치킨매니아수서일원점

Chicken wings and drumettes brushed with garlic sauce and baked in the oven. Enjoy the garlic flavor and the light taste of oven baking.

Roasted chicken brushed with a spicy BBQ sauce. A dish combining smoky flavor and spiciness.

Chicken wings flavored with Chinese-style Kkanpung sauce. The spicy and sweet flavor pairs well with the crispy batter.

Chicken seasoned with a rich BBQ sauce. Characterized by its smoky aroma and sweet and savory sauce flavor.

A half-and-half menu where you can enjoy shrimp chicken and bulgogi flavored chicken at once. You can taste the flavors of seafood and meat simultaneously.

Chicken with spicy Cheongyang peppers added to Korean-style bulgogi marinade. Characterized by a sweet soy sauce base with a pungent spiciness.

A seasoned chicken emphasizing intense spiciness. A menu for those who love spicy food.

A signature menu combining chicken and fried shrimp. Crispy shrimp and chicken are mixed in a sweet and spicy sauce.

Chicken based on a savory soy sauce. The subtle garlic aroma enhances the umami.

Korean-style seasoned chicken tossed in a spicy and sweet gochujang-based sauce. A classic flavor loved by all ages.

Chicken feet coated in batter and crisply fried. Enjoy the chewy texture and savory fried flavor as a delicacy.

Traditional market-style chicken, thinly battered and fried whole. The savory and crispy skin is excellent.

A menu consisting only of chicken wings. Enjoy the fun of eating them off the bone and the tender meat.

Chicken generously coated with rich cheese seasoning powder. A strong salty and savory cheese flavor.

Boneless chicken topped with a smooth and sweet white sauce. Even more delicious with sliced onions.

Boneless fried chicken topped generously with thinly sliced green onions, served with mustard sauce. The pungent green onions cut through the richness.

A set including boneless fried chicken and french fries. A convenient menu to enjoy.

The most basic chicken with a crispy batter. Enjoy the crispy exterior and moist interior.

A delicacy of grilled squid mouths in butter. Chewy, savory, and fun to eat around the bones.

Grilled young dried pollack served with peanuts. Popular as a beer snack for its savory and mild taste.

Soft and chewy dried cuttlefish jerky with peanuts. The texture is softer than squid.

Dried yellow corvina, crisply grilled and shredded. Doubly savory when dipped in soy sauce and mayonnaise.

A platter with various types of dried snacks. You can enjoy different textures and flavors.

A popular Korean snack made from dried, thinly sliced filefish. Characterized by its sweet and salty taste.

Seasoned and dried beef. The rich beef flavor and umami are enhanced with chewing.

A large grilled dried fish fillet. Enjoy the chewy texture and savory taste.

An assortment of fried chicken specialty parts including chicken feet, gizzards, and chicken skin. Enjoy various textures.

Boneless chicken feet crisply fried. You can experience the chewy collagen and savory fried taste simultaneously.

Boneless chicken feet stir-fried or mixed with a spicy and sweet sauce. Perfect as a side for drinks.

A menu of chewy fried chicken gizzards coated in sauce. Good for chewing.

Fried chicken gizzards. Its unique chewy and crunchy texture is appealing.

A Korean-style salad with whelk and vegetables tossed in a spicy and tangy sauce, served with somen noodles. The chewy whelk texture is excellent.

A white broth Jjamppong soup with seafood and vegetables. The broth is rich, refreshing, and not spicy, making it mild.

A soup boiled with silkworm pupae. A traditional Korean street food and snack with a savory and salty taste.

Spicy tteokbokki with added seafood and mozzarella cheese. The savory cheese flavor neutralizes the spiciness.

A basic pizza with various toppings. A blend of cheese, ham, and vegetables.

A set of crispy fried squid and french fries. Enjoy two fried dishes at once.

Squid cut into bite-sized pieces and fried. Crispy on the outside and chewy on the inside.

Canned peaches served in a cold syrup. Sweet and refreshing, good as a dessert or light snack.

Enjoy a variety of frozen tropical fruits chilled. Refreshing and sweet, perfect for cleansing the palate.

Tteokbokki with a generous amount of broth. Delicious to scoop up broth and tteok together with a spoon.

A side dish of glutinous rice donuts filled with mozzarella cheese. Chewy, sweet, and savory.

Cheese sticks with sweet sweet potato mousse inside. The crispy exterior and soft filling are a perfect match.

Flat fried dumplings with glass noodles inside. Pairs well with tteokbokki sauce for dipping.

Rice balls made by mixing rice, seaweed flakes, and seasoning. Good to eat with spicy food.

French fries topped with cheese sauce or powder.

Ramen noodles to add to soup or tteokbokki dishes.

Chewy jjolmyeon noodles to add to soups or tteokbokki.

Add french fries or other items to the main menu.

Add tteok (rice cake) to tteokbokki or soup dishes.

Add green onions to chicken for enhanced flavor.

Add shrimp to the menu.