aiya bkk

Intensely spicy tom yum soup, served in a hot pot with glass noodles and tender minced pork. Fragrant with herbs.

Korean-style noodles simmered in a spicy broth, topped with fragrant grilled pork and stretchy cheese. Served in a hot pot.

Glass noodle soup with minced pork in a spicy tom yum broth. Perfectly sour and spicy, fragrant with roasted rice and dried chili.

Egg noodles with dry tom yum sauce. Spicy and flavorful, with chili paste for aroma and heat, and side ingredients.

American-style fried rice with tomato sauce, served with various fried side dishes like fried chicken and sausage. Enjoyable for all ages.

Fragrant grilled chicken, stir-fried with chili and salt until dry and aromatic. Served over hot steamed rice. Perfectly salty and spicy.

Steamed rice mixed with mellow chili paste sauce, served with crispy fried shrimp and savory salted egg. A perfect combination.

Fried rice with spicy Isaan jaew sauce, served in a hot pan, with crispy fried chicken. Aromatic with herbs.

Minced pork stir-fried with dried chili until fragrant with wok-hei. Spicy taste, topped with a runny soft-boiled egg. Served with steamed rice.

Sichuan-style wontons filled with shrimp, with a spicy and aromatic mala flavor.

Crispy fried shrimp wontons topped with spicy tom yum minced pork sauce. A perfect balance of sour, sweet, and spicy.

Steamed dumplings, deep-fried until golden brown, topped with melted cheese and crispy tobiko.

Crispy fried shrimp balls served with fresh salad greens and a creamy dressing.

Seasoned minced shrimp wrapped in crispy fried tofu skin. Firm and bouncy texture. Served with plum sauce.

Chewy chicken tendons, stir-fried with chili and salt. Salty and spicy. A popular snack.

Crispy fried chicken tendons with spicy and numbing mala powder. Fragrant with Chinese spices.

Deep-fried chicken wings marinated in fish sauce until crispy skin and tender meat. Savory and mellow taste. Easy to eat.

Seasoned minced shrimp coated in breadcrumbs, deep-fried. Crispy outside, tender inside. Juicy shrimp. Served with sweet plum sauce.

Crispy fried wonton wrappers filled with shrimp. Enjoyable as a snack, served with a delicious dipping sauce.

Fried pork Chinese sausage, sweet and savory. Bite-sized pieces. Delicious as a snack or with rice.

Chicken curry spring rolls, deep-fried, topped with a rich chili paste cream sauce.

Crispy fried potato sticks. Can be seasoned with plain salt or spicy and numbing mala powder.

Crispy fried fish balls topped with a rich, sweet and sour Thai-style tamarind sauce.

Roasted peanuts, seasoned with soy sauce and sesame oil. Salty, savory, with a sesame aroma.

Crispy fried cashew nuts. Salty and savory. Enjoyable as a snack.

Crispy shrimp crackers served with chili paste for dipping.

Specialty fried chicken from the restaurant. Crispy skin, juicy meat, marinated with spices.

Hong Kong-style pork belly, cooked and flame-seared for a smoky aroma. Tender and melts in your mouth.

Bouncy shrimp balls, stir-fried with fresh chili and salt. Fragrant with herbs.

Chicken stir-fried with cashew nuts and various vegetables. Well-seasoned, with a hint of chili paste.

Crispy deep-fried shrimp served with a choice of three-flavor dipping sauces.

Crispy fried shrimp with Chinese-style red wine sauce. Fragrant with wine and seasonings.

Tender fish slices stir-fried with sweet and crispy Japanese leeks, seasoned with a special sauce.

Spicy glass noodle salad with minced pork and crispy fried shrimp. A perfect balance of sour, spicy, and savory Thai flavors.

Fragrant grilled chicken salad with spicy jaew sauce and roasted rice powder.

Spicy Chinese sausage salad with cucumber and dressing. Sweet, sour, and spicy.

Mixed sausages and meatballs, tossed in a spicy salad. Great as a side dish.

Tender fish slices salad with a spicy dressing and fragrant herbs.

Soft-boiled egg with a runny yolk, topped with a spicy dressing. Easy to eat and smooth.

Cashew nut salad with chili and dressing. Perfectly salty, savory, sour, and spicy.

Steamed rice served with tender Hong Kong-style roasted pork with a fragrant roasting sauce.

Crispy fried chicken rice topped with a rich cream sauce and crunchy tobiko.

Fragrant baked rice, seasoned. Served with sweet and savory Chinese sausage and a soft-boiled egg.

Fried rice with minced pork and preserved olives. Salty, savory, with a Chinese wok-hei aroma.

Specialty fried rice with Chinese sausage. Fluffy rice with a Chinese sausage aroma.

Popular comfort food. Minced pork stir-fried with dried chili and holy basil, served over hot steamed rice.

Fluffy omelet with minced pork. Freshly fried, fragrant, easy to eat.

Minced pork stir-fried with garlic and pepper, served with a soft-boiled egg for extra richness.

Rice topped with chicken in a rich sauce. Mellow taste, fragrant with sesame oil.

Hot rice porridge with seasoned minced pork and a soft-boiled egg. Soothing and easy to digest.

Fried rice mixed with soy sauce and fried garlic. Simply fragrant and delicious.

Cooked jasmine rice. Beautiful, soft grains.

Perfectly fried sunny-side-up egg

Chewy Hong Kong egg noodles stir-fried with minced pork and mala sauce, spicy and numbing.

Egg noodles served dry with large shrimp wontons. Well-seasoned.

Hong Kong egg noodles stir-fried with sausage, topped with a soft-boiled egg. Easy to eat.

Wide rice noodles stir-fried in a wok with crispy shrimp and a soft-boiled egg

Dry stir-fried wide rice noodles with chicken, served with crispy fried chicken and a soft-boiled egg.

Wide rice noodles stir-fried in a wok, topped with a mellow minced pork gravy.

Wide rice noodles topped with chicken stewed in a rich, aromatic sauce.

Smooth Irish whiskey, with aromas of vanilla and nuts.

Promotional set of Jameson Irish whiskey, 2 bottles.

Irish whiskey aged in fire-charred oak barrels. Rich taste and a hint of smoky aroma.

Popular Japanese whisky. Balanced taste, suitable for highballs.

Blended Scotch whisky, aged 12 years. Deep and mellow taste, with aromas of honey and fruit.

Japanese grain whisky. Clean, refreshing, and smooth taste.

Blended malt whisky. Mellow taste, with aromas of orange and vanilla.

Single malt whisky, aged 12 years. Refreshing fruity taste, smooth.

Single malt whisky, aged 18 years. Complex and rich taste, with aromas of baked apple and oak.

Bourbon whiskey from America. Sweet and mellow taste, with aromas of corn and oak.

Popular Thai brandy. Smooth taste, fragrant with fermented fruit aromas.

Specialty cocktail, blending gin and Chinese herbs. Refreshing and unique.

Sour and sweet cocktail, refreshing and fizzy, with floral and fruity aromas.

Cocktail with yuzu, offering a unique sour and refreshing taste.

Signature cocktail, predominantly sour, refreshing, easy to drink.

Premium gin and tonic, fragrant with rose and cucumber. Refreshing.

Classic cocktail made with rum, lime, mint, and soda. Sweet, sour, and refreshing.

Fruity cocktail, beautifully colored. Sweet and sour taste from orange and cranberry juice.

The king of cocktails. Intense, dry, and very cold, made with gin and vermouth.

Whiskey cocktail, sweet and sour, mellow, easy to drink.

Classic drink combining the aroma of gin and the bitter fizz of tonic.

Sweet and creamy drink, fragrant with coffee from Kahlua and fresh milk.

Tequila cocktail, refreshingly sour, with a salty rim.

Strong cocktail made with multiple spirits. Tastes like iced tea but with high alcohol content.

Tiki-style rum cocktail. Sweet and sour, with tropical fruit and almond aromas.

Frozen cocktail with coconut and pineapple flavors. Sweet, creamy, and refreshing.

Intense Italian cocktail. Bitter-sweet, aromatic with herbs and orange peel.

Bottled drinking water, Singha brand

Singha Soda Water, for mixing drinks

Cola-flavored carbonated drink. Sweet and fizzy.

Cola-flavored carbonated drink, sugar-free.

Lemon-flavored carbonated drink. Fresh and fizzy.

Lemon-lime soda. Sour and fizzy.

Ginger-flavored carbonated drink. Fragrant and fizzy.

Tonic water. Bitter-sweet and fizzy taste, suitable for mixing with gin.

Orange juice, sweet and sour, refreshing.

Sweet and juicy pineapple juice. Fragrant with fruit.

Ice cubes in a bucket, for sharing

Lemon slices for drinks

Lemon slices for adding sourness to drinks

Jameson whiskey, served by the glass

Jim Beam bourbon, served by the glass

Suntory Sui Gin, served by the glass

Eristoff vodka, served by the glass

Tequila, served by the glass or as a shot

Japanese plum liqueur. Sweet and sour taste, with a plum aroma.

Japanese liquor. Smooth taste.

Classic London Dry Gin. Fragrant with juniper and herbs.

Japanese gin, fragrant with yuzu and ginger.

Japanese craft gin using 6 seasonal botanicals. Complex taste.

Premium gin with a unique character, infused with rose and cucumber extracts.

Swedish vodka. Pure, smooth taste.

Vodka from New Zealand, made from wheat and pure water.

Famous white rum, ideal for mixing cocktails.

Large pitcher of Heineken draught beer. Deep and mellow taste.

Jinro Soju set, 3 bottles. Great value for parties.

Korean soju, original or fruit flavors (ask server for available flavors).