menufans

싸다김밥 양재시민의숲역점

Fun to choose from! SSADA GIMBAB This store operates on a prepaid system at the counter and kiosk. - A container fee of 200 won will be charged for packaging gimbap, snacks, and noodles with soup. - A container fee of 500 won per container will be charged for packaging leftover food. - Outside food is not allowed.

★ 3.8 (40)

Gimbap

Fun to choose from! CIMBAB

Ssada Gimbap
싸다김밥
The basic of Baruda Gimbap, made with gimbap, and fresh ingredients.
A representative Korean roll dish made by rolling rice with various ingredients like carrots, pickled radish, and egg in seaweed. It has a savory flavor from sesame oil and is a convenient meal.
₩3,500 ≈ $2.00
Spicy Gimbap
매운김밥
Gimbap with special spicy sauce and special fish cakes made with a top-secret recipe.
This is a gimbap with a spicy sauce and ingredients added for a fiery taste. Recommended for those who enjoy spicy food, it features a refreshing, pungent flavor that stimulates the appetite.
₩4,000 ≈ $3.00
Tuna Gimbap
참치김밥
The fantastic combination of fresh tuna, fragrant perilla leaves, and savory mayonnaise.
A gimbap filled with a mixture of drained tuna and mayonnaise. Perilla leaves are added for fragrance, and it has an exquisite savory and mild taste.
₩4,500 ≈ $3.00
Cheese Gimbap
치즈김밥
A gimbap with plenty of savory cheese, loved by everyone.
A gimbap with a soft and savory flavor, made with sliced cheese or cream cheese.
₩4,500 ≈ $3.00
Salad Gimbap
샐러드김밥
A diet and wellness gimbap packed with fresh vegetables.
A gimbap made with fresh, crisp vegetables and salad dressing. It has a light and refreshing taste, perfect for a healthy meal.
₩4,500 ≈ $3.00
Tteokgalbi Gimbap
떡갈비김밥
A gimbap with a generous amount of thick tteokgalbi, offering a satisfying chew.
A gimbap with Korean-style tteokgalbi (grilled short rib patties), made with seasoned minced meat. The sweet and savory meat flavor blends well with the rice.
₩4,500 ≈ $3.00
Anchovy Chili Gimbap
멸치고추김밥
A delicious gimbap with the spiciness of crispy anchovies and Cheongyang chili peppers.
A gimbap made with stir-fried anchovies and spicy Cheongyang chili peppers. The saltiness of the anchovies and the spiciness of the chili peppers create a harmonious and flavorful taste.
₩4,500 ≈ $3.00
Whole Shrimp Gimbap
통새우김밥
A premium gimbap made with crispy fried shrimp and a special sauce.
A gimbap made with whole crispy fried shrimp. The savory fried shrimp and sauce create a great texture.
₩5,000 ≈ $3.00
Pork Cutlet Gimbap
돈까스김밥
A gimbap made with whole domestic pork loin, offering both great taste and nutrition!
A hearty gimbap made with crispy pork cutlet. The savory flavor of the fried meat harmonizes with the gimbap ingredients.
₩5,000 ≈ $3.00
Tuna Jinmi Gimbap
참치진미김밥
A gimbap that stimulates the appetite with the savoriness of tuna and the spicy and sweet flavor of dried shredded squid.
A gimbap containing savory tuna and chewy dried shredded squid, offering a variety of textures and rich flavors.
₩5,000 ≈ $3.00
Aged Kimchi Tuna Gimbap
묵은지참치김밥
A delicacy where the savoriness of tuna and the refreshing taste of aged kimchi are combined.
A gimbap made with washed aged kimchi and tuna. The crisp and refreshing taste of aged kimchi cuts through the richness of the tuna.
₩5,000 ≈ $3.00
Fried Tofu Roll Gimbap
유부말이김밥
A unique fried tofu gimbap wrapped in fried tofu, which contains the nutrition and protein of beans.
A gimbap made by wrapping rice with savory seasoned fried tofu instead of seaweed. It features the moist and sweet taste of fried tofu.
₩6,000 ≈ $4.00

Noodles

Noodle lovers NOODLE

Instant Udon
즉석우동
Chewy noodles are added to a deep, rich anchovy broth and cooked instantly.
A dish with thick udon noodles in warm broth. It features a refreshing and savory broth and is often eaten with crown daisy or green onions.
₩5,500 ≈ $4.00
Fish Cake Udon
어묵우동
The harmony of deep, rich broth and chewy fish cakes.
A menu item with plenty of various shaped fish cakes in udon. You can enjoy chewy fish cakes and warm broth together.
₩6,500 ≈ $4.00
Kimchi Bean Sprout Udon
김치콩나물우동
A spicy and refreshing udon with crispy bean sprouts and spicy kimchi.
A spicy and refreshing udon made with well-fermented kimchi and bean sprouts. It's also good for hangovers and has a clean taste.
₩6,500 ≈ $4.00
Garak Udon
가락우동
The taste of a traditional street food stall! The harmony of bouncy noodles and fried tofu.
A traditional-style udon, emphasizing chewy noodles and a mild broth.
₩6,500 ≈ $4.00
Feast Noodles
잔치국수
A traditional Korean noodle dish made with chewy somen noodles in a deep anchovy broth.
Noodles made with thin somen in a clear anchovy broth. A mild and warm dish topped with zucchini, carrots, and egg garnish.
₩6,500 ≈ $4.00
Mixed Noodles
비빔국수
A special dish of chewy somen noodles mixed with a spicy and sweet secret sauce.
Noodles mixed with spicy and sweet gochujang sauce. It's even more delicious with fresh vegetables.
₩7,000 ≈ $5.00
Ramen
라면
Chewy and springy noodles! Ramen cooked by someone else is the best!
A dish made with Korean-style instant ramen. It features a spicy broth and chewy noodles.
₩4,000 ≈ $3.00
Tteok and Mandu Ramen
떡만두라면
A hearty meal with chewy rice cakes and well-filled dumplings.
A menu item made by adding tteokguk rice cakes and dumplings to ramen. It's a hearty meal with generous ingredients.
₩5,500 ≈ $4.00
Seafood Jjamppong Ramen
해물짬뽕라면
A sophisticated transformation of ramen with various seafood for a spicy and refreshing taste!
A ramen with a spicy and refreshing broth made with seafood.
₩6,000 ≈ $4.00
Cold Noodles
냉면
A refreshing combination of chewy noodles and icy broth (Summer Seasonal Menu)
A Korean noodle dish enjoyed cold. You can choose between 'Mul Naengmyeon' (cold noodles with broth) and 'Bibim Naengmyeon' (spicy mixed noodles). It features chewy and elastic noodles.
₩6,500~ ≈ $4.00
Jjolmyeon
쫄면
Jjolmyeon (chewy noodles) mixed with crispy bean sprouts, fresh vegetables, and a special spicy and sour sauce.
A dish where very chewy and elastic noodles are mixed with a spicy, sour, and sweet sauce and fresh vegetables.
₩6,500 ≈ $4.00
Pork Cutlet Cold Noodles
돈까스냉면
A special meeting of cold noodles and crispy pork cutlet (Summer Seasonal Menu)
A fusion menu with crispy pork cutlet served over cold noodles. You can enjoy the combination of cold noodles and warm fried food.
₩7,500~ ≈ $5.00
Tray Buckwheat Noodles
쟁반모밀
A menu where chewy buckwheat noodles are dipped in cold broth with various vegetables.
A menu item where chewy buckwheat noodles are served with various vegetables on a large tray with cold broth sauce. It has a clean and refreshing taste.
₩7,500 ≈ $5.00

Snacks & Fried Foods

Tteok-twig-sun is the rule SNACK/FRIED

Soup Tteokbokki
국물떡볶이
The fantastic harmony of chewy rice cakes and spicy broth! Eat it with the broth using a spoon.
Tteokbokki with a savory and sweet broth. It's even more delicious to eat the chewy rice cakes with the broth using a spoon.
₩5,500 ≈ $4.00
Carbonara Tteokbokki
까르보나라 떡볶이
Creamy sauce and bacon meet, perfect for kids!
Tteokbokki made with cream sauce instead of gochujang. It has a soft and savory flavor, suitable for those who can't eat spicy food.
₩6,500 ≈ $4.00
Jjajang Tteokbokki
짜장떡볶이
Tteokbokki made even more delicious with a slightly spicy sweet soy sauce.
Tteokbokki seasoned with a savory and sweet black bean sauce.
₩6,500 ≈ $4.00
Rose Tteokbokki
로제떡볶이
The golden ratio of creamy sauce and spicy tteokbokki sauce!
A popular tteokbokki made with a mix of gochujang sauce and cream sauce, offering a spicy yet smooth flavor.
₩6,500 ≈ $4.00
Sundae Only
순대만
Full of chewy sundae! (No innards)
A Korean-style sausage made by steaming pork intestines with glass noodles and vegetables. It has a chewy texture and is eaten with salt or tteokbokki sauce.
₩4,500 ≈ $3.00
Fried Vegetables (3 pcs)
야채튀김(3ea)
A dish made by frying various vegetables like sweet potato, carrot, and onion until crispy.
₩3,000 ≈ $2.00
Fried Gim-mari (4 pcs)
김말이튀김(4ea)
A Korean-style fried snack made by wrapping seasoned glass noodles in seaweed and then frying them.
₩3,000 ≈ $2.00
Fried Mandu (4 pcs)
야끼만두(4ea)
Fried dumplings with glass noodles, characterized by their crispy texture and pair well with tteokbokki broth.
₩3,000 ≈ $2.00
Fried Chili Peppers (3 pcs)
고추튀김(3ea)
A dish made by filling large chili peppers with meat and vegetable filling and frying them.
₩4,500 ≈ $3.00
Giant Fried Squid
왕오징어튀김
Whole squid legs fried to a crispy exterior and chewy interior.
A fried dish made with large squid, offering a chewy texture and crispy batter.
₩2,500 ≈ $2.00
Fried Fish Cakes (4 pcs)
튀김어묵(4ea)
A snack made by frying fish cakes until chewy and savory.
₩2,500 ≈ $2.00
Fried Chicken Skin
닭껍질튀김
The harmony of crispy, savory fried chicken skin and a sweet and spicy sauce.
A dish made by frying chicken skin until crispy, popular as a snack or with drinks due to its savory and salty taste.
₩5,000 ≈ $3.00
Seasoned Mixed Mandu
양념비빔만두
A menu of crispy fried dumplings served with a spicy and sour vegetable salad.
A dish where fried dumplings are wrapped and eaten with a spicy vegetable mix.
₩6,500 ≈ $4.00
Assorted Steamed Mandu (8 pcs)
모둠찐만두(8ea)
For when you want to taste both meat and kimchi dumplings!
A menu where you can taste both soft steamed meat dumplings and kimchi dumplings.
₩5,000 ≈ $3.00
Galbi Mandu (8 pcs)
갈비만두(8ea)
Dumplings with an exquisite sweet galbi aroma that fills your mouth.
Dumplings with galbi marinade, offering a sweet and savory meat flavor.
₩5,500 ≈ $4.00
Fried Shrimp (3 pcs)
새우튀김(3ea)
A dish made by coating shrimp in batter and frying it until crispy.
₩4,500 ≈ $3.00
Fried Squid (3 pcs)
오징어튀김(3ea)
Crispy fried squid, a Korean-style snack.
₩4,500 ≈ $3.00
Chicken Karaage
치킨가라아게
Japanese-style boneless fried chicken, seasoned with soy sauce and other ingredients, making it savory and crispy.
₩5,000 ≈ $3.00
Cheese Balls (5 pcs)
치즈볼(5ea)
A popular snack with chewy glutinous rice donuts filled with mozzarella cheese.
₩4,500 ≈ $3.00
Assorted Fried Foods
모둠튀김
Vegetables + Gim-mari + Fish Cake + Mandu + Sweet Potato + Shrimp (Contents may vary)
A mixed menu where you can taste various types of fried food at once. It's good to pair with tteokbokki.
₩5,500 ≈ $4.00
Tteok King Fried
떡왕튀김
Soup Tteokbokki + King Gim-mari + King Shrimp + King Squid + Yakimandu Enjoy delicious items all at once!
A menu consisting of soup tteokbokki and large king-sized fried items.
₩6,000 ≈ $4.00

Pork Cutlet

Crispy outside, moist inside! How about some pork cutlet? CUTLET

Pork Cutlet
돈까스
Homemade pork cutlet made with domestic pork loin! The fantastic combination of crispy batter and thick meat.
A dish made by coating pork loin with breadcrumbs and frying it until crispy. Served with a sweet sauce.
₩8,500 ≈ $6.00
Spicy Pork Cutlet
매운돈까스
A highly addictive flavor that cuts through richness with a special spicy sauce!
A dish with basic pork cutlet topped with spicy sauce to cut through richness and add a fiery flavor.
₩9,000 ≈ $6.00
Whole Leg Chicken Cutlet
통다리치킨까스
Chicken cutlet made from whole chicken thigh meat, crispy on the outside and juicy on the inside.
A chicken cutlet made from tender chicken thigh meat, fried whole. Crispy on the outside and juicy on the inside.
₩9,000 ≈ $6.00
Cheese Pork Cutlet
치즈돈까스
Generous amount of savory natural cheese! Packed with 100% mozzarella cheese!
A menu item made by filling pork cutlet with plenty of mozzarella cheese and frying it. The savory cheese that flows out when cut is exquisite.
₩10,000 ≈ $7.00

Rice Bowls & Stews

Finish a bowl of rice with stew BIBIMBAB/STEW

Twin Bibimbap
쌍둥이비빔밥
Fresh vegetables and 2 fried eggs! Mix it all up and enjoy.
A representative Korean rice dish where various vegetables, namul, and a fried egg are placed on rice and mixed with gochujang.
₩7,000 ≈ $5.00
Tuna Bibimbap
참치비빔밥
Generous amount of savory tuna! A combination that can't go wrong.
A menu item with added savory flavor by generously adding tuna to bibimbap.
₩7,500 ≈ $5.00
Beef Soy Sauce Bibimbap
소고기간장비빔밥
A rice bowl mixed with stir-fried beef in a special soy sauce and various vegetables.
A rice dish mixed with sweet and savory soy sauce and beef instead of spicy gochujang. Good for children or those who can't eat spicy food.
₩7,500 ≈ $5.00
Seafood Sundubu Jjigae
해물순두부찌개
The harmony of spicy broth and soft sundubu! It's a real rice thief.
A spicy and refreshing stew made with soft sundubu and seafood. It's delicious when eaten with rice while hot.
₩7,500 ≈ $5.00
Kimchi Stew + Lunch Box Seaweed
김치찌개+도시락김
A spicy and refreshing kimchi stew with plenty of pork, tofu, and kimchi.
A Korean soul food made by boiling well-fermented kimchi and pork. It features a spicy broth and is served with seaweed.
₩7,500 ≈ $5.00
Tteok King Mandu Soup + Lunch Box Seaweed
떡왕만두국+도시락김
The combination of delicious large dumplings and hot beef bone broth! (Rice sold separately)
A soup dish made by boiling large dumplings and rice cakes in a rich beef bone broth. It can be enjoyed warm and hearty.
₩7,500 ≈ $5.00

Omurice

Unrivaled OMELET with egg garnish

Omurice
오므라이스
Fried rice, stir-fried to a fluffy texture, wrapped in a soft egg garnish.
A dish made by wrapping fried rice seasoned with ketchup or sauce in a thin egg garnish and drizzling with sauce.
₩8,500 ≈ $6.00
Pork Cutlet Omurice
돈까스오므라이스
An omurice topped with crispy pork cutlet.
A hearty meal where crispy pork cutlet is placed on top of omurice, allowing you to enjoy two dishes at once.
₩10,000 ≈ $7.00
Shrimp Omurice
새우오므라이스
Omurice topped with fried shrimp.
An omurice menu enhanced with crispy fried shrimp.
₩10,000 ≈ $7.00
Big Sausage Omurice
빅소세지오므라이스
A large sausage is topped on the omurice.
A dish loved by both children and adults, with a large sausage topped on the omurice.
₩10,000 ≈ $7.00

Fried Rice

Fluffy Fried Rice FRIED RICE

Kimchi Fried Rice
김치볶음밥
A special menu of crispy kimchi stir-fried in savory oil! Even more delicious!
A popular menu item made by stir-frying finely chopped kimchi and rice in oil for a spicy and savory taste.
₩7,500 ≈ $5.00
Beef Fried Rice
소고기볶음밥
The fantastic combination of savory beef fried rice and a fried egg!
A savory and nutritious fried rice made with stir-fried beef and vegetables.
₩7,500 ≈ $5.00
Seafood Fried Rice
해물볶음밥
Fried rice stir-fried with chewy shrimp, squid, and various seafood.
A fried rice with a savory flavor, made with various seafood.
₩9,000 ≈ $6.00
Cheese Kimchi Doria
치즈김치도리아
Kimchi fried rice topped with mozzarella cheese and sliced cheese.
A dish made by baking kimchi fried rice topped with cheese in an oven. The spicy rice and savory cheese are a great match.
₩9,000 ≈ $6.00

Rice Bowl

Hearty Rice Bowls A BOWL OF RICE

Curry Rice Bowl
카레덮밥
A dish with a rich curry aroma that stimulates the appetite (Adding toppings makes it even more delicious!)
A dish served with a rich curry sauce over warm rice.
₩7,500 ≈ $5.00
Tteokgalbi Curry Rice Bowl
떡갈비카레덮밥
A thick tteokgalbi is placed on top of the curry rice bowl.
A hearty menu where tteokgalbi is added as a topping to the curry rice bowl.
₩8,500 ≈ $6.00
Chicken Curry Rice Bowl
치킨카레덮밥
A curry rice bowl topped with crispy chicken cutlet.
A popular combination of curry rice bowl topped with crispy chicken cutlet.
₩8,500 ≈ $6.00
Shrimp Curry Rice Bowl
새우카레덮밥
A curry rice bowl topped with crispy fried shrimp.
A menu item where crispy fried shrimp is added to a curry rice bowl.
₩8,500 ≈ $6.00
Tuna Kimchi Rice Bowl
참치김치덮밥
A menu item with well-fermented kimchi and mild tuna stir-fried in a sweet and spicy sauce and served over rice.
A rice bowl with stir-fried kimchi and tuna, a universally loved spicy and savory dish.
₩8,500 ≈ $6.00
Spicy Pork Rice Bowl
제육덮밥
A hearty meal of spicy stir-fried pork and fresh vegetables mixed with rice.
A popular Korean meal consisting of spicy stir-fried pork served over rice.
₩8,000 ≈ $5.00
Pork Cutlet Mayo Rice Bowl
돈까스마요덮밥
The fantastic combination of crispy pork cutlet, savory sauce, and creamy mayonnaise.
A savory rice bowl made by topping rice with sliced pork cutlet and drizzling with soy sauce and mayonnaise.
₩8,000 ≈ $5.00
Chicken Mayo Rice Bowl
치킨마요덮밥
A rice bowl topped with crispy chicken karaage and drizzled with special sauce and mayonnaise.
A rice bowl topped with fried chicken and served with sauce and mayonnaise.
₩8,000 ≈ $5.00
Squid Rice Bowl
오징어덮밥
A dish where spicy stir-fried squid is mixed with rice.
A dish where chewy squid and vegetables are stir-fried in a spicy sauce and served over rice.
₩9,000 ≈ $6.00
Beef Bulgogi Rice Bowl
소불고기덮밥
A dish with stir-fried beef marinated in a sweet and savory special sauce, served over rice.
A rice bowl topped with Korean-style bulgogi, with a delicious sweet and savory flavor.
₩9,500 ≈ $6.00
Jjimdak Rice Bowl
찜닭덮밥
A hearty flavor with jjimdak (braised chicken) seasoned in a special soy sauce as a topping.
A convenient rice bowl topped with jjimdak (braised chicken in special soy sauce).
₩9,500 ≈ $6.00

Eat Together

add additional

Spicy Sauce
매운맛 소스
An extra sauce to add spiciness to your meal.
₩500 ≈ $0.00
Pork Cutlet Sauce
돈까스 소스
A sweet and savory sauce for dipping pork cutlet.
₩1,000 ≈ $1.00
Boiled Egg
삶은계란
A hard-boiled egg. It's good to eat with tteokbokki broth.
₩1,000 ≈ $1.00
Sliced Cheese
슬라이스치즈
A square cheese that is melted and eaten on ramen or fried rice.
₩1,000 ≈ $1.00
Mozzarella Cheese
모짜렐라치즈
Pizza cheese with a stretchy texture, adding savoriness to your meal.
₩2,000 ≈ $1.00
Dried Seaweed for Rice
도시락김
Seasoned seaweed, portioned for easy eating with rice.
₩500 ≈ $0.00
Beverages
음료
Carbonated beverage. You can choose the type.
₩2,000~ ≈ $1.00
Soup Takeout Container
국물 포장용기
This is the container cost for packaging soup dishes.
₩200 ≈ $0.00
Takeout Container
포장용기
This is the container cost incurred when packaging food for takeout.
₩500 ≈ $0.00
Cooked Rice
공기밥
A bowl of white rice.
₩1,000 ≈ $1.00

End of menu

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