thai Som Tum, pairs perfectly with creamy salted egg.

Thai Som Tum with Shrimp, choose between fresh, sweet, firm shrimp or cooked shrimp.

Sweet Corn Salad, seasoned like Som Tum, sweet, crispy, and refreshing.

Som Tum with perfectly blanched cockles. Zesty and spicy flavor.

Som Tum Tray with abundant seafood. Choose between Thai or fermented fish sauce style.

Special Large Seafood Som Tum Tray. Abundant ingredients, satisfying. Suitable for sharing.

Long Bean Som Tum with Crispy Pork. Chewy and satisfying, with a rich flavor.

Som Tum with various ingredients like bamboo shoots, pickled vegetables, clams, and sesbania seeds. Authentic Isaan spicy flavor.

Som Tum with fresh salmon, a perfect blend of Thai and Japanese flavors.

Mixed Som Tum with plenty of side ingredients. Authentic fermented fish sauce flavor.

Blanched glass noodles with minced pork, seasoned with a perfectly spicy and sour dressing.

Fresh Oyster Salad with sesbania flowers and fried shallots. Zesty flavor.

Mixed Seafood Salad (Shrimp and Squid). Refreshing taste.

Fresh Salmon Salad. Zesty dressing cuts through richness.

Crispy Pork Salad. Spicy and sour dressing seeps into the crispy pork, making it delicious.

Crispy Fried Salad with three types of fried ingredients. A combination of crunchiness in one dish.

Spicy Pork Sausage Salad, prepared with a zesty Thai recipe.

Blanched shrimp seasoned with chili paste, lemongrass, and herbs. Aromatic Pla ingredients.

Crispy fried morning glory, served with a delicious spicy dressing.

Salted Egg Yolk Salad. Salty and creamy taste balanced by a spicy and sour dressing.

Isaan Larb dishes, seasoned with roasted rice, chili powder, lime, and herbs. Choose your preferred meat.

Large river prawn Tom Yum. Intensely flavorful and aromatic Tom Yum spices. Choose between creamy or clear soup.

Delicious Tom Yum Goong, perfectly spicy and sour. Available as a cup or hot pot.

Spicy Mixed Seafood Tom Yum. Intensely spicy, as the name suggests.

Tender braised pork ribs in a spicy and sour soup, with a fragrant roasted chili aroma.

Creamy spicy sour soup with omelette and fresh shrimp.

Spicy stir-fried dish with herbs, krachai, young peppercorns, and basil.

Spicy Stir-fried Holy Basil. Aromatic holy basil leaves, perfectly stir-fried until dry.

Stir-fried Green Beans with Curry Paste. Rich and flavorful curry paste taste.

Large river prawns stir-fried with chili and salt. Salty, spicy, and rich flavor.

Crispy fried sea bass with a mellow tamarind sauce. Available as a dish or whole fish.

Charcoal-grilled marinated pork neck. Tender, juicy, and aromatic. Served with Jaew dipping sauce.

Marbled meat, grilled to perfection, with a smoky aroma.

Crispy fried sea bass with flavorful fish sauce, served with mango salad.

Fried pork knuckle with crispy skin and tender meat. Served with side dishes and seafood dipping sauce.

Salt-crusted grilled tilapia, served with fresh vegetables, glass noodles, and a delicious dipping sauce.

Charcoal-grilled large river prawns. Firm, sweet meat, rich prawn roe. Served with seafood dipping sauce.

Blanched or grilled cockles. Cooked to your preference. Easy to peel and eat.

Stir-fried wide noodles with chicken, wok-charred aroma, crispy outside, soft inside.

Noodles in gravy with a wok-charred aroma. Rich gravy, abundant ingredients.

Hot steamed rice topped with a soft, melt-in-your-mouth lava creamy egg.

Mixed Pork and Seafood Set for Jim Jum or Moo Krata. Complete ingredients.

Pork-focused set for pork lovers, including tender marinated pork and pork belly.

Special Beef Set. Includes the best cuts for Jim Jum.

Value starter set with special promotion